Casserole monga mu kindergarten

Maphikidwe a mphutsi ndi otchuka kwambiri masiku ano chifukwa zimatengera kanthawi kokawakonzekera, ndipo zimakhala zophweka kuchokera kuzinthu zomwe zilipo mu friji. Koma kutsekedwa kwa casserole monga mu sukulu, kumafunikanso chifukwa akuluakulu amafunanso kumva kukoma kwa ubwana ndikudyera zokoma komanso zokoma. Ngati mukufuna, mukhoza kuwonjezera vanillin, zipatso zouma, zoumba kapena mtedza kwa iwo - kotero chakudya chidzakhala chokoma komanso chokoma.

Cottage cheese casserole kwa ana

Zosakaniza:

• kanyumba kanyumba - 250 g;
• zoumba - ochepa;
• dzira - zidutswa ziwiri;
• semolina - 2 tbsp. makuni;
• mkaka wa ng'ombe - 0.5;
• shuga - 2 tbsp. makuni;
• Butter - 30 g.

Kukonzekera

Pofuna kukonzekera mwana wamphongo, perekani semolina mu mbale ndikudzaza ndi mkaka wozizira. Onetsetsani bwino ndi supuni ndikuchoka kuti muime kwa mphindi 15 kuti muthe kutupa. Kenaka, timatenga chidebe china chaching'ono, timathyola mazira, mchere, ponyani shuga ya vanila kuti mulawe ndi kutsanulira mu shuga. Whisk chirichonse mpaka mutapeza chosakaniza chowongolera. Pambuyo pake, mwapang'onopang'ono alowetsani mafuta ofewa bwino ndikusakaniza bwinobwino. Tsukani tchizi ndi mphanda kapena muzipera pogwiritsa ntchito sieve. Zokola zimatsukidwa m'madzi otentha, kutsanulira madzi otentha ndikupita kwa mphindi zisanu kuti ziwombe. Tsopano timagwirizanitsa zitsulo zonse - dzira ndi semolina. Mosamala timasakaniza, timayambitsa tchizi tchizi ndipo timagwiritsa ntchito chosakaniza mpaka yunifolomu. Kenaka timatsanulira zoumba zouma, zomwe zinkakhazikika kale pa thaulo ndi chakudya mu ufa wa tirigu. Ovuni imayatsa ndi kutenthedwa mpaka madigiri 200. Fomuyi imayikidwa mafuta ndi kuwaza pang'ono semolina. Timafalitsa mtanda wokonzeka ndikutulutsa phula casserole pakati pa alangizi apakati a ng'anjo yamoto. Ikani chakudya kwa mphindi 40, mpaka mbaleyo ikhale yokongola kwambiri.

Cottage cheese casserole Chinsinsi cha ana

Zosakaniza:

• Vanillin - kulawa;
• semolina - 2 tbsp. makuni;
• Zoumba zakuda - 30 g;
• mkaka - 1 chinthu;
• kirimu wowawasa otsika mafuta - 2 tbsp. makuni;
• bata;
• dzira - zidutswa 4;
• kanyumba kanyumba - 1 makilogalamu;
• granulated shuga - 1 tbsp.

Kukonzekera

Kuphika casserole ali mwana, ikani kanyumba kabasi mu mbale ndi whisk bwino ndi blender kapena pogaya izo kupyolera sieve. Kenako pang'onopang'ono kutsanulira mu mkaka ndi kusakaniza zonse mpaka homogeneity. Mu chidebe chosiyana, phulani mazira ndi kuwakwapula iwo ndi vanillin ndi shuga. Pambuyo pake, mofatsa kutsanulira chifukwa chosakaniza mu kanyumba tchizi, kutsanulira mu mango ndikuponya steamed zoumba. Onse mosakaniza kusakaniza, kutsanulira misa mu nkhungu, pamwamba pake yomwe ili ndi kirimu wowawasa. Kuphika mbale kwa pafupi mphindi 50 pa madigiri 180. Chokonzekera chokonzekera chokongoletsera ngati chekecheya chimagwiritsidwa ntchito ndi zonona zokometsera zonunkhira kapena kupanikizana kwa mabulosi.

Cottage tchizi casserole mu uvuni

Zosakaniza:

• shuga - 5 tbsp. makuni;
• dzira - zidutswa zitatu;
• mchere - uzitsine;
• semolina - 6 tbsp. makuni;
• kirimu wowawasa ndi otsika mafuta - 3 tbsp. makuni;
• Zakudya Zakudya Zakudya Zakudya Zakudya Zam'madzi
• Vanillin - kulawa;
• kanyumba kanyumba - 500 g;
• nthochi - zidutswa zitatu.

Kukonzekera

Kenako ife ndikuuzeni momwe mungachedwe mwamsanga kuphika kanyumba tchizi casserole mu uvuni. Choncho, tengani chidebe chakuya, muthetse mazira mmenemo ndipo mopepuka muziwamenya ndi chosakaniza pamtunda wotsika kwambiri. Kenaka yikani shuga, mchere, soda, kutsanulira semolina ndi kuika mafuta otsika zonona. Zonse zosakaniza mosakaniza, kuwonjezera kanyumba tchizi ndi kubweretsa mtanda kuti ukhale wosagwirizana. Nthomba zimatsukidwa, zimadulidwa mu cubes ndikuponyedwa mumsasa wa tchizi. Pangani kirimu ndi mafuta, perekani pophika ndi kutumiza casserole ku uvuni kwa mphindi pafupifupi 50. Timaphika mbale pa madigiri 160, kenaka timadya chakudya chokoma ndi chokoma ndi mkaka wokometsera kapena kirimu wowawasa, zokongoletsera ndi magawo a nthochi.