Zomwe zimapangidwira phokoso lopanda phokoso

Kwa iwo amene amakana kukonzekera zopanga zapachikale, poyang'ana zovuta zowonjezera ndi kusowa kwa nthawi, timalimbikitsa kupanga msanga mwamsanga, wotsitsimula malinga ndi maphikidwe pansipa. Chifukwa choterocho cha flaky kuphika chimakupatsani inu kukhala ndibwino kwathunthu kukoma kwa mankhwala popanda khama kwambiri ndi nthawi.

Chokhazikika, chophika mwamsanga-chophika

Zosakaniza:

• ufa unasulidwa - 995 g;
• batala - 795 g;
• Mazira osankhidwa - ma PC 2;
• vinyo wosasa 6% - 35ml;
• madzi a madzi - 335-355 ml;
• rock salt - 7-10 g.

Kukonzekera

Kuwonjezera pa zogulitsidwa pamwambapa, tidzakhala ndi chikho chowonjezera chomwe chidzakhala chofunikira kudziwa kuchuluka kwa zigawo zowonjezera madzi. Timayendetsa mazira omwe amasankhidwa, kuwonjezera mchere ndi vinyo wosasa, kusonkhezera chirichonse bwino ndi whisk ndikuwonjezera madzi a ayezi kuti mulingo wonse ukhale wolemera.

Tsopano pewani ufa wa tirigu patebulo, onetsetsani kuti ndinu wapamwamba kwambiri, ndipo yambani kuyambira pre-grater kuti mudye batala wonyezimira, nthawi ndi nthawi mutenge ufawo kukhala ufa. Mafuta onse atachotsedwa, ayambe kusonkhanitsa mtanda mu com. Sungani modzichepetsa ma shavings kumbali zonse ndi kuika chimodzi pamwamba pa wina ndi mzake, kukanikiza pang'ono. N'zosatheka kusakaniza mtanda uwu, koma kupanga mawonekedwe wamba kuchokera ku chips. Tsopano timayika m'thumba ndikuyika pa shelefu ya firiji kwa maola khumi kapena khumi ndi awiri.

Pambuyo pa nthawi yambiri, mutha kupitiliza kupanga mapangidwe kuchokera ku yesiti yatsopano yophika. Gawo losagwiritsidwa ntchito likhoza kuikidwa mufiriji, komwe angasungidwe kwa miyezi yambiri popanda kutaya katundu wake.

Gulu lopanda phokoso lachangu - Chinsinsi popanda mazira ndi viniga

Zosakaniza:

• ufa umasulidwa - 340 g;
• mafuta - 205 g;
• shuga granulated - 10 g;
• madzi ozizira - 155 ml;
• rock salt ndizitsulo.

Kukonzekera

Madzi, timasungunuka shuga ndi mchere wambiri ndikuika madziwo kwa nthawi kwinakwake kuti tizizira mofulumira. Pa tebulo timayesa ufa wa apamwamba kwambiri ndipo timayika tizilombo tomwe timadya tizilombo toyamwa bwino. Tsopano mothandizidwa ndi mpeni womwewo timadula mafuta ndi ufa mpaka yunifolomu ikugwedezeka. Tsopano, ndikutsanulira madzi ozizira a madzi oundana ndi shuga ndi mchere mu ufa ndi mafuta, timasonkhanitsa misa limodzi, ndikuyesera kuti tisakanikize mwamphamvu. Tsopano yikani mbale ya ufa mu thumba ndi kuiyika mufiriji kwa maola angapo. Pambuyo pa nthawi yochuluka phulusa lopanda phulusa padzakhala mtanda wochepetsetsa, womwe umapangidwa katatu ndipo unagudubudwanso. Bwerezani njirayi kachiwiri, kenako titha kupitiriza kupanga mapangidwe.