Keke ndi raspberries

Kunja pazenera, nyengo yozizira, ndipo kotero mukufuna kupita mu masiku otentha. Tikukupatsani maphikidwe angapo a keke ndi raspberries. Kuchita koteroko kukuthandizani kukumbukira za chilimwe ndikudabwa alendo.

Keke ndi mascarpone ndi rasipiberi

Zosakaniza:

• chokoleti chakuda - chokongoletsera;
• ufa - 75 g;
• mphutsi - 100 g;
• ufa wophika - supuni 1;
• margarine - 125 g;
• shuga - 225 g;
• ramu - 2 tbsp. makuni;
• dzira - zidutswa zitatu;
• mkaka - 3 tbsp. makuni;
• kanyumba kanyumba - 250 g;
• Mascarpone tchizi - 500 g;
• chophimba kirimu - 2 sachets;
• vanila shuga;
• kirimu 25% -200 ml;
• zitsamba zakuda.

Kukonzekera

Margarine amachotsedwa ndi shuga, amathira ramu ndikuwongolera mpaka kirimu chimapezeka. Kenaka pambitsani mazira, kutsanulira mu ufa, wosweka mtedza ndi kuphika ufa. Sakanizani mtanda womwewo, muupereke mu mawonekedwe ophika ndi kuphika biscuit kwa mphindi 30 pa madigiri 175. Pambuyo pake, tulutsani mosamala ndikuisiya pa kabati kuti muzizizira.

Ndipo nthawi ino tikukonzekera kudzazidwa. Kuti muchite izi, sungani tchizi ndi mascarpone tchizi , kutsanulira 100 g shuga ndi kusakaniza bwino. Chomera, shuga wa vanila ndi chophika kirimu wowawasa wisk chosakaniza kuti apitirize mapiri kenako pang'onopang'ono phatikizani unyinji ndi mankhwala osakanikirana ndi kusonkhezera njira imodzi kuti kirimu chisakhazikike. Ndiye pang'onopang'ono kutsanulira kunja ndi mogawanika kugawaniza curd-rasipiberi kirimu pa keke yowakhazikika. Timachotsa mchere kwa maola awiri mufiriji. Pambuyo pake, kongoletsani keke ya biscuit ndi raspberries ndikuyika zokoma patebulo.

Keke ndi raspberries ndi blueberries

Zosakaniza:

• chokoleti - 300 g;
• dzira - zidutswa zisanu;
• khofi yamphindi - supuni 1;
• madzi - 5 tbsp. makuni;
• kirimu 33% - 200 ml;
• blueberries - 300 g;
• rasipiberi - 300 g;
• ufa shuga - 3 tbsp. makapu.

Kukonzekera

Chokoleti timathyola zidutswa, timayika mu mbale yayikulu, timayika khofi, madzi ndipo timasungunuka pamadzi osambira. Nthawi ino timalekanitsa azungu kuchokera ku yolks kupita muzipinda zosiyana. Zigawo zimagonjetsedwa ndi boma loyera, kenako kutsanulira chokoleti chosungunuka. Kwa mapuloteni, onjezerani mchere wachak, whisk mpaka chithovu chipangidwe ndipo pang'onopang'ono kuphatikiza ndi chokoleti.

Mkate womalizidwa umatsanuliridwa pa thiyi yophika, mafuta ndi mafuta, ndi kuphika mu uvuni pa madigiri 180 kwa mphindi 8-10. Ndipo panthawiyi tikukonzekera kudzaza keke: timatulutsa zipatso ndikuzisamba. Mchere umasakanikirana ndi shuga, whisk, kuika zipatso zingapo ndikupitiriza kuphulika. Timachotsa keke yowonongeka kuchokera ku uvuni, kuzizizira ndi kuziphimba ndi zonona zambiri. Kuchokera pamwamba kongoletsani keke ya chokoleti ndi raspberries ndi blueberries ndikuchotsa maola awiri mufiriji.