Keke ndi cranberries kuchokera yisiti mtanda

M'munsimu tidzakambirana za maphikidwe apadera a pies ndi cowberry kuchokera ku yisiti mtanda , umene udzakongoletsa mokwanira tebulo kuti uzimwa tiyi.

Chakudya cha yisiti ndi maapulo ndi cranberries - Chinsinsi

Ngakhale kukhala ndi yisiti pamayesero a mayesowa, zakonzedwa mwangwiro komanso mofulumira, zomwe zimapanga maziko abwino kwambiri kwa aliyense amene ayamba kumanga luso lake lokonzekera zakumwa.

Zosakaniza:

• ufa - 240 g;
• yisiti - 15 g;
• mkaka - 115ml;
• batala - 35 g;
• dzira - chidutswa chimodzi;
• shuga - 115 g;
• maapulo - zidutswa ziwiri;
• cranberries - 280 g.

Kukonzekera

1. Kutenthetsani mkaka ndikuwotchera ndi tsinde la shuga. Ikani yisiti pamwamba pa mkaka wofewa ndipo muwasiye mpaka chisanu.
2. Pakalipano, ikani pafupi theka la shuga otsala, ndipo sungani theka lina ndi cranberries.
3. Whisk dzira, batala wofewa ndi theka la shuga yowonongeka pamodzi.
4. Onjezerani ufa ndi yisiti njira yothetsera mafuta. Bwerezani kukwapula ndi kutsanulira mtanda mu nkhungu yokonzedwa. Siyani mtandawo kutentha kwa theka la ora.
5. Chotsani maapulo kuchokera pachimake ndikudula mphete. Ikani mapulogalamu apulo pamwamba pa mtanda, ndipo pakati pa zidutswa zonsezi muike hafu ya supuni ya lingonberry.
6. Kuphika chirichonse pa madigiri 160 mphindi 40.

Tsegulani keke ndi cranberries kuchokera ku chotupitsa mtanda

Zosakaniza:

• wosanjikiza wa yisiti mtanda;
• kirimu kirimu - 195 g;
• madzi a lalanje - 15 ml;
• shuga - 45 g;
• mazira - zidutswa ziwiri;
• kupanikizana kuchokera kuberberry - 70 g.

Kukonzekera

1. Msuzi wa kirimu wophika pamodzi ndi madzi a lalanje, shuga ndi mazira angapo.
2. Pukutsani msuzi wa yisiti mtanda ndikuuyika mu nkhungu.
3. Thirani tchizi, perekani zigawo za jeremani kupanikizana ndikuzisakaniza ndi kudzaza tchizi, kusiya masamba okongola pamwamba.
4. Ikani tebulo pa madigiri 190 kwa theka la ora.

Chakudya cha yisiti ndi cranberries ndi kirimu wowawasa

Zosakaniza:

• yisiti - 10 g;
• mazira - zidutswa zitatu;
• ufa - 195 g;
• cowberry - 145 g;
• shuga - 175 g;
• batala - 25 g;
• mkaka - 115ml;
• kirimu wowawasa - 320 g.

Kukonzekera

1. Sungunulani yisiti mu mkaka wofewa, wokoma kwambiri. Siyani chisanu.
2. Thirani mazira angapo ndi hafu ya shuga ndi mafuta pang'ono. Thirani yisiti yankho ndikuwonjezera ufa.
3. Sakanizani kirimu wowawasa ndi otsala dzira ndi shuga. Yonjezerani zipatso zake cranberries.
4. Thirani yisiti mtanda mu nkhungu ndi kuphimba izo ndi wosanjikiza zonona zonona pamwamba.
5. Kuphika keke pa mphindi 180 mphindi 40.