Tchizi zimatulutsa mtanda

Mkaka wa tchizi ndi zowonongeka zingakhale ziri zonse, zatsopano, zokoma, mchenga kapena zonyansa. Tiyeni tiganizire pamodzi ndi inu maphikidwe pokonzekera.

Yisiti mtanda kwa tchizi croutons

Zosakaniza:

Kukonzekera

Mkaka umatentha, timayambitsa shuga ndi yisiti. Sungani pang'ono ndikusiya siponji kutentha kwa mphindi 10. Kenaka, yikani batala wosungunuka, mchere ndi kuwonjezera ufa wosafa. Timagwedeza mtanda wokwanira kuti tipeze tchizi ndikuwusiya kwa mphindi 30. Pambuyo pake, timagawanila mu mipira yofanana, kuphimba ndi thaulo ndipo timatsutsa mphindi 25. Zitatha izi timapanga mapangidwe ndi kuphika ma rolls.

Chinsinsi cha cheese croutons

Zosakaniza:

Kukonzekera

Mu otenthetsa mkaka, kusungunula yisiti ndi rye ufa. Mutakweza, perekani chidutswa cha mafuta ndi mchere pang'ono. Timagwedeza mtanda wokwanira wa tchizi ndi tinsalu ndikuphika mu uvuni.

Shortcake ya cheesecake ndi kanyumba tchizi

Zosakaniza:

Kukonzekera

Ufawo umapangidwa mobwerezabwereza ndipo umagwidwa ndi chilled, mafuta a grated. Pomwe ife timapeza, tinyani dzira, tsanulirani shuga ndikusakaniza mtanda wokhala wosakanikirana wa cheesecake wamtsogolo.

Mtedza wa tchizi ndi kanyumba tchizi popanda yisiti

Zosakaniza:

Kukonzekera

Mu mbale, sakanizani wowawasa zonona ndi kusungunuka batala. Kenako, kutsanulira ofunda kefir, kuponyera shuga, mchere pang'ono ndi kuwonetsa kufesa ufa. Kneading elastic mtanda, kuphimba ndi thaulo ndikuchoka kwa mphindi 20, ndiyeno timapanga kuphika cheesecake.

Tchizi zimatulutsa mtanda

Zosakaniza:

Kukonzekera

Kanyumba kanyumba kakuphatikiza ndi shuga ndipo pang'onopang'ono amayendetsa mazira. Timayambitsa mafuta ndikusakaniza bwino. Timayesa ufa, kuwonjezera vanilin ndi kuphika ufa, kenaka tizilumikiza ndi misala yambiri ndipo timayika mtanda womwe timadya, womwe timachoka kwa maola awiri.