Steak ndi chakudya cha cowboys ndi amuna enieni okha. Ndipo ngati mukufuna kuti muwone mtsogoleri wa zamoyo izi zowonjezereka pafupi ndi inu, ndiye kuti ndi zofunika kwambiri kuti muphunzire kukonzekera mbale iyi. Ndipo kuchokera ku veal kuti zikhale zophweka, osati kudya nyama , monga nyama ndi yachinyamata, yosavuta, ndipo, chifukwa chake, kuumitsa ndi kuwononga izo zidzakhala zovuta kwambiri.
Chinsinsi cha steak yamchere mu uvuni
Zosakaniza:
- Mphuno - Zidutswa 4;
- anyezi - chidutswa 1;
- maluwa (atsopano) - 200 g;
- batala - 1 tbsp. supuni;
- mafuta a azitona - 1 tbsp. supuni;
- kirimu (mafuta okhutira osachepera 30%) - 1/2 st;
- kogogoda - 1/4 ya chinthucho;
- msuzi - 1/4 wa zaka;
- chisakanizo cha belu tsabola - 3 tbsp. makuni;
- parsley - gulu limodzi.
- mchere - 1/2 tsp.
Kukonzekera
Nyama imatsukidwa, yokutidwa ndi thaulo la pepala ndi kudzoza mafuta. Zoumba ndi zokonkhedwa ndi tsabola zisanafikepo. Masamba a zamasamba amwazika pa poto yophika bwino komanso mwachangu mphindi 2-3 kumbali iliyonse. Tikayiyika mu mbale yophika ndikuitumiza ku uvuni kwa mphindi khumi ndi ziwiri. Timayesetsa kukhala okonzeka pa kutentha kwa madigiri 210. Kenaka tumizani steak kuchokera ku veala kupita ku mbale ndikuphimba ndi zojambulazo.
Pakali pano, mu mafuta ophika, onjezerani maolivi, sungunulani kirimu, ndipo mwachangu anyezi adulidwe mu mphete zasiliva mpaka golidi. Kenaka yonjezerani nkhungu zazikulu zowirira ndi mphodza kwa mphindi 10, mpaka zofewa. Timatsanulira cognac ndi nyama msuzi . Pamene madzi akumwa pang'onopang'ono, onjezerani zonona, ndi kuimirira ndi chivindikiro pamoto pang'ono kwa mphindi zisanu. Timatsanulira pa msuzi wa steak wa bowa ndikusamalira patebulo, ndikuwaza ndi zitsamba zoudulidwa.
Chophimba chophimba mu multivark
Tsopano ife tikuuzani momwe mungaphikire mpweya wa veva.
Zosakaniza:
- Nkhumba - 250 g;
- thyme (atsopano) - nthambi 6;
- rosemary (atsopano) - nthambi 6;
- mafuta a azitona - 1 tbsp. supuni;
- Nyanja yamchere - 1/4 tsp.
- chisakanizo cha tsabola - kulawa.
Kukonzekera
Timapanga zozama zapamtundu wa stelic mu steak. Fukuzani nyama ndi mchere komanso tsabola watsopano. Timafalitsa, ndikungowonjezera zovuta, magulu a rosemary ndi thyme, komanso kuchokera kumbali ziwiri. Ndipo ife timatumiza steak ku chisanadze mkangano chikho cha multivark mafuta. Popanda kutseka chivindikiro, mu "Kuphika", fry nyama maminiti 7 mbali imodzi ndi 4 mphindi, mpaka golide bulauni. Pambuyo mutsegula njira yotentha. Chakudya chabwino kwambiri cha nyama ngati nyama ndi saladi wobiriwira ndi tomato yamatchire.