Chophika chokoma, chokoma, chokoma kwambiri, mukhoza kuphika pogwiritsa ntchito zipatso zamzitini. Phindu la kugula malonda omwe akugwiritsidwa ntchito chaka chonse sichidzakhala chovuta kwambiri. M'nkhaniyi, tikambirana za kuphika mkate ndi mapichesi am'chitini.
Keke ya chokoleti ndi yamapichesi am'chitini mu multivark
Zosakaniza:
- ufa - 150 g;
- mazira - zidutswa ziwiri;
- shuga granulated - 150 g;
- ufa wophika - 12 g;
- batala - 80 g;
- ufa wa kakao - 60 g;
- mapichesi am'chitini - 420 g.
Kukonzekera
Mazira amathira bwino ndi shuga mpaka airy. Timathira mafuta a kakale ndi ufa wa tirigu ndi kuphika ufa ndikupweteketsa mpaka mitsempha itatha. Kenaka timalowetsa batala ndi kusungunula mafuta omwe amalandira ku mphamvu yowonjezera ya multivark. Gawo la mapichesi am'chitini amaikidwa pamwamba pa mtanda ndi kutsanulira pang'ono. Timayika mawonekedwe a "Baking" pa chipangizo ndikuphika maminiti makumi asanu ndi awiri. Chophika chophika chophika chimaloledwa kuti chizizizira pang'ono ndi kugwiritsa ntchito kuyima kwa steaming, timachokera ku mbale. Mukhoza, ngati mukufuna, chezani pamwamba pa keke ndi shuga wofiira.
Mkate wophika ndi mapichesi am'chitini
Zosakaniza:
Kuyezetsa:
- ufa - 400-500 g;
- mazira - zidutswa ziwiri;
- shuga granulated - 200 g;
- ufa wophika - 18 g;
- mafuta - 200 g;
- mchere - uzitsine;
Kwa kudzazidwa:
- 500 g;
- mapeyala am'chitini - 400-500 g;
- wowuma wa mbatata - 50 g;
- Tsabola ya vanila - 25 g;
- shuga granulated - 80 g;
- mazira - zidutswa zitatu;
Kukonzekera
Kuti apange mtanda, batala wofewa amapukuta ndi shuga. Mazira amamenyedwa ndi mchere wambiri, kuthira mu mafuta ndi kusonkhezera mpaka kumodzi. Kenaka tsitsani ufa wosafawo ndi ufa wophika ndipo mudye mtanda wofewa. Pewani gawo limodzi la magawo anayi, likulani mu filimu ndikuyiyika mufiriji kwa mphindi makumi atatu. Mkate wonsewo umagawidwa mu mawonekedwe ogawanika ophika mafuta, kupanga mbaliyo, ndipo timayankha mu firiji nthawi yomweyo.
Panthawiyi, konzani kudzazidwa. Sakanizani kanyumba tchizi, kukwapulidwa ndi shuga mazira, vanila shuga ndi mbatata wowuma. Timasintha mtundu wosakaniza mu nkhuni pazakumwa utakhazikika, kuchokera pamwamba timayika magawo a mapichesi pansi ndi zida zina.
Timatengera mtanda wotsalira kuchokera mufiriji, tulutseni mu grater ndikugawira pa chitumbuwacho. Ife timayika mbale mu uvuni wokonzedweratu mpaka madigiri 200 ndi kuima kwa mphindi makumi anai mpaka makumi asanu. Pofuna kupewa kugwedeza chitumbuwa, ponyani ndi mankhwala odzola mmalo angapo maminiti khumi musanafike kuphika ndipo mulole kuti iyo ikhale yophika pakatha mphindi khumi mu uvuni.