Solyanka ndi soseji - yosavuta chophikira chophimba chamoyo

Solyanka ndi soseji - njira yomwe imawonekera ikuwonetsa kuti zakudya zaku Russia zimakhala zosavuta komanso zosavuta. Chakudya chamakono, kukonzekera kamodzi komwe kunafunikira maola angapo, panyumba ya theka la maola akutha kudabwa ndi kulemera kwa kukoma ndi zosiyanasiyana. Mwamwayi, zida zamakono zamakono ndi zabwino ndipo nthawi zonse zimathandiza kusonyeza malingaliro.

Kodi kuphika horseradish soseji?

Gulu lotchedwa hodgepodge ndi soseji liri ndi ubwino wambiri pa mbale yomweyi. Imeneyi si njira yokhayo yokonzanso nyama, zomwe nthawi zambiri zimawonongeka m'firiji, komanso zimatha kugwiritsa ntchito masamba ndi tirigu, zomwe zimapatsa chakudya ndi umoyo wambiri, motero kumatsimikizira kuti "kusonkhana" kumatentha.

1. Pamene mukukonzekera mchere, musamapulumutse pazitsulo - zakudya zomwe zimasuta kwambiri, zowonjezera komanso zonunkhira.
2. Solyanka ndi soseji ndizomwe zimapangidwira, zomwe zimakhala zosavuta komanso mchere ndizofunikira, choncho gwiritsani ntchito picky crispy, yomwe ikaphika siidzafalikira.

Msuzi wa supse ndi soseji - Chinsinsi

Msuzi wa soseji ndi soseji - chakudya chodzaza ndi zakudya zambiri, zomwe, malinga ndi malamulo akuphika, ziyenera kukhala ndi mitundu inayi ya soseji, sliced ​​mofanana, kotero kuti chidutswa chilichonse chimangokhala mu supuni. Kuphatikizidwa ku malamulo apamwamba, m'pofunika kukumbukira kuti kupambana sikuli kokha kophika, koma muzinthu zosiyanasiyana.

Zosakaniza:

• soseji wa dokotala - 150 g;
• salami - 250 g;
• Servelat - 150 g;
• kuzifutsa nkhaka - zidutswa zitatu;
• anyezi - zidutswa ziwiri;
• phwetekere - 70 g;
• mandimu - 1/2 pcs;;
• azitona zakuda - ma PC 10.

Kukonzekera

1. Anyezi ndi nkhaka mwachangu. Onjezerani pasitala ndikuyika mu mphika wa madzi.
2. Kenaka onjezerani makoswe a soseji ndi azitona zakuda.
3. Solyanka gulu ndi soseji - Chinsinsi, pamene anatumikira ndi yokongoletsedwa ndi amadyera ndi mandimu.

Solyanka ndi soseji ndi nyama - Chinsinsi

Salsola ndi nkhuku ndi soseji ndi chakudya chomwe chimagwirizana kwambiri ndi chikhalidwe chachangu cha kutentha, ndi chikhalidwe chake cholimba cha msuzi. Kugwiritsidwa ntchito kwa nkhuku zowonjezera ndalama kumathandiza kuchepetsa nthawi yophika, kukwaniritsa kukoma kwachilengedwe komanso nthawi imodzi osapitirira chakudya cha kunyumba.

Zosakaniza:

• nkhuku za nkhuku - 450 g;
• soseji wosuta - 250 g;
• mchere nkhaka - 4 zidutswa;
• phwetekere - 2 tbsp. makuni;
• mandimu - chidutswa 1;
• Maolivi - ma PC 15.

Kukonzekera

1. Ikani msuzi kuchokera ku ntchafu za nkhuku.
2. Ikani nkhaka mu pasitala.
3. Dothi losakaniza la soseji, ikani nyama, yikani nkhaka, mandimu, maolivi ndi kuphika kwa mphindi khumi.
4. Nkhuku yophika ndi soseji - chophimba chimene chimafuna mpumulo wa hafu.

Chinsinsi cha mchere wa mchere ndi soseji ndi azitona

Solyanka ndi soseji amawoneka mosiyana kwambiri. Ndi maphikidwe angati omwe sangasinthe - azitona nthawi zonse zimakukhudzani ndikukukumbutsani zojambulazo. Kuthana kotereku kumawonjezera piquancy ndipo kumathandiza kumaliza mbale. Ndikofunika kudziŵa kuti chithandizo chokhalitsa chothawikitsa chimawononga kapangidwe ka nthaka, choncho zimayikidwa posachedwa mapeto asanafike.

Zosakaniza:

• soseji wosuta - 150 g;
• soseji zosakira - 250 g;
• Maolivi - 200 g;
• mandimu - chidutswa 1;
• gherkins - 200 g;
• kuphatikiza - 3 tbsp. makapu.

Kukonzekera

1. Soseji wa soseji ndi pasitala.
2. Gwirani ndi nkhaka, azitona ndi mandimu. Thirani 2 malita a madzi.
3. Solyanka ndi soseji yosuta ndi yophikidwa kwa mphindi 10.

Solyanka ndi soseji ndi mbatata - Chinsinsi

Solyanka ndi soseji ndi mbatata ndi njira yabwino kwambiri yopangira zakudya zonunkhira ndi chakudya chochepa komanso kukoma kwake. Pankhaniyi, kupezeka kwa wolemera msuzi sikofunika. Ndi bwino kuika m'madzi otentha a mbatata, wiritsani kwa mphindi zingapo, ndipo mutapeza nsonga yowonjezera, perekani zina zonse.

Zosakaniza:

• soseji wosuta - 150 g;
• soseji wa dokotala - 150 g;
• mbatata - ma PC 4;
• mchere nkhaka - 3 zidutswa;
• anyezi - zidutswa ziwiri;
• phwetekere - 3 tbsp. makuni;
• maolivi - zidutswa 10;
• magawo a mandimu - ma PC 4;
• Bay leaf - 1 chidutswa;
• kirimu wowawasa - 3 tbsp. makapu.

Kukonzekera

1. Thirani mbatata.
2. Sakanizani soseji, mwachangu ndi kuphatikiza ndi mbatata.
3. Nkhaka nkhaka ndi anyezi mu phwetekere phala.
4. Ikani billet mu msuzi, onjezerani mtedza, maolivi ndikuphika kwa mphindi zisanu, khalani pambali.
5. Solyanka ndi soseji ndi njira yomwe kirimu wowawasa ndi mandimu kumaliza mbale.

Solyanka ndi soseji ndi kabichi

Kukonzekera kope lamchere ndi soseji kumagwirizana kwambiri ndi mbiri ya chiyambi cha mbale. Nkhumba zosauka kwambiri, zomwe zimakhala ndi masamba ophweka ndi kuwonjezera pa sauerkraut kapena mwatsopano kabichi, inakhala kholo la mchere wamakono, wosangulutsa zokhazokha, komanso kuthandizira kupeza zakudya ndi kukhuta.

Zosakaniza:

• soseji yophika - 230 g;
• kabichi - 450 g;
• anyezi - chidutswa 1;
• kaloti - 1 chidutswa;
• ketchup - 4 tbsp. makuni;
• Maolivi - ma PC 15.

Kukonzekera

1. Dulani kabichi kunja kwa mphindi 30.
2. Anyezi ndi kaloti mwachangu, kuwonjezera soseji, ketchup.
3. Gwirizanitsani zinthu zonse ndikuphika kwa mphindi 10.

Solyanka ndi bowa ndi soseji

Solyanka ndi soseji kunyumba zimatanthawuza mitundu yosiyanasiyana ya zinthu zomwe zimapweteka pang'onopang'ono mu saucepan, ndipo kuchulukansoku kumapangidwa osati kokha kuchokera ku masamba omwe amapezeka ndi masamba ena a soseji, komanso asanakhale yosungidwa bowa. Iwo adzapanga chisokonezo chosangalatsa kwa Russia solyanka, amathandizira kukoma ndikupatsa mbale kuyang'ana kokongola.

Zosakaniza:

• salami - 180 g;
• masitolo osaka - 230 g;
• maluwa - 200 g;
• mandimu - 1/2 pcs;;
• nkhaka yamatabwa - 2 ma PC.;
• kuphatikiza - 2 tbsp. makuni;
• Maolivi - ma PC 15.

Kukonzekera

1. Fryani bowa, anyezi ndi soseji.
2. Onjezani pasitala, azitona, nkhaka ndi mandimu.
3. Kuphika kwa mphindi 15.

Solyanka ndi soseji mu multivariate - Chinsinsi

Chosavuta chokhalira ndi soseji chidzakhala tsiku ndi tsiku, mbale ya banja, ngati multivark imatenga. Njira yophika yaitali yomwe imayikidwa mobwereza mobwerezabwereza ya gawo lirilonse idzasinthidwa ndi ntchito "Msuzi", yomwe zinthuzo zidzakhala zowutsa mudzuwa komanso ola limodzi, popanda vuto, zidzasanduka fungo lokoma kwambiri.

Zosakaniza:

• soseji yophika - 280 g;
• mbatata - ma PC 3;
• kuphatikiza - 2 tbsp. makuni;
• Gherkins - 8 ma PC.;
• anyezi - chidutswa 1;
• Maolivi - zidutswa 12;
• mandimu - 1 pc.

Kukonzekera

1. Pa ntchito "Hot", soseji soak ndi anyezi.
2. Onjezerani phala, madzi, mbatata, gherkins ndipo, poika "Stew / Msuzi", kuphika kwa mphindi 30.
3. Chokoma chokoma ndi soseji chimaperekedwa ndi azitona ndi mandimu.