Mukhoza kukonzekera zakumwa zamadzimadzi nokha. Maphikidwe a zakumwa za rasipiberi pa vodka akudikirira pansipa.
Zakudya za rasipiberi panyumba pa vodka
Zosakaniza:
- rasipiberi - 500 g;
- citric acid - 5 g;
- shuga granulated - 700 g;
- madzi owiritsa - 500 ml;
- vodka - 1,3 malita;
- vanila shuga - 5 g.
Kukonzekera
Lembani zipatso zamtundu wa raspberries ndikuphika pamoto pang'ono mpaka zipatso zikhale zowala. Izi zingatenge pafupi ola limodzi. Kenaka tengani zipatsozo, kutsanulira shuga ndi kusakaniza bwino mpaka utasungunuka kwathunthu. Kenaka kupyolera mu strainer, tsitsani madziwo mu botolo. Onjezani citric acid, vodka ndi shuga ya vanila. Timatseka botolo, tigwedeza bwino ndikupita kwa maola awiri mukutentha. Pakatha theka la ora zomwe zili mu botolo ziyenera kugwedezeka. Timatsuka chakumwa chodutsa kupyolera mu zigawo zingapo za gauze, kutsanulira pa mabotolo ndi kuchisindikiza mwamphamvu.
Chinsinsi cha zakumwa rasipiberi pa vodika
Zosakaniza:
- shuga - 1 chikho;
- vodka - 500ml;
- rasipiberi.
Kukonzekera
Mu mtsuko umodzi, tsanulirani kapu ya shuga, tsanulirani mu 500 ml ya vodka ndikuyika raspberries kuti mphika ukhale pamwamba. Tsekani mwamphamvu nylon ya kapu ndikuchotsani kuti muumirire m'malo amdima. Tsiku lililonse banki ikufunika kugwedezeka. Patapita masiku 10 fyuluta ya mowa.
Rasipiberi mowa - Chinsinsi cha mowa wamphamvu
Zosakaniza:
- rasipiberi - 350 g;
- mandimu - theka;
- vodka - 700ml;
- shuga shuga - 180 ml.
Kukonzekera
Kusamba kwa rasipiberi, siponji zipatso zoyera. Timayika mu mtsuko ndikuiyika ku mbatata yosenda. Yonjezerani zowonjezera kwa mandimu opanda mandimu yoyera ndikutsanulira vodika. Timalimbikitsa masiku 21, kenako fyuluta ndikusakaniza kudzera fyuluta ya thonje. Konzani madzi mu gawo la 1: 1 ndi kuwonjezera pa tincture. Timasunga zakumwa kwa masabata angapo, kenako ndi okonzeka kutumikira.
Zopanga zokometsera rasipiberi chakumwa chofiira currant pa vodika
Zosakaniza:
- rasipiberi yakucha - 400 g;
- wofiira wonyezimira - 300 g;
- shuga - shuga 250 ml;
- laimu - chidutswa 1;
- vodka - 550 ml;
- 1 cinamoni stick;
- lalanje - chidutswa 1;
- vanilla kuchotsa - 2 tsp.
Kukonzekera
Raspberries ndi currants, amasankhidwa ndikuikidwa mu mtsuko. Onjezani lalanje ndi mandimu, sinamoni. Lembani zonse ndi vodka ndikulimbikitsanso masabata asanu, nthawizina kugwedezeka. Sungani bwino, fyuluta, yikani madzi a shuga (ndalama zake zingasinthidwe kuchokera ku zokonda zanu zokha), kuchotsa vanila, kusonkhezera ndi kugawira pa mabotolo okonzeka.