Nkhosa yosavuta komanso yokoma ya nkhuku - Chinsinsi

Saladi zopangidwa ndi nkhuku ndizowala, zozizwitsa zokoma komanso, zongokhala zokonzeka. Mitengo yambiri ya nkhuku nyama ikuphatikizidwa bwino ndi pafupifupi zinthu zonse, zomwe zimatsegula mwayi wochulukirapo.

Timapereka ma saladi abwino kwambiri kuchokera kwa nkhuku, zomwe ziri zoyenera pa tebulo ndikukondweretsani inu ndi alendo anu.

Chosavuta komanso chokoma saladi ndi nkhuku ndi mananasi - Chinsinsi

Zosakaniza:

Kukonzekera

Saladi yotereyi yakonzekera mwachidule komanso mwamsanga. Zokwanira kuphika nyama ya nkhuku mu madzi amchere kwa mphindi makumi awiri mphambu zisanu mphambu makumi atatu ndikuziziritsa ndi kuziwaza ndi tiyi tating'ono. Tsopano mu mbale yakuya, sakanizani nkhuku, chimanga ndi mapepaini am'chitini, muziduladula. Timaphatikizapo anyezi obiriwira, ma mayonesi, mchere, ophwanyika ndi nthenga za oblique, timawatsuka m'zakudya zokongola ndipo tingathe kuwapangira, kukongoletsa ndi nthambi za masamba atsopano.

Kaisara wosavuta ndi wokoma amamwa sala ndi nkhuku - Chinsinsi

Zosakaniza:

Kuti mupange mafuta:

Kukonzekera

Wiritsani mazira kwa mphindi 10, kenako yambani ndi kudula magawo. Chicken fillet kutsuka, kudula ang'onoang'ono brusochkami ndi mwachangu mu woyengedwa mafuta pamaso browning. Kumapeto kwa nyengo yachangu nkhuku ndi mchere ndi tsabola. Timatsuka tchizi pa grater, kudula tomato wa chitumbuwa mu halves.

Timakonzekera kuvala ndi kusakaniza mu mbale zonse zothandizira kuchokera pa mndandanda wa zosakaniza, timatsuka adyo kwa izi ndikuzilola kupitilira.

Pamwamba pake, tili ndi masamba a saladi atang'ambika ndikuwathira ndi kuvala pang'ono. Kenaka muthamangitse nkhuku, mazira, tomato yamatcheri ndi croutons, timasangalala ndi kuvala saladi, timayika tchizi komanso tikhoza kutumikira.

Chakudya chokoma ndi nkhuku, bowa ndi Pekinese kabichi - Chinsinsi chosavuta

Zosakaniza:

Kukonzekera

Chicken fillet wiritsani, ndipo akanadulidwa bowa mwachangu mpaka okonzeka, mchere ndi tsabola. Dulani nkhuku ndi nyama yomwe inadulidwa ndi kusakaniza apulo, onjezerani nkhumba zokazinga, tchizi, tizilitseni ndi mayonesi, tanani ndi mchere ndikusakanikirana. Ife timayala saladi mu mbale ya saladi, kukongoletsa ndi magawo a zinziri mazira, mtedza wodulidwa ndi zitsamba zatsopano.