Makolo athu ankaphika nyama pamatope ofotokoza, popanda kuyamwa ndi mchere, tsabola, kapena zitsamba. Ndipo ngakhale njira zapamwamba kwambiri zophika zimapezanso mphamvu pakati pa ophika amakono, kukana chigawo chofunikira kwambiri cha zakudya zokoma - zokometsera - palibe amene akupita.
M'nkhaniyi, tikukuuzani momwe mungakonzekere marinade kwa steak ya nkhumba.
Malinade ophweka kwa steak
Zosakaniza:
- vinyo wosasa - 1/3 wa zaka;
- ketchup - 1/4 item;
- masamba mafuta - 2 tbsp. makuni;
- soya msuzi - 2 tbsp. makuni;
- Msuzi wa Worcestershire - 1 tbsp. supuni;
- mchere - 1/2 tsp;
- Tsabola - 1/3 ya supuni;
- mpiru wa mpiru - 1/2 tsp;
- Dothi wouma - 1/3 tsp.
Kukonzekera
Zosakaniza zonsezi zimasakanizidwa ndikupaka ndi maramed marinade musanaphike. Marinade wotsekemera wotsekemera amakhala ndi mchere wokoma kwambiri ndipo amupatsa nyama golide wambiri.
Asia yopita ku steak
Zosakaniza:
- msuzi teriyaki - 1 chinthu;
- msuzi wa soya - 2 zinthu;
- adyo (wosweka) - 1/2 tsp.
- anyezi wobiriwira (odulidwa) - 1/2 tsp.
Kukonzekera
Zosakaniza zonse za msuzi zimaphatikizidwa ndipo zimaphatikizapo mpweya kwa ola limodzi. Ngati simungapeze msuzi teriyaki, mukhoza kupanga nokha, kusakaniza 5 tbsp. supuni za soya msuzi, 2 tbsp. spoons uchi, 6 tbsp. spoons wa mpunga vinyo ndi 1 tbsp. supuni ya ginger wonyezimira.
Chinanazi marinade kwa steak nyama
Zosakaniza:
- chinanazi - mphete 4;
- msuzi wa soya - 1/3 wa zaka;
- wokondedwa - 1/3;
- vinyo wosasa - 1/4 wa zaka;
- ginger wouma - supuni 1;
- Dothi wouma - 1/4 tsp.
Kukonzekera
Mankhwala a chinanazi amafalikira mu blender pamodzi ndi soya msuzi, uchi, viniga ndi zonunkhira. Timakwera steak nkhumba mu marinade ndikupita kwa maola 3-5. Chifukwa cha shuga yomwe ili ndi chinanazi ndi uchi, steaks zidzakhala zabwino zokometsetsa pamtambo komanso kukoma kokoma kwambiri. Momwemonso marinade angagwiritsidwe ntchito kupanga zoweta za ng'ombe .