Pozharsky cutlets - Chinsinsi chokoma ndi chokoma

Mitengo ya moto sizing'onozing'ono zomwe mungathe kuzigwiritsa ntchito pa chakudya chamadzulo, ndipo ngati kuli koyenera kuyambiranso, ndidya chakudya chodyera chomwe chimafunikanso kusamala kwambiri, panthawi yophika komanso pakasankhidwa. Ndicho chifukwa chake tinaganiza zopereka zosiyana ndi momwe tingaphike mapepala a moto pamoto wokoma ndi wokoma.

Pozharsky cutlets - chiyambi choyambirira chokhazikitsidwa

Cutlets a banja la a Tver omwe anali ogwira ntchito yotentha moto anali osokonezeka m'nthaŵi yawo, adalandira ponseponse, ndipo pambuyo pake adapeza malo mndandanda wa zolemba za Russian. Zoona, njira yowonongeka yokonzekera, yomwe imafuna kuchokera kuphika luso lophika, pambuyo pake inatsogolera kusintha ndi kusinthasintha kwa chophimba chachikale, chomwe chinatayika pomwepo pakati pa mitundu yosiyanasiyana ya cutlets. Tidzayesa kutsitsimutsa chophimbachi chachikale cha timapepala ta moto.

Zosakaniza:

• nkhuku - 860 g;
• Mkate woyera - 340 g;
• 230 ml;
• Butter - 195 g;
• mafuta a azitona - 35 ml.

Kukonzekera

Kusankha nyama kuphika cutlets kumabwera ndi malingaliro, popeza ichi ndi chigawo chofunikira cha mbale, ndikudziwitsanso kukoma kwake. Choyenera, gula nyama ya nkhuku yokometsetsa ndipo ikhale yosiyana ndi zikhomo zake ndi m'chiuno. Chotsaliracho chosakaniza chofiira ndi choyera nyama, chojambulidwa ku khungu ndi mafilimu, ndizofunikira kupanga yowutsa mudyo cutlets.

Dulani mafuta (150 g) mu tiyi tating'ono ndikuyiika mufiriji. Muyeso 140 magalamu a mkate ndikuwatumizira pambuyo pa mafuta. Siyani mikate yotsalayo ndi kirimu ndipo muzisiya. Lembani mkate wosakanizidwa popanda kuwupukuta, kudutsamo nyama yopukusira nyama pamodzi ndi nkhuku. Onetsetsani mphepo, nyengo ndi kuphatikiza ndi magawo mafuta ozizira. Sakanizani nkhuku ngati nkhuku, muziigwira ndi zala zanu, ndikuziponya mu mbale kuchokera kutalika. Siyani osakaniza mufiriji kwa mphindi 15-20. Panthawiyi, mafuta a nkhuku osakaniza ndi batala adzaumitsa, misa idzakhala yolimba kwambiri ndipo idzayenera kuyika zidutswa za cutlets.

Patapita kanthawi, konzekerani kudyetsa. Sieve chidutswa chaching'ono cha mkate pa-medium-size grater. Ena amakonda chophika chophika moto pamapepala, omwe amagula 5x5 mm. Tiyeni tisiye tsatanetsatane izi, ndipo tipitiliza kupanga ndi kudula cutlets. Manja otambasula m'madzi otentha, tengani chakudya cha minced, pangani mchere wochokera mmenemo, pukuta mu mkate wambiri ndi mwachangu mu mafuta osakaniza kuti muve browning, kenaka muikemo zonse muyeso wa ola digrii 180 kwa mphindi 7-10.