Matsoni ndi chakumwa cha mkaka wowawasa cha zakudya za Georgian ndi Armenian. Zili zofanana ndi yogurt, koma pali kusiyana kwa kukoma. Zakumwazi ndizoyenera kudya osati akulu okha komanso ana. Kumwa matzoni angapezeke m'masalefu a masitolo, komatu sikumakhala ngati nyumba yeniyeni. Palibe chabwino kuposa matzoni ozizira m'nyengo yozizira. Zimatsitsimula, zimazimitsa ludzu ndipo nthawi yomweyo zimatha. Ngati mumamatira ku khungu la sourdough ndi zakumwa zokha, ndiye kuti nthawi zonse mungapatse banja lanu chakudya chokoma komanso chokoma.
Yoyambira kwa matsoni
Mu gawo la kuyambira kwa matzoni muli chotupitsa chabakiteriya, chomwe mungachipeze mu pharmacy. Kawirikawiri, izi ndizopadera zomwe zalengedwera kubwezeretsa microflora ya matumbo aumunthu. Pokhapokha ngati akugwiritsira ntchito matzoni yokonzekera, koma izi ziyenera kuchitika poyamba. Monga chogwiritsira ntchito poyambira, mungagwiritsirenso ntchito zonona zonona zonenepa, koma, mwatsoka, sizimapereka yogurt yabwino. Pofuna kugwira ntchitoyi, tikukupemphani kuti mugwiritse ntchito madontho apadera a Hilak forte monga chomera choyamba. Ichi chidzakhala chofunikira kwambiri pa gawo loyambirira la Maroni, chomwe chiwerengerocho chidzachepetsa.
Kodi kuphika matzoni?
Zosakaniza:
- mkaka - 500ml;
- kirimu wowawasa - 1 tbsp. supuni;
- hilak forte - madontho asanu.
Kukonzekera
Mkaka wiritsani ndi ozizira. Mkaka sayenera kutentha, koma siziyenera kutentha. Yesani nsonga ya chala chanu, ngati mungathe kulekerera, ndiye kutentha kwa mkaka ndikobwino. Kirimu chokoma bwino chophatikizidwa ndi madontho a hilak forte. Mkaka utsanulire mu mtsuko, yikani chotupitsa, sungani bwino ndikuphimba chivindikiro. Lembani mtsuko ndi thaulo ndikuzisiya kwa maola 3-4 pamalo amdima m'chipindamo. Pambuyo pa nthawi yoyenera, sungani mtsuko mosamala m'firiji. Musagwedeze botolo ndi matzoni. Pambuyo pa maola awiri yanu
Ndi bwino kusiya matzoni madzulo. Ndiye, pokhala usiku usiku wonse m'chipinda, ndi chofufumitsa bwino kwambiri. Ndiyeneranso kukumbukira kuti musanachite matzoni, muyenera kuonetsetsa kuti mkaka ndi wabwino komanso wabwino. Kwa matzoni muyenera kusankha mkaka wabwino wa ng'ombe, mafuta abwino. M'tsogolomu mutatha kukonza matzoni yoyamba, muyambe kugwiritsa ntchito matzoni yanu yokonzekera, supuni 1 pa mchere wokwanira hafu ya lita imodzi. Pafupifupi pa yisiti yachisanu ndi chimodzi mutha kukhala ndi matzoni enieni, omwe mungadzitamande kwa anzanu onse.