Mantyumu amawoneka ofanana kwambiri ndi dumplings, koma amangowoneka pang'ono. Kusiyana kwawo kwakukulu ndiko njira yokonzekera: mu chipangizo chapadera - kutuluka. Lero tikambirana ndi inu maphikidwe ambiri a manti ndi nyama.
Manti wophika ndi nyama ndi mbatata
Zosakaniza:
- nyama yamchere - 500 g;
- mbatata - 1 makilogalamu;
- mtanda wosafufumitsa - 300 g;
- babu - chidutswa 1;
- zonunkhira.
Kukonzekera
Mbatata imatsukidwa ndikudulidwa muzing'onozing'ono. Timakonza anyezi, timayambitsa timitengo ndikuyiwonjezera ku nyama yamchere. Kenaka timayika mbatata ndi nyengo ndi zonunkhira zambiri. Msuzi watsopano wophimbidwa, kudula m'mabwalo ndikuyika pakati pa kudzaza. Timapanga mantas, kuziika mu mantovarku ndikuphika kwa mphindi 30 mpaka okonzeka. Timatumikira mbale ndi mafuta ndi zitsamba zatsopano.
Chinsinsi cha manti ndi dzungu ndi nyama
Zosakaniza:
- nyama - 600 g;
- babu - chidutswa 1;
- dzungu - 500 g.
Kuyezetsa:
- ufa - 400 g;
- dzira - chidutswa chimodzi;
- masamba mafuta - 2 tbsp. makuni;
- madzi opukutidwa - 250ml;
- zonunkhira.
Kukonzekera
Choyamba, tiyeni tikonze mtanda: mu mbale, phatikiza dzira ndi mchere, kuthira madzi ndi mafuta. Sakanizani bwino, kuthira ufa ndi kusakaniza mtanda watsopano. Nyama imatsuka, zouma ndi kudula muzidutswa tating'ono ting'ono. Babuyo imasinthidwa ndipo imadulidwa mopepuka. Dzungu imatsukidwa ndikudulidwa mu cubes. Kenaka phatikizani zonse zopangidwa mu mbale, uzipereka mchere ndi tsabola kuti mulawe. Nthambi ingadulidwe mzidutswa tating'ono, tulukani modzi ndipo peresenti yowonjezera kutsekemera, kuika pamphepete. Mlingo wa mantovarki wadzazidwa ndi mafuta ndipo timatumiza manti kumeneko. Pakatha mphindi 45, perekani kirimu wowawasa kapena batala.
Chinsinsi cha manti ndi nyama ndi kabichi
Zosakaniza:
- mtanda wosafufumitsa - 400 g;
- nyama - 500 g;
- kabichi - 200 g;
- babu - zidutswa ziwiri;
- zonunkhira.
Kukonzekera
Ndipo apa pali njira ina ya manti ndi nyama - mu multivark. Dulani nyembayi ndi kudula ndi tiyi tating'onoting'ono. Mababu amawongolera, opangidwa ndi nsalu komanso nyama. Kabichi finely akanadulidwa, podsalivaem, phala ndi manja ndikuika nyama misa. Mkate umakulungidwa mopepuka, kudula m'mabwalo ndipo pakati pa aliyense timayika pang'ono. Timapanga zovala, kukonza mapiri mwamphamvu. Mu mbale multivarki kutsanulira madzi, sungani nthunzi yamoto, yambani mafuta ndi kufalitsa manti. Timasankha pulogalamu "Pa Steam" ndipo dikirani mphindi 45. Pambuyo pa chizindikiro, perekani mbale yotentha ndi kirimu batala.