Ena samakonda chiwindi, akukhulupirira kuti n'zosatheka kuphika chirichonse chokoma kuchokera kumagetsi. Lingaliro limeneli ndi lolakwika - sikokwanira, kuti chiwindi ndi chothandiza kwambiri, kotero n'zotheka kuphika zakudya zambiri zokoma kuchokera pamenepo. Tsopano ife tikuuzani momwe mungakonzekere choyika ku chiwindi.
Ng'ombe yodzaza chiwindi
Zosakaniza:
- Nkhumba ya ng'ombe - 700 g;
- ufa - 2 tbsp. makuni;
- anyezi - zidutswa ziwiri;
- mafuta ophikira amafuta;
- batala - 20 g;
- mchere, tsabola - kulawa.
Kukonzekera
Chiwindi chotsukidwa chikuyeretsedwa ku mafilimu, kudula mu zidutswa zazikulu. Timadula anyezi kuti tiwonekere, kenako tizilombo timene timadula timadzi timene timadula komanso timathamanga kwa mphindi 15, kutsanulirani pafupifupi 30-40 ml madzi otentha ndikuyimira mpaka mutakonzeka. Chiwindi chokonzekera chiyenera kutayika, ngati kuli kofunika kuwonjezera mchere ndikuchipera ku nyama ya minced. Ngati munagwiritsa ntchito chopukusira nyama, ndiye kuti chiwindi chidzatuluka mwachikondi, muyenera kuchidula mobwerezabwereza.
Kudzazidwa kumakhala kokonzeka, koma sizingatheke. Ndipo kuti zisagwe pansi pa mapepala kapena zikondamoyo, muyenera kuwonjezera pa ma viscosity. Tidzachita izi ndi msuzi - mu batala, tiyeni tipitirize ufa ndi kutsanulira mumadzi ochuluka kuti mulibe zipsera. Msuziwu umapangidwira mkati mwa kudzaza chiwindi kwa zikondamoyo ndikusakanikirana kufikira mutakhala ndi chizoloŵezi choyang'ana.
Chikuku kudzaza
Zosakaniza:
- nkhuku chiwindi - 400 g;
- anyezi -1 pc;
- mafuta a masamba - 20 ml;
- ufa - 2 tbsp. makuni;
- mazira - zidutswa zitatu;
- Butter - 3 tbsp. makuni;
- mchere, tsabola - kulawa.
Kukonzekera
Chotsitsa chiwindi cha nkhuku chiduladutswa mu zidutswa. Gulani anyezi, mwachangu mu mafuta mpaka mutsegulire. Chiwindi mchere, tsabola kulawa, pritirushaem ufa ndi kusakaniza. Kenaka mwachangu, oyambitsa, pafupi mphindi 10. Mazira wiritsani mwamphamvu, woyera ndi kupukuta. Ikani chiwindi cha nkhuku ndi uta kudzera mu chopukusira nyama, kuwonjezera mazira ndi kusakaniza. Ndicho, pimento yodzaza pies yakonzeka!
Chiwindi chodzaza ma tartlets
Zosakaniza:
- nkhuku chiwindi - 300 g;
- maluwa - 300 g;
- kaloti - 150 g;
- mazira - zidutswa ziwiri;
- anyezi - 150 g;
- amadyera, mayonesi.
Kukonzekera
Chiwindi ndi kuphika mpaka wokonzeka. Sungunulani anyezi ndi bowa. Ophika mazira atatu pamtunda wochepa. Kungokupera ndi kaloti zakuda. Timadula wobiriwira bwino. Choyamba, fryani mafuta anyezi, onjezerani bowa ndikuphika kwa mphindi 15. Chiwindi chophika katatu pa gato kakang'ono. Timagwirizanitsa zitsulo zonse, kuwonjezera mchere, mayonesi kuti alawe ndi kusakaniza. Timayambanso kuyika mu tartlets ndikuyitumikira patebulo.