Kodi molondola bwanji mwachangu cutlets?

Poyamba, maphikidwe ophikira ku cutlets anadza ku Russian zakudya kuchokera ku Ulaya. Liwu lakuti "cutlet" limatchedwa chidutswa cha nyama, chophikidwa pa fupa. M'kupita kwa nthawi, mu zakudya za ku Russia, lingaliro la "cutlet" ndi lingaliro la kukonzekera mbaleyo linasinthidwa ndipo, mwa njira, linasintha. Pakalipano, mawu akuti "cutlet" amatanthauza kuti osati mkate wofewa wophika nyama - nsomba, bowa, masamba kapena osakaniza.

Kawirikawiri, nyama za nyama zimawotchera , ngakhale kuti, mwachangu sikuti njira yabwino kwambiri kuphika. Koma kwa anthu okhala pafupi ndi Soviet malo, zokometsera zokazinga ndi chimodzi mwa zizindikiro-tsiku ndi tsiku zizindikiro za chitonthozo cha banja ndi moyo wabwino. Choncho, tiphunzira momwe tingathamangire bwino patties ndipo tizithamanga, koma osati nthawi zambiri (njira zina zophikira cutlets zimadziwika).

Akuuzeni momwe mungathamangire malowa moyenera.

Malamulo onse okazinga

Kuthamanga n'kofunika mwamsanga pa nyama zosavuta kapena mafuta ophikira. Pa mafuta a nyama, zabwino zokometsera - nkhuku kapena nkhumba, komanso mafuta otentha. Kuchokera ku mafuta a masamba, mafuta a azitona kapena obwezeretsedwa ndi abwino kwambiri pa cholinga ichi. Mafuta a mpendadzuwa (ngakhale oyeretsedwa) mothandizidwa ndi kutentha kwapamwamba amayamba kuwotchera ndipo amapanga khansa.

Choyamba kusankha kwaulesi kapena omwe ali mofulumira

Nthawi zina timadula timadulidwa ngati mawonekedwe osungunuka omwe timagwiritsa ntchito. Zomwe timapanga timadontho timene timapanga timadontho timene timapanga timadontho ta mkate, timene timagwiritsa ntchito zonunkhira.

Kodi ndibwino bwanji ndi nthawi yayitali bwanji kuphika makapu okonzeka okonzeka mu breadcrumbs?

Kukonzekera

Sakanizani poto yamoto mu mafuta kapena mafuta. Cutlets mwachangu pa sing'anga kutentha popanda defrosting, choyamba mbali imodzi kwa mphindi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zisanu ndi zitatu, kenako muthamange, mwachangu kuchokera kumbali yachiwiri ndikuphimba ndi chivindikiro. Kuchepetsa kutentha ndikubweretsanso kukonzekera (nthawi yokwanira yophika ndi mphindi 20-25).

Koma, ndithudi, ndi bwino kuphika nyama zopangira nyama ndi minced anyezi, dzira, mkate wosakaniza ndi zonunkhira.

Kodi mwachangu zokonzeka meatball cutlets?

Zosakaniza:

Kukonzekera

Mkate wosakanizidwa popanda kutumphuka umanyowa mkaka kapena madzi. Babu akupera mu chopukusira nyama kapena blender. Sakanizani mu mbale ya nyama yamchere, anyezi, mazira, ndi pang'ono kupukuta mkate woweta. Nyengo ndi zonunkhira, sakanizani bwino. Ngati kupaka kwake kuli madzi, kuwonjezera ufa wa tirigu kapena wowuma. Timapanga cutlets ndi manja owowa ndi mwachangu kuchokera kumbali zonse ziwiri mpaka golide wofiira wa golide pa kutentha kwapakati. Kenaka muchepetse moto ndi kukonzekera pansi pa chivindikiro (padzatenga wina 10-15 mphindi). Timagwiritsira ntchito timapepala ndi masukiti, ndi zokongoletsa, kapena kokha ndi masamba a saladi (mkate sichifunikira, umaphatikizidwa mu cutlets).

Zakudya zokometsera zokoma zimatengedwa kuchokera ku nsomba za minced, chifukwa izi, kododo, hadock, hake, pike, carp, pike perch, etc. ndizoyenera.

Kodi Fry nsomba cutlets ?

Zosakaniza:

Kukonzekera

Nsomba, pamodzi ndi anyezi ndi pang'ono kukanganyika mkate ankawaviika crumb tiyeni kudutsa nyama chopukusira. Nyengo ndi zonunkhira, kuwonjezera mazira, mchere pang'ono. Kusakanikirana kwa zinthu zopangidwira kumakonzedwa ndi wowuma kapena ufa. Mukhoza kuwonjezera grated pa gorosi yabwino mbatata yaiwisi (chidutswa chimodzi cha sing'anga kukula). Timapanga timadontho tawo ndi manja onyowa, amawotcha ngati nyama, koma mofulumira, koma makamaka ngati mumaphika mtsinje wa nsomba zosakhala zonyenga, muyenera kuzizizira mpaka atakonzeka.

Koma, ndithudi, zidutswa zazing'ono, nyama ndi nsomba, bwino osati mwachangu, ndi kuphika mu uvuni, ndiko kuti, kuphika, ndi njira yophika bwino.