Kugulidwa kwa zipatso za hawthorn m'nyengo yozizira kungathe kuchitika m'njira zambiri: zipatso zimatha kuuma kapena kuzizira, ndipo zimatha kusungidwa monga jams ndi compotes.
Kukolola kwa hawthorn m'nyengo yozizira - maphikidwe
M'munsimu tidzakambirana za njira zokolola zokoma zipatso za hawthorn, zomwe zingagwiritsidwe ntchito mmapope aliwonse m'tsogolomu.
Choyamba onetsetsani kuti mbeu yonseyo ndi yathanzi, ndipo zipatso zokha zatha ndipo zakhala ndi mtundu wofiira kapena lalanje. Pamodzi ndi zipatso zomwe mungathe kukolola maluwa komanso masamba, zotsirizirazo, sizinasiyanitsidwe bwino.
Asanayese chipatso cha hawthorn m'nyengo yozizira, zipatso zoumazo zimatsukidwa ndi zouma, ndiyeno zimagawidwa pamodzi umodzi pa zikopa kapena matope. Kuyika kwa Hawthorn dzuwa ndipo kumanzere kuti uume kwa masiku 3-4, kusanganikirana nthawi ndi nthawi. Mukhozanso kugwiritsa ntchito zouma zapadera kapena uvuni ndi kutentha pafupifupi madigiri 30-40.
Ngati simukudziwa ngati mungathe kufalitsa hawthorn m'nyengo yozizira, yankho lanu ndilopadera - mungathe! Ndizoona kuti izi ndi zofunika kukhala ndi chipinda chozizira ndi kutentha kwa madigiri -18. Zipatsozi zimatha kuzizira bwino kapena kuziyeretsa, mbatata yosakanizidwa amagawidwa m'magawo ang'onoang'ono ndipo amatumizidwa kuti azizizira.
Compote wa hawthorn m'nyengo yozizira
Zosakaniza:
- hawthorn - 230 g;
- shuga - 340 g;
- madzi - 2.8 malita.
Kukonzekera
Zipatso zabwino zimatsukidwa ndikusindikizidwa mu mbiya zowonongeka. Kuphika madzi kuchokera mukusakaniza shuga ndi madzi kuti asungunuke mitsuko ya shuga. Kenaka tsitsani zowonjezera madzi otsekemera m'matini, mwamsanga muzitsuka ndi zitsulo zopanda kanthu ndikukulunga mpaka zitakhazikika.
Kupanikizana kuchokera ku hawthorn kwa nyengo yozizira
Jams ndi jams kuchokera ku hawthorn m'nyengo yozizira - njira yabwino yokonzekera osati zokoma, komanso zothandiza zokoma, zomwe zingathetseretu chofufumitsa cha m'mawa ndi batala.
Zosakaniza:
- hawthorn - 200 g;
- shuga - 100 g;
Kukonzekera
Kololani nyemba za hawthorn, chotsani mafupa ndikutsanulira zipatso ndi mchenga. Siyani mpaka shuga wothira, ndiyeno perekani pa sing'anga kutentha ndipo dikirani mpaka madzi zithupsa. Konzani mmunsi mwa kupanikizana kwa mphindi zisanu, kenako chotsani kutentha ndikupita kukazizira usiku wonse. Tsiku lotsatira, bweretsani ndondomeko tsiku lotsatira, ndiyeno yophika kupanikizana pa ndondomeko yomweyo. Pereka mankhwalawo pazitsulo zopanda kanthu ndikufulumizitsa.