Shish kebab ndi chinthu chabwino, koma kuti chikhale chokoma simuyenera kulakwitsa ndi kusankha "zipangizo", komanso kudziwa kudula nyama bwino pa shangi kebab.
Kodi mungasankhe bwanji nyama ya shish kebab?
Kodi nyama yabwino ndi yotani kuti ikhale ndi shangi kebab? Mwachidziwikire mwatsopano, koma osati nthunzi - kuchokera ku nyama yotchedwa shish kebab idzakhala yovuta. Chofunika kwambiri chophika shish kebab (osati kokha) ndi nyama yophika, kotero ngati n'kotheka, musankhe bwino. Ngati mumagula nyama yowonongeka, samalani kuti muzimangidwanso. Kusiyanitsa nyama, yomwe inali yozizira kawiri yomwe mungathe ndi mtundu wa pinkish wa makristu. Komanso, nyama yotereyi siidzasintha mtundu wake pamene idzagwedezeka ndipo idzakhala yofiira, pamene nyama yapamwamba idzasintha mtundu wake kuchokera ku mdima wofiira mpaka mthunzi wobiriwira. Koma samalani ndi nyama zamitundu, mwachitsanzo, mu manganese. Samalani mtundu wa mafuta, ngati ndiwo mtundu wa pinki, ndiye nyama imadziwika bwino. Nyama yatsopano imakhala ndi mafuta ndi othandizira a mtundu woyera kapena kirimu. Ngati mumagula nyama mu phukusi, onani ngati sizitsamba, koma ndi nyama yokha ya bulauni kapena imvi. Pamaso pa zizindikiro zina, nyama sayenera kutengedwa - inali thawed, ndi zoyamba zofunkha.
Ndi nyama iti yomwe ili yabwino kwa shish kebab?
Ngati muwafunsa kampaniyo za mtundu wanji wa nyama, malingaliro awo, ndi yabwino kwa shish kebab, ndiye kuti mitu yambiri idzapewedwe - aliyense ali ndi zokonda zake. Choncho, funso limeneli sayenera kufunsidwa, koma ndi bwino kusankha zomwe mumakonda. Ndipo kupanga kabuti kebab tastier, sankhani nyama kuchokera kumbali yolondola ya mtembo.
Kwa shish kebab kuchokera ku ng'ombe ndibwino kuti mutenge chifuwa kapena chifuwa. Kuchokera kumbuyo kumbuyo kwa kuphika shish kebab, mukhoza kutenga mkati.
Shish kebab kuchokera ku mutton kumakhala zokoma, ngati mutenga zamkati kuchokera kumbuyo kwa mwendo, kutaya kapena kutseka. Fosholo ya nkhosa si yabwino. Ndipo tiyenera kukumbukira kuti nyama yamphongo ya shishi iyenera kudyedwa yotenthedwa, nyama yowonongeka idzaleka kukhala yophika kwambiri. Pakuti shish kebab ya nyama ya nkhumba imakhala yoyenera, yomwe ili pamphepete mwa khosi - "mkanda". Nyama, kudula pamtunda kuchokera kumbuyo, ndiyenso oyenera shish kebab, musaiwale kuchotsa mafuta onse. Nyama yofiira kumbuyo kwa shish kebab ndibwino kuti musagwiritse ntchito, mwinamwake shish kebab adzakhala wolimba komanso osakhala ndi madzi.
Kodi mungadye bwanji nyama ya kebab?
Inu munaganiza kuti ndi nyama yanji yomwe ingatengere chakudya, ndipo munayigula ndi kubweretsa kunyumba. Chotsatira ndi chiyani? Ndikoyenera kugawa nyama. Kodi mungadye bwanji nyama ya kebab? Ngati mutatenga nyemba yamphongo ya shish kebab, ndi bwino kudula nyama kudutsa nsalu, zidzakhala zosavuta kuti mugawane. Ndipo nthawi zina, njira yocheka (kudutsa kapena kupitilira fiber) si yofunika. Chofunika ndi mawonekedwe a nyama pa shish kebab. Ngakhale, ngati mutadula nyama ndi magalasi, shangi ya kebab yomwe imachokerako siidzakhala yowonjezereka. Ukulu uyenera kukhala wamkati, kuti nyama ikhale yokazinga, koma imakhala yowonongeka. Ndipo kuyembekezera kukonzekera kwa nyama zakuda ndi zazikulu kumatenga nthawi yayitali kwambiri. Kwa pafupifupi
Kodi ndi nyama iti yomwe ndiyenera kuitenga?
Pamene tikukonzekera kuti tipite ndi abwenzi ku njuchi, timakhala tikuzunzidwa ndi funsoli, koma ndikofunika kuti tidye nyama ya shish kebab munthu aliyense. Kawirikawiri tengani 1/2 makilogalamu pa munthu. Koma ngati kampaniyo idya zakudya zabwino kapena sichikonzekera kudya zina kupatulapo kebabs, ndiye kuti ndibwino kusintha chiwerengero chowerengera. Ndipo kutenga hafu ya kilo ya nyama kwa dona aliyense wokongola ndi kilogalamu ya aliyense yemwe ali ndi chilakolako chogonana (kapena mayi yemwe ali ndi njala yabwino).