Compote ya hawthorn ili ndi zofanana zomwe zimakhala zipatso ndipo zimakhala zosangalatsa kulawa ndi zonunkhira. Zikhoza kupangidwa mwangwiro, komanso zophikidwa ndi kuphika ndi zipatso zina kapena zipatso zina. Kusiyanasiyana kosiyanasiyana kwa maphikidwe a compote kuchokera ku hawthorn m'nyengo yachisanu, komanso malemba a kukonzekera chakumwa kwa ana, akufotokozedwa m'munsimu muzinthu zathu.
Compote ya hawthorn m'nyengo yozizira - chophweka chokhala ndi maapulo
Zosakaniza:
Kuwerengera kwa imodzi yokha ya malita atatu:
- hawthorn mwatsopano - 310 g;
- maapulo - 190 g;
- madzi oyera - 2-2.2 l;
- shuga wa mchenga - 290 g;
- citric acid - 2 pinch.
Kukonzekera
Kawirikawiri pamene kukolola kumaphatikizapo, zipatso za hawthorn zimaphatikizapo maapulo. Tsono tidzatha kuchita izi. Timatsuka zipatso za hawthorn ndikuzisiya, ndipo pakali pano timayamba kudya maapulo. Timawasamba, kuwasunga ku makola ndi mbewu ndi kuwadula mu magawo. Timagwiranso timapepala ta hawthorn ndi apulo mu zitini ndikutsanulira mu madzi. Pofuna kukonzekera m'madzi, onjezerani shuga ndi citric asidi ndikusiya madzi otentha, ndipo makinawo atha.
Timaphimba zotengerazo ndi chivindikiro ndi zivindikiro ndikuziyika mu chotengera ndi madzi otentha. Timatenthetsa zitini ndi kumangiriza kwa mphindi khumi ndi zisanu kuchokera pamoto wotentha, pambuyo pake timayimitsa, ziwalowetse pansi ndikuzisunthira kusitolo kuti zisungidwe.
Compote ya hawthorn ndi dogrose ndi lalanje - Chinsinsi m'nyengo yozizira
Zosakaniza:
Kuwerengera kwa imodzi yokha ya lita imodzi:
- hawthorn watsopano - 1 wamba;
- ananyamuka m'chiuno ali watsopano - 1 ochepa;
- lalanje - chidutswa 1;
- madzi oyera - 0,5-0,7 l;
- msuzi shuga - 90 g.
Kukonzekera
Chofunika kwambiri ndi compote yopangidwa kuchokera ku zipatso za hawthorn ndi dogrose. Zipatso zonsezi ndi zina zomwe zimakhala ndi nthawi yofanana ndi kusakaniza komanso kumangirizana bwino pakukolola. Chakudya chapadera ndi piquancy chidzawonjezera chidutswa cha lalanje, chomwe timachiwonjezera ku zitini pamodzi ndi zida zazikuluzikulu.
Konzani vitamini compote iyi ndi yophweka kwambiri. Zokwanira kuika zipatso za hawthorn ndi zitsamba m'mitsuko yopanda kanthu, kuwonjezera lalanje limodzi pagawo ndi khungu. Lembani zipatsozo ndi madzi otentha ndikupita kuti mupatse maminiti asanu ndi asanu, ndikuphimba zidazo ndi zophimba. Pakapita kanthawi, sungani madzi, kuwonjezera shuga, kubweretsa madzi ku chithupsa ndikusungunula mitsuko yonse ndikutsanulira mitsuko. Posakhalitsa, timasindikizira zivindikiro, tembenuzirani zitsulozo pazovalazo, tikulunga chopanda kanthu ndi bulangeti wowonjezera kapena bulangeti, ndipo tisiyeni kuti tisaziziritse ndikuzizira pang'onopang'ono.
Kodi kuphika compote kuchokera ku hawthorn kwa ana?
Zosakaniza:
- hawthorn mwatsopano - 180 g;
- madzi oyera - 520 ml;
- msuzi shuga - 90 g.
Kukonzekera
Odwala ena samapereka kupereka compote kuchokera ku hawthorn kwa ana, makamaka popanda kuyankhulana ndi dokotala. Ndiponsotu, mankhwala ake angathandize mwanayo: kuchepetsa dongosolo lamanjenje, kuimitsa mtima wamimba, kapena kungodzaza thupi ndi mavitamini, ndi kuvulaza. Kagawo kakang'ono kamene kakagwiritsidwa ntchito kotsutsana kameneka kamakhala ndi hawthorn ku hypotension ndi iwo amene asokonezeka mu ntchito ya m'mimba.
Ngati muli otsimikiza kuti compote ya hawthorn ndiyomwe mwana wanu amafunikira, ndiye mukhoza kukonzekera motere. Zipatso zimatayidwa kuchoka ku pedicels, kutsukidwa, kudula limodzi ndi theka ndikunyalanyaza mafupa. Pakani muyike mu saucepan kapena saucepan ndi madzi owiritsa, yikani shuga, tiyeni zomwe zili zithupiranso kachiwiri ndipo patatha mphindi zisanu kuchotsa mbale. Pewani pansi pa chivindikiro kuti mutsimikizire mpaka kuzirala, ndiyeno fyuluta ndikupatseni mwanayo magawo ang'onoang'ono.