Chotupitsa mu microwave

Pansi pa croutons nthawi zambiri amatanthauza magawo a mkate wokazinga mu masamba kapena batala. Iwo ndi amchere komanso okoma, owopsa komanso ofewa, opaka ndi adyo kapena owazidwa ndi shuga. Kawirikawiri, ngakhale panyumba, mukhoza kuphika croutons kwa kukoma konse. Koma ngati mukuyenera kugwilitsila nchito kukotcha, ndipo m'mawa, monga mwachizoloŵezi, palibe nthawi yokwanira, ndiye mu uvuni wa microwave, malo okhwima amakhala okonzeka maminiti angapo.

Kodi kuphika croutons mu microwave uvuni?

Taganizirani za kukonzekera kwa toast okoma kwa tiyi. Kuti muchite izi, mutha kutenga mkate watsopano, ndipo mukhoza kuumitsa, kukoma kwa mankhwala omaliza sikudzatha.

Zosakaniza:

• mkate woyera kapena mkate - zidutswa 6;
• shuga - 2 tbsp. makuni;
• mkaka - 200 g;
• dzira - 1 PC.

Kukonzekera

Mkaka watentha kutentha, kuyendetsa dzira, kuwonjezera shuga ndi kusonkhezera mpaka womaliza dissolves kwathunthu. Kudya zidutswa za mkate mukusakaniza komweko, ngati kuli kotheka, mkate ukhoza kukhala mopepuka wothira shuga. Timayika zonse pa mbale ndikuyika mu uvuni wa microwave kuti ukhale ndi mphamvu zambiri. Pambuyo pa mphindi zisanu, mudzakhala wokonzeka kudya croutons.

Zosakaniza zokometsera ndi adyo mu uvuni wa microwave

Ana amangokonda okonda kugula. Koma, monga tikudziwira, palibe chofunikira kwambiri mwa iwo. Koma chinthu chomwecho chingakonzedwe kunyumba, phindu lidzakhala lalikulu kwambiri, ndipo lidzakhala lopanda pake. Tiyeni tiwone momwe tingapangire tizilombo towoneka ndi adyo ndi tchizi mu microwave. Kukonzekera kumatenga nthawi yocheperapo, ndipo mwana aliyense wa sukulu adzayang'anizana nacho.

Zosakaniza:

• Mkate Wopangira Chotupitsa - magawo 6-8;
• adyo - 2 cloves;
• tchizi cholimba - 150 g;
• mafuta a masamba - 50 g;
• madzi - 1 tbsp. supuni;
• mchere.

Kukonzekera

Dulani mkate mu cubes zazing'ono. Tchizi sungani pa grater pakati. Mu mafuta a ndiwo zamasamba, onjezerani mankhwalawa adyo, mchere. Mkate wa mkate umathiridwa mu chisakanizo, mpukutu mu tchizi ndikuyika mu microwave kwa mphindi zingapo. Poyamba mkate udzatenthedwa, tchizi udzasungunuka, ndiyeno nkuyamba kuuma, kotero ndikofunika kuti musamangoganizira kwambiri. Mankhwala oterewa angadye ngati chakudya chodziimira pawokha, kapena mukhoza kuwonjezera ndi supu ndi msuzi.

Choncho, pophika chophika, mukhoza kuyesa zonunkhira, kuwonjezera nyama ndi nkhuku, tomato ndi masamba, komanso sauces zosiyanasiyana. Panthawiyi mudzakhala ndi osachepera, ndipo potero mudzapeza mankhwala okoma ndi zopempha kuti muphike zambiri.