Matenda ndi zotsatira zowopsya nthawi zambiri zimaphatikizidwa ndi zilonda za chifuwa chachikulu. Pofuna kupititsa patsogolo kuchiza, ndikofunika kukwaniritsa kutaya kwa mimba komanso kupweteka kwa mimba kumapapo ndi bronchi. Ziribe kanthu ngati mwanayo akudwala chiwonongeko chosautsa kapena ali ndi chifuwa chowuma mu mankhwala akuluakulu ndi mankhwala ochiritsira ali otha msinkhu uliwonse. Kukonzekera zakuthupi kumalimbikitsa kukula kwa kuchulukitsidwa ndi kuchotsedwa kwa ntchentche pamodzi ndi zokhumudwitsa za dongosolo la kupuma.
Njira zamankhwala zochizira za chifuwa chouma kwa akuluakulu
Maphikidwe onse omwe si achikhalidwe akhoza kugawidwa mu mitundu itatu:
- amatanthauza kubvomerezedwa mkati;
- mankhwala akunja;
- Zothetsera vutoli.
Pochizira chifuwa, mungagwiritse ntchito mankhwala osokoneza bongo, koma ndi bwino kugwiritsa ntchito njira yoyenera.
Mankhwala a anthu omwe angayambe kutsitsa kukhwima youma kwa akuluakulu
Pali mankhwala ochuluka amvekedwe ochokera ku zitsamba zamitengo ndi zamasamba. Ganizirani za mankhwala ofulumira komanso otetezeka kwambiri.
Maphikidwe a Zitsamba Zamitsamba
Zosakaniza:
- amayi ndi amayi opeza-1 tbsp. supuni;
- zouma raspberries (zipatso) - 1 tbsp. supuni;
- oregano (masamba ndi zimayambira) - 1 tbsp. supuni;
- licorice (muzu) - 0.5 tbsp. makuni;
- madzi 170 ml.
Kukonzekera ndi ntchito
Zachigawozi ziyenera kusakanizidwa bwino. Thirani madzi otentha 1 tbsp. supuni ya kusonkhanitsa, tsatirani maminiti 20. Imwani mankhwala monga tiyi (otentha) masana, nthawi iliyonse mukamwe zakumwa zakumwa.
Chinsinsi cha mkaka decoction
Zosakaniza:
- mababu a sing'anga zazikulu - 2 ma PC.;
- mkaka - 1,5 magalasi.
Kukonzekera ndi ntchito
Peel ndi kuchapa anyezi. Wiritsani mkaka, osati kuchotsa pang'onopang'ono moto kwa maola 4, ndi mavuto. Maola 3.5 aliwonse amatenga 1 tbsp. supuni imatanthauza.
Malemba a expectorant
Zosakaniza:
- magawo owuma a apulo - 2 tbsp. makuni;
- Zoumba (chilichonse) - 2 tbsp. makuni;
- hawthorn (mphukira, zimayambira) - 2 tbsp. makuni;
- masamba apulo - 2 tbsp. makuni;
- zipatso za galu ananyamuka - 2 tbsp. makuni;
- raspberries (zipatso zouma) - 2 tbsp. makuni;
- madzi otentha - 400 ml.
Kukonzekera ndi ntchito
Zosakaniza zowonongeka. Valani madzi osamba 4 tbsp. makapu a mndandanda uwu, musanawadzaze ndi madzi otentha. Onetsetsani yankho kwa mphindi 20, pitirizani theka la ora, kukhetsa. Gawo lonse lolandira ligawidwa mu 4 receptions, liyenera kuchitika mu maola 24. Kumwa mankhwala ofunda, kuwonjezera uchi pang'ono.
Mankhwala a mankhwala aliwonse omwe asankhidwa ayenera kuchitidwa mpaka sputamu ayamba kutuluka.
Kuchuluka kwa anthu kunja kwa chifuwa chachikulu kwa akuluakulu
Onetsetsani mankhwalawa pamwamba powaza ndi kupanikizira pachifuwa kapena kumbuyo. Amathandiza kupanga chinsinsi cha bronchopulmonary mocheperapo ndipo chimapangitsa kuti chisamaliro chake chikhale chochepa.
Pakati pa mankhwala amtundu wina, mankhwala otere a chifuwa amadziwika ngati mafuta a compress. Muyenera kutenthetsa mafuta omwe alipo, kuwapaka ndi gauze ndikuyika nsalu pamsana wanu kapena pachifuwa, popanda kuphimba mtima. Pitirizani kutsekemera mpaka utacha.
Zotsatira zofanana zimabala compress ya mbatata. Muzuwo wophika (yunifolomu), kenako umadulidwa pamodzi ndi khungu. Msuzi wotentha umayenera kukulunga mu nsalu yowonongeka ndi kuikidwa mofanana ndi mafuta odzola.
Chinsinsi cha kutentha kwa compress
Zosakaniza:
- mpiru wooneka ngati ufa wouma - supuni 1;
- madzi atsopano uchi - supuni 1;
- Mwatsopano finyani madzi kuchokera radish - supuni 1.
Kukonzekera ndi ntchito
Dulani zigawozo palimodzi. Kusakaniza kuyenera kugwiritsidwa bwino pamtima kapena pamsana, ndi kosavuta kusisita. Phimbani malo ochiritsira ndi nsalu yoyera ya thonje, yopuma, yokutidwa ndi bulangeti wowonjezera kapena bulangeti.
Maphikidwe a anthu chifukwa cha kupweteka kwa chifuwa kwa anthu akuluakulu
Mafotokozedwe omwe amalembedwa amathandiza kuchepetsa kapupa, kupangitsa expectoration.
Kuti mugwiritsire ntchito mpweya wabwino, zizindikiro zotsatirazi ziyenera kugwiritsidwa ntchito:
- chamomile maluwa;
- mchere wamchere;
- Mafuta ofunika a mkungudza, timbewu timeneti, timapepala, lavender;
- soda;
- luso la udzu kapena amayi ndi abambo opeza.