Balkarian khychin ndi zofufumitsa zochepa zomwe zingadzazidwe ndi mitundu yambiri yodzaza: kuchokera ku masamba odulidwa, ku chisakanizo cha tchizi ndi mbatata. Zakudya zoterezi zimaphikidwa ndi kudya m'malo mwa mkate kapena zimakhala ngati chakudya chodziimira pa nthawi iliyonse ya tsiku.
Balkar Khychin - Chinsinsi
Mpukutu wochepa thupi ndi ubwino wa mbale, chifukwa si nthawi yoyamba yomwe mumakonda kupanga keke yopyapyala yopanda phokoso popanda kuphwanya mtanda wochokera kwa ambuye osadziŵa zambiri.
Zosakaniza:
- ufa - 345 g;
- madzi - 160 ml;
- batala - 35 g;
- Nthenga za anyezi wobiriwira - ma PC 5-6;
- brynza - 230 g.
Kukonzekera
Sankhani ufa ndikuusakaniza ndi madzi otentha. Wokonzeka kupanga mtanda wa Balkar Khychin amachoka kukagona kwa theka la ora, komanso chifukwa chodzaza pang'ono, odzola anyezi ndi crumbled tchizi. Gawani mtandawo muzidutswa zisanu ndi chimodzi, mpukutu uliwonse mu keke yaing'ono yamphwaphwi, ikani gawo la kudzaza pamwamba ndikugwirizanitsa pamodzi. Tembenuzani keke pansi ndi msoko ndipo muyambe bwino ndikuyenda mofulumira, ndikuyendayenda kuchokera pakati mpaka kumtunda. Sankhani phula lachangu ndi kukula kwake. Ikani mitsuko mu poto yotentha ndi bulauni kumbali zonsezo.
Chinsinsi cha hutchins ya Balkar ndi tchizi ndi mbatata
Zosakaniza:
Kuyezetsa:
- ufa - 290 g;
- kefir - 230ml;
- masamba mafuta - 35 ml.
Kwa kudzazidwa:
- mbatata yosenda - zinthu 1½;
- ochepa anyezi wobiriwira;
- tsabola wotentha;
- tchizi - 65 g.
Kukonzekera
Musanaphike Balkar Khychin, mchere ufa ndi kutsanulira mmenemo chisakanizo cha yogurt ndi mafuta a masamba. Siyani mtanda kuti mupumule, ndipo inunso mutenge mbatata yosakaniza. Ngati mwakonzeratu mbatata yosakaniza - mugwiritsireni ntchito, osakayikiranso kuphika mazira a mbatata ndikuwapaka mchere pang'ono. Onjezerani anyezi, tsabola wotentha ndi grated tchizi ku mbatata. Tchizi tigwiritse ntchito iliyonse, ku kukoma kwanu ndi kuzindikira.
Pukutsani mtandawo, tambani kudzaza pamwamba, kusonkhanitsa m'mphepete palimodzi, tembenuzani thumba labwino ndikukwera ndi kubwezeretsanso kukula koyambirira. Fry Balkar hutchins ndi mbatata ndi tchizi mu poto wouma komanso bwino. Apatule iwo anayi asanayambe kutumikira.