Pochita zachipatala, chomeracho chagwiritsidwa ntchito kwa nthawi yayitali. Pa nthawi imodzimodziyo, mabulosi amphongo amathandiza kwambiri adapeza ntchito osati mankhwala ochiritsira, komanso mankhwala ovomerezeka. Zipatso ndi maluwa zimapindula ndi esters, flavonoids, tannins ndi zigawo zina zambiri, chifukwa chakuti ntchito ya boyarka imakulolani kuthetsa matenda osiyanasiyana.
Mankhwala a boyarka
Chifukwa cha kupezeka kwa zipatso, masamba ndi maluwa ofunika kwambiri kwa anthu, mnyamatayo akhoza kuthana ndi mavuto osiyanasiyana:
- Kugwiritsa ntchito mankhwala kungathandize kusintha kwa magazi, kuonetsetsa momwe ziwiyazo zimayendera, zomwe zimapangitsa kuti azikhala ochepa kwambiri.
- Amakhudza kwambiri ntchito ya zomera pamtunda wa minofu ya mtima. Amachepetsa kuthamanga kwa magazi ndipo amayendetsa magazi ku ubongo. Mitengo yambiri ya mabulosi a mabulosi kwa anthu a ukalamba ndi matenda a atherosclerosis, mavuto ozunguza magazi ndi kusamba.
- Kugwiritsira ntchito boyarka kumathandizanso kuchepetsa kusokonezeka kwa dongosolo lamanjenje, kuonetsetsa kuti magazi amathandizira ku ubongo ndi zida zogonako. Izi zimapangitsa kuti mpweya wabwino ukhale wabwino pamtima ndi ubongo, motero kuchepetsa kuthamanga kwa magazi, arrhythmia ndi tachycardia zimachotsedwa.
- Ndibwino kuti mugwiritse ntchito mankhwala osokoneza bongo ngati mukuvutika kwambiri m'mbuyo mwazomwe mukuchita mwamphamvu.
- Chomeracho chimakhala ndi zotsutsana ndi antibacterial, anti-inflammatory action, komanso zimatulutsa mpweya woipa, womwe umathandizira kupanga maselo a chiwindi.
- Boyarka imakhudza mtundu wa khungu, zimathandiza kupanga collagen. Kukhalapo kwa ursolic acid mu boyar kumathandizira kuthamangitsa selo.
- Zopindulitsa, mankhwala osokoneza bongo ali ndi mnyamata wathanzi pa njira ya kupuma, paziwalo zam'mimba ndi nasopharynx.
- Komanso kachilombo kamene kamapangitsa kuti mafuta a shuga azikhala bwino, chifukwa chakuti n'zotheka kuchepetsa cholesterol chovulaza m'magazi , omwe amasonkhana mu mitsempha ya magazi, amaikidwa ngati mawonekedwe.
- Kugwiritsidwa ntchito kwa zipatso za anyamata polepheretsa kulemera, chifukwa zothandiza zimathandiza kuthandizira kuchepetsa kudya, kupititsa patsogolo njira zamagetsi ndikuchotseratu thupi. Kalori wothira zipatso sizinga - 52 kcal okha pa 100 g.
- Amalangizidwa kugwiritsa ntchito mankhwala omwe ali ndi anyamata kwa odwala omwe ali ndi matenda a shuga, popeza kugwiritsa ntchito zipatso kumachepetsanso shuga m'magazi.
Maphikidwe ndi zipatso Boyarka
Monga chithandizo chochiritsira matenda ena ndi kupewa matenda zimalimbikitsidwa kupanga mapangidwe otero a mabulosi awa okha.
Pamene kwambiri mantha excitability, neurosis wa mtima ndi arrhythmia, amalangiza chotero decoction wa youma zipatso boyarki:
- Magalamu makumi awiri a zowonjezera, odzazidwa ndi madzi (galasi) amasungidwa pa chitofu kwa theka la ora.
- Kenaka phokosoli liyenera kusankhidwa komanso madzi otsalawo athandizidwanso m'chitengeracho.
- Tengani supuni katatu patsiku.
Zimalimbikitsanso kugwiritsa ntchito bogarku monga mawonekedwe a tincture:
- Zipatso zopaka (100 magalamu) zimamwa mowa 70% (lita) ndi kulola kuti azipaka. Izi zimatenga pafupifupi masabata awiri.
- Zotsatira zake ndi madzi achikasu, omwe amatengedwa ndi supuni yosungunuka m'madzi (theka la galasi). Nthawi zambiri amagwiritsa ntchito katatu patsiku.
Pofuna kuthana ndi stenocardia, muyenera:
- Thirani madzi otentha (malita awiri) zipatso zouma (7 zikho).
- Maumbidwe ayenera kuloledwa kuti ayime maora makumi awiri ndi anayi.
- Pambuyo poyeretsa kumwa mu galasi. Chiwerengero cha maulendo pa tsiku ndi atatu.
Musanayambe kumwa mankhwala, nthawi zonse muzifunsira kwa katswiri, chifukwa kulandila ndi kutayika kosasintha kumafikitsa ku:
- chisokonezo;
- mutu;
- kuchepetsa kupanikizika.
Komanso, kudya kosalamulirika kwa mankhwala okhudzana ndi chipatso cha anyamata kungachititse kuchepa kwa mtima wafupipafupi (bradycardia).