Tsiku la kubadwa m'chilimwe limapereka zambiri zowonjezera, osati pulogalamu ya zosangalatsa zokhazokha, komanso mndandanda. Zipatso, ndiwo zamasamba ndi zipatso nthawi zonse zimalandiridwa patebulo, kotero mu maphikidwe m'munsimu tidzakambirana za momwe tingagwiritsire ntchito mitundu yonse ya chilimwe pokonzekera saladi la kubadwa.
Mapulogalamu a saladi a chilimwe a tsiku la kubadwa
Anthu a Lucky obadwa m'chilimwe sadzaphonya mwayi wokondwerera tchuthi m'chilengedwe. Poganizira chakudya choterocho, njira zabwino kwambiri ndizopangira saladi.
Zosakaniza:
- shrimp - 500 g;
- mango - 1 pieces;
- nkhaka - chidutswa 1;
- anyezi wofiira - 1 pc.;
- laimu - chidutswa 1;
- parsley - 1 ochepa;
- mafuta a azitona - 2 tbsp. makuni;
- mchere, tsabola - kulawa;
- chicory.
Kukonzekera
Mu saucepan mubweretse madzi a mchere kwa chithupsa ndi kuwiritsa mitsukoyo mmphindi imodzi. Zitsamba zokonzeka zimakhazikika ndi kudula pakati ngati kuli kofunikira. Dulani anyezi wofiira m'magazi ang'onoang'ono pamodzi ndi nkhaka. Mango imadulidwanso mu cubes, koma yaikulu. Sakanizani zowonongeka zonse mu mbale yakuya, kutsanulira mafuta, mandimu ndi nyengo ndi mchere ndi tsabola. Pamwamba, timayika parsley mu saladi.
Mutu wa chicory umasunthidwa kukhala mapepala osiyana, osambitsidwa mosamala ndi owuma. Timayika saladi mu "boti ya chicory" ndikutumikira pa tebulo. Mmalo mwa chicory, mukhoza kugwiritsa ntchito masamba a Peking kapena letesi.
Kodi mungakonzekere bwanji saladi ya chilimwe tsiku lobadwa?
Mukhoza kugwiritsira ntchito chilimwe chophika cha zipatso mu zipatso zokoma saladi. Bwanji osapereka chithandizo chotere pa keke ya tchuthi? Ndi mchere wambiri, saladi iyi idzakopa chidwi cha alendo onse.
Zosakaniza:
- Strawberry - 500 g;
- rasipiberi - 500 g;
- blueberries - 500 g;
- mapichesi - zidutswa ziwiri;
- vwende - 1/2 zidutswa;
- timbewu 4 - nthambi;
- madzi a mandimu - 1 tbsp. supuni;
- wokondedwa - kulawa.
Kukonzekera
Zipatso zimatsuka mosamala ndi zouma. Froberberries imadulidwa, ndipo raspberries ndi blueberries zatsalira. Amapichesi amasungunuka ndi kudulidwa mu cubes. Pogwiritsa ntchito supuni ya ayisikilimu, timadula mipira ku vwende . Sakanizani zipatso ndi zipatso mu saladi mbale.
Mosiyana timakonzekera mafuta ochotsera mafuta omwe amathyola masamba a timbewu timadziti, mandimu ndi uchi. Thirani chovala chokonzekera ndi saladi ya zipatso ndikuzisakaniza bwino.
Saladi yotentha imeneyi ndi yoyenera kufotokoza mwana tsiku la kubadwa. Pofuna kuti mbaleyo ikhale yokongola kwa ana, ikani saladi mu mbale ya vunguu.
Saladi yapachiyambi ya tsiku lobadwa
Saladi yokongola ndi thola, yomwe imapezeka pachitetezo chokongola kwambiri, idzakhala yoyenera ndi yokhutiritsa m'malo mwa zakudya zopweteka za mayonesi. Ngati muli ndi mwayi wokondwerera tchuthi m'chilengedwe - musaphonye mwayi wakuphika nsomba ya saladi pamtengo.
Zosakaniza:
- achinyamata mbatata - 500 g;
- fennel - 1 pc.
- katsitsumzukwa - gulu limodzi;
- Mbeu ya Dijon - 1 tbsp. supuni;
- madzi a 1 mandimu;
- mafuta;
- zitsamba zam'madzi - 500 g;
- mdima;
- mchere, tsabola - kulawa.
Kukonzekera
Young mbatata ya sing'anga kukula wiritsani mu mchere madzi mpaka okonzeka.
Padakali pano, atakhala ndi zitsamba zopangira masamba, timadula fennel ndi katsitsumzukwa kakang'ono kwambiri. Zigawo zowonongeka za masamba
Sakanizani mpiru ndi madzi a mandimu, onjezerani mchere wambiri ndi tsabola. Timapanga msuzi ndi mafuta, kuti voliyumu ikhale itatu.
Fukuta zitsulo zamchere ndi mchere ndi tsabola, mafuta mafuta ndi mwachangu kwa mphindi 3-4 kumbali iliyonse.
Pa mbale, ikani mtolo wa crispy fennel ndi katsitsumzukwa, kuwonjezera pang'ono shredded amadyera. Tikuika magawo a nsomba ndi mbatata pamwamba. Fukuta saladi ndi msuzi wa mpiru.