Okonda nsombayi monga nkhaniyi, chifukwa idzakamba za momwe mungakonzekerere saladi ya squid. Mofulumira, mophweka, wotsika mtengo, komanso chofunika kwambiri - chokoma kwambiri!
Saladi ya Squid - Chinsinsi
Zosakaniza:
- squid yatsopano - ma PC 4;
- anyezi - ma PC 3;
- mazira - zidutswa 4;
- mayonesi.
Kukonzekera
Nkhumba yatsopano yowonongeka imatengedwa, kenako timatsitsa madzi otentha kwa mphindi ziwiri, kenako timachotsa ndi kudula ndi zida kapena zomwe zimati - zitsamba. Anyezi amatha kudulidwa, kapena angadulidwe mu cubes. Sankhani njira zomwe mumakonda kwambiri. Lembani madzi otentha kuti muchoke mkwiyo, ndipo muzisiya maminiti khumi. Pambuyo pake, madzi amathiridwa, ndipo anyezi auma. Mazira amaphika kwa mphindi zisanu ndi ziwiri atatentha kuti atuluke "mwamphamvu", kenako amatsukidwa ku chipolopolo ndikuphwanyidwa kukhala makoswe. Sakanizani zonse zopangira ndi mayonesi. Ndipo pambuyo pake timayesa, ngati n'koyenera, ndiye dosalivaem. Musanayambe kutumikira, yikani saladi yachikasu ya ola limodzi kwa 2 pamalo ozizira.
Sakisi saladi ndi nkhaka - Chinsinsi
Zosakaniza:
- saladi ya saladi pamutu - 1 pc;
- Zosakaniza zophika zophika - 100 g;
- mazira - zidutswa ziwiri;
- squid - zidutswa ziwiri;
- nkhaka - zidutswa ziwiri;
- ketchup - 2 tbsp. makuni;
- mayonesi kuwala - 4 tbsp. makuni;
- kogogoda - 2 tbsp. makuni;
- mchere.
Kukonzekera
Timatsuka squids mkati ndi kunja ndi wanga. Kenaka wiritsani maminiti awiri mutatha kuwira. Nkhanu imathidwanso m'madzi otentha ndi yophika kwa mphindi imodzi. Timalola kuti squid ayambe kukonzeka ndikudulidwa ndi nsonga kapena mphete. Mu mazira owiritsa, timagawaniza mapuloteni ndi mavitamini. Zokopa zimadulidwa, ndipo timayika pambali pambali - sizidzasowa. Nkhaka amayeretsedwa ku peel komanso kudula n'kupanga. Saladi ya iceberg ndi manja akulira. Pakuti msuzi timasakaniza ketchup, mayonesi ndi kogogo. Mu saladi mbale kusakaniza nyani, mazira, nkhaka, shrimp ndi letesi. Onetsetsani, nyengo saladi ndi msuzi ndipo mwamsanga muike pa tebulo.
Sakisi saladi ndi apulo
Zosakaniza:
- squid - zidutswa ziwiri;
- maapulo okoma ndi owawasa - 1 pc;
- mazira - zidutswa zitatu;
- anyezi - 300 g;
- mchere, mayonesi - kulawa;
- masamba a parsley - kulawa.
Kukonzekera
Zigawo zimagwedezeka ndikuponyedwa kwa mphindi 1-2 m'madzi otentha, asanamchere mchere. Ndiye chotsani mtembo ndikuchotsa filimuyo kwa iwo. Timadula timadzi ta tizilombo tating'ono ting'onoting'ono tating'ono ting'onoang'ono. Timatsuka apulo khungu, kuchotsani njere komanso kudula makoswe. Ndipo kuti apulo asadetse mdima, perekani mophweka ndi madzi a mandimu. Mazira wiritsani, oyeretsanso komanso kudula mu cubes. Finely kuwaza anyezi. Kuti muchotse mkwiyo wosasangalatsa, mukhoza kuwamenya ndi madzi otentha. Sakanizani zopangira zonse, onjezerani mayonesi, pesley yodulidwa ndi kusakaniza.
Saladi "Squid paradise"
Zosakaniza:
- squid - zidutswa zisanu;
- mazira owiritsa nkhuku - ma PC 5;
- nkhaka yamitundu yosiyanasiyana - 5 ma PC.;
- kaloti - 1 chidutswa;
- anyezi - 1 pc.;
- mayadi saladi.
Kukonzekera
Anyezi amadula ndi mphete, ndipo kaloti amafalikira pa grater. Fry masamba mu masamba mafuta. Timaphika timadzi timene timadula, kenako timadula timapepala tochepa. Sakanizani squid ndi masamba okazinga, onjezerani mayonesi ndi kusakaniza kachiwiri. Kenaka, timasiyanitsa yolks kuchokera ku mapuloteni. Mapuloteni okonzedwa bwino, ndi yolks padera atatu pa grater. Nkhaka ndi zitatu pa grater, ndipo madzi omwe amawonekedwe amachotsedwa. Timayika zigawo za saladi: theka la squid ndi masamba, theka la mapuloteni ndi mayonesi, nkhaka, agologolo ndi mayonesi, squid. Fukuta saladi ndi grated yolks ndi zitsamba zokonzedwa. Kutumikira saladi iyi ku tebulo ikulimbikitsidwa chilled.
Sakisi saladi ndi tchizi
Zosakaniza:
- squid - 400 g;
- Tchizi tawotchetche sichifewa - 1 pc.;
- mazira akuluakulu nkhuku - ma PC 2;
- adyo - mano awiri;
- amadyera ndi mayonesi mosavuta - kulawa.
Kukonzekera
Wiritsani nyemba yowonongeka, ndikuponya madzi otentha kwa mphindi ziwiri, kenanso. Ndiye squid amachotsedwa, utakhazikika ndi kudula. Amathira tchizi katatu pa grater yaikulu. Pofuna kupanga njirayi mosavuta, mukhoza kuika tchizi kwa mphindi 20 mufiriji. Mazira amadulidwa mu cubes. Zomera zapamwamba zonunkhidwa. Garlic wosweka ndi wothira mayonesi. Sakanizani ma squid, mazira, tchizi ndi kuvala saladi ndi msuzi wa adyo.