Chokoma chokoma kuchokera ku sauerkraut ndi chowala kwambiri, chabwino chimakulungidwa ndipo chimakhala chokoma, chowawa. Pa nthawi yomweyi, kupezeka kwa saladiyi sikungakanidwe pokonzekera komanso kugula katundu. Maphikidwe a zokoma saladi kuchokera ku sauerkraut awerenge mopitirira.
Vinaigrette saladi ndi sauerkraut
Zosakaniza:
- sauerkraut - 200 g;
- beet - 1 pc.;
- zam'chitini zamasamba - 80-100 g;
- mbatata - 1 pc.;
- saladi anyezi - chidutswa 1;
- kaloti - 1 chidutswa;
- masamba mafuta - 2 tbsp. makuni;
- apulo cider viniga - 1 tbsp. supuni;
- mchere, tsabola.
Kukonzekera
Muzule mbewu mosamala ndipo tiphika padera. Mizu yotsekedwa imatsukidwa ndikudulidwa mu cubes. Ife timadula anyezi mu mphete, kapena makoswe. Ng'anga kabichi kufinya ndikuyika mbale ya saladi pamodzi ndi masamba okonzeka. Timayika nandolo yamchere ku saladi. Vinyo wofiira amathira whisk ndi mafuta a masamba, kuwonjezera mchere ndi tsabola. Lembani saladi kuvala ndi kusonkhezera.
Saladi Chinsinsi ndi sauerkraut
Zosakaniza:
- apulo - chidutswa 1;
- mchere wa mandimu;
- sauerkraut - 250 g;
- cranberries - 30 g;
- amadyera - kulawa;
- masamba mafuta - 1 tbsp. supuni;
- shuga - supuni 1;
- mchere.
Kukonzekera
Maapulo amasungunuka ndi kudulidwa, n'kukhetsa madzi a mandimu kuti asawononge nthawi. Sindani masamba. Timasakaniza kabichi ndi maapulo, cranberries, zitsamba komanso nyengo saladi ndi mafuta, shuga ndi mchere.
Saladi "Tsamba" ndi sauerkraut
Zosakaniza:
- sauerkraut - 200 g;
- Nkhanu - 200 g;
- chimanga cham'chitini - mphika 1;
- dzira - zidutswa ziwiri;
- mayonesi - kulawa;
- mchere, tsabola - kulawa;
- masamba.
Kukonzekera
Mazira wiritsani mwamphamvu wophika ndi kudula mu cubes. Mofananamo, khulani nkhuni za nkhanu . Kabichi wowawasa amafinyidwa ndi kusakaniza zonse zopangidwa. Timayika saladi ku saladi ndi kuvala ndi mayonesi. Musanayambe kutumikira, tiyeni saladi ikhale utakhazikika.
Mbatata saladi ndi sauerkraut
Zosakaniza:
- sauerkraut - 220 g;
- mbatata - zidutswa ziwiri;
- bowa - 150-200 g;
- anyezi - 1 pc.;
- mchere, shuga - kulawa;
- chomera;
- masamba.
Kukonzekera
Bowa amadula mbale ndi mwachangu mu mafuta a masamba, akumbukira nyengo, mpaka madziwo atuluka. Payokha mwachangu anyezi mpaka golide. Timaphika mbatata mu yunifolomu, timakhala ozizira ndikuyeretsa. Peeled tubers kudula cubes ndi kuika mu saladi mbale. Sakanizani mbatata ndi anyezi, bowa ndi kabichi, madzi saladi ndi supuni 2 ya mafuta ndi nyengo ndi mchere ndi shuga kuti mulawe. Asanayambe kutumikira, tiyeni tizimeta saladi ndi zitsamba zatsopano.
Chakudya chokoma kuchokera ku sauerkraut
Ziri zovuta kunena kuti saladi ku sauerkraut ndi mbale osati pa mtengo wapamwamba kwambiri, komabe, amakondana ndi ambiri ndipo, monga lamulo, nthawi zambiri amasangalala kwambiri pamasewera okondwerera. Saladi kuchokera ku Chinsinsi pansipa idzakhala imodzi mwa chakudya ichi cha bajeti chomwe chidzakuthandizani pa ulendo wodabwitsa wa alendo.
Zosakaniza:
- sauerkraut - 250 g;
- Zoumba zoumba;
- 1/2 madzi a mandimu;
- apulo - chidutswa 1;
- mphesa zoyera - 150 g;
- masamba mafuta - 2 tbsp. makuni;
- mchere, tsabola.
Kukonzekera
Maapulo amatsukidwa, achotsedwa pamutu ndikudulidwa. Fukani maapulo okhala ndi mandimu kuti asadetse. Madzi amawathira madzi otentha ndikupita kwa mphindi 5-10, malinga ndi kuchuluka kwake kwa zipatsozo. Mphesa zoyera zimatsukidwa ku mafupa. Kvasshenuyu kabichi inapangidwira kuchokera ku madzi owonjezera ndi kuika mu saladi. Timasakaniza kabichi ndi apulo, mphesa ndi zoumba, madzi saladi ndi mafuta ndi nyengo ndi mchere ndi tsabola kuti mulawe. Musanayambe kutumikira, tiyeni saladi ikhale bwino pang'ono.