Kwa omwe ubale wawo ndi mayesero sapambana, timalimbikitsa kugwiritsa ntchito pizza "yaulesi" pogwiritsa ntchito mkate. Kuwonjezera apo, mbale iyi sikumangokhala yosavuta komanso yofulumira kuphika, komanso mosiyana siyana, chifukwa kuphika simungatenge mkate wosavuta, koma, mwachitsanzo, adyo, kapena sesame.
Chinsinsi cha pizza kuchokera pa mkate
Zosakaniza:
- Butter - 3 tbsp. makuni;
- mafuta a azitona - 4 tbsp. makuni;
- adyo - 4 cloves;
- tsabola wa tsabola - kulawa;
- Oregano wouma - 1/2 tsp;
- basil (odulidwa) - 1/4 wa zaka;
- mkate - chidutswa 1;
- tomato m'madzi ake - 500 g;
- Mozzarella tchizi - 230 g;
- Parmesan tchizi - 60 g;
- mchere, tsabola - kulawa.
Kukonzekera
Musanayambe kupanga pizza pa mkate, mafuta ndi mafuta amawotcha poto ndi mwachangu adyo, chilli ndi oregano mpaka adyo akupereka kukoma. Kenaka, onjezerani theka la basil ndi mchere mu poto yamoto, chotsani pamoto.
Baton kudula pakati, panizani zamkati ndi mafuta mkate mkati mwa mafuta ndi zitsamba ndi adyo.
Mafuta otsalawa akuphatikizidwa ndi tomato mmadzi ake omwe amawotcha pamoto mpaka msuzi asagwirizane, osaiwala kuti akuyambitsa. Mchere ndi tsabola msuzi wokonzeka.
1/4 ya tchizi ya Mozzarella imagawidwa mofanana pa mkate, timayika pizza kuchokera ku mkate mu microwave ndikuphika mpaka tchizi ukusungunuka. Timagawira msuzi pamwamba pa mkate ndikuwaza "Mozzarella" yotsalira. Timaphika pizza kuchokera mu mkate, kapena mu uvuni, 8-10 mphindi imodzi, kenako tinyani mbaleyo ndi grated "Parmesan", otsalira a masamba ndi kutsanulira supuni ya mafuta. Timalola pizza kuzizira pansi, ndipo zitatha izi timadula ndikuzitumikira patebulo.
Kodi mungapange bwanji pizza kuchokera ku mkate?
Zosakaniza:
- mkate - chidutswa 1;
- batala - chidutswa 1;
- Zitsamba za Provencal - supuni 1;
- Dothi wouma - 1/3 tsp.
- tchizi "Mozzarella" - 150 g;
- Pepperoni soseji - 200 g;
- msuzi wa pizza - 1 chinthu;
- Basil - chifukwa chokongoletsera.
Kukonzekera
Mkate wa mkatewo umadulidwa kapena kuponderezedwa pang'ono. Buluu wonyezimira wothira ndi zitsamba za Provence ndi zouma zoumba, mafutawa asakaniza mkate mkati mwawo ndi kutumiza pansi pa grill, mpaka utakhazikika.
Msuzi wa pizza umagawidwa mofanana pamtengo wapamwamba wa pizza, timafalitsa magawo a mozzarella ndi masoseji pamwamba, timatumizanso pizza ku grill, kuyembekezera mpaka tchizi ukusungunuka. Timakongoletsa mbale yokonzeka ndi masamba a basil ndikuyitumikira patebulo.
Mini pizza pa mkate
Kwa njira iyi mungagwiritse ntchito magawo awiri a mkate, ndi timagulu ting'onoting'ono, kapena ma rolls.
Zosakaniza:
- baguette - 1 chidutswa;
- nkhuku pachifuwa - 1 pc.;
- mafuta a azitona - 1 tbsp. supuni;
- adyo - 2 cloves;
- msuzi wa pizza - zinthu 2/3;
- tchizi "Fonita" (grated) - 1/2 st .;
- tchizi "Mozzarella" (grated) - 1 chinthu;
- anyezi wobiriwira - nthenga 4;
- parsley - gulu limodzi;
- mchere, tsabola - kulawa.
Kukonzekera
Nkhumba, kapena mabulu omwe amadulidwa ndi theka ndikukhala pansi pa grill mpaka apangidwe kanyumba kakang'ono pamwamba pake.
Mu mafuta a maolivi wophika nkhuku wouma mpaka theka yophika, muwathira mchere ndi tsabola. Mu frying poto kwa nkhuku
Timagawira msuzi pamwamba pa pizza yathu, kuchokera pamwamba timayika zidutswa za "Fonita" tchizi, kenako timadontho ta Mozzarella. Tumizani pizza ku uvuni kapena grill kwa mphindi 5-6, kapena mpaka tchizi usungunuke. Tsopano pizza ikhoza kuikidwa ndi zotsalira za tomato msuzi ndikupita ku gome, osaiwala kukongoletsa anyezi odulidwa ndi parsley.