Okazinga mazira mu uvuni wa microwave

Mazira owotchedwa ndiwo mbale yodziwika bwino, yomwe imakhala yabwino kwa kadzutsa. Mukhoza kuphika ndi chirichonse: ndi masamba, ndi nyama yankhumba, ndi bowa, ndi nkhuku komanso mbatata ndi azitona. Tidzakuuzani lero momwe mungapangire mazira okoma ndi okoma mtima kwambiri mu microwave.

Okazinga mazira mu microweve mu mugugomo

Zosakaniza:

Kukonzekera

Mkate watsopano wophika muzing'onozing'ono. Tomato amasambitsidwa ndi shredded zidutswa zing'onozing'ono. Ife tikutsuka masamba. Dulani wodulidwa, ndikupera tchizi pa grater. Mu mugomba timafalitsa chidutswa cha mafuta, magawo a mkate, tomato ndi kuwaza ndi tchizi ndi greens. Onse awonjezere mchere kuti azilawa ndikusakaniza bwino. Pamwamba mwamsanga muswetse nkhuku ya nkhuku, tsabola mwapang'onopang'ono ndi kutumiza mazira ophwanyika kwa mphindi 1.5 mu microwave, ndikuyitembenuza mwamphamvu. Zakudya zokonzeka zimakongoletsedwa ndi zitsamba zosakanizidwa ndipo zimakhala kutentha kwa kadzutsa.

Mazira ophwanyika ndi tomato mu microwave

Zosakaniza:

Kukonzekera

Mtengo wawung'ono wa microwave, wokhala ndi mapiko aakulu, odzola mafuta. Anyezi ndi tomato amatsukidwa, amapukutidwa ndi thaulo ndi kudula muzidutswa tating'ono ting'ono. Thirani zamasamba mu chidebe, ponyani nyemba zobiriwira ndikusakaniza zonse bwinobwino. Pamwamba, sungani ndiwo zamasamba ndi supuni ya zonona.

Pamwamba ife timathyola dzira, kuyesera kuti tisawononge yolk. Chomera ndi tsabola kuti alawe. Timatsanulira mu supuni ina ya kirimu, kuphimba ndi chivindikiro ndikutumiza ku microwave. Timatsegula chipangizo cha mphamvu yayikulu ndikuzindikira pafupi mphindi 3-4. Ngati inu mumakonda kwambiri yolk, ndiye yonjezerani nthawi yophika ndi pafupi mphindi. Timwaza mazira ndi zitsamba zouma bwino, ndikuzitumikira patebulo.

Okazinga mazira mu microwave mu phwetekere

Zosakaniza:

Kukonzekera

Pa tomato, mosamala kwambiri kudula nsonga ndipo mokoma mutulutse zamkati ndi supuni pamodzi ndi mbewu. Sitikutaya zitsambazo, kuzipatula kuti azidyetsa, koma kusiya thupi ndikuzigwiritsira ntchito, mwachitsanzo, kukonzekera ma sauces osiyanasiyana. Tomato mkati mwake amchere mchere ndipo amadwala. Kenaka mu phwetekere iliyonse, gwiritsani dzira watsopano ndikuwonjezera mchere. Timatumiza zizindikirozo mu chidebe ndikuzitumizira ku microwave kukonzekera. Timayika pafupifupi mphindi 4 ndikuyika chipangizocho mokwanira, koma kumbukirani kuti nthaŵiyo imadalira kukula kwa tomato ndi mazira, komanso kuyang'ana kwa yolk. Pamene mazira akuphika, kuwaza finely mwatsopano amadyera. Timayika mbale yophirizidwa pa mbale, kuwaza zitsamba zatsopano, ndi kuwonjezera madontho ochepa a maolivi. Timatumikira mazira otsekemera mu mawonekedwe otentha ndikuitana aliyense kuti adye chakudya cham'mawa.

Okazinga mazira ndi mkate mu uvuni wa microwave

Zosakaniza:

Kukonzekera

Mkate wakuda umadulidwa mu magawo oonda, pang'onopang'ono, pang'onopang'ono, pangopempha kuti tinyamule kutuluka kwake ndikuwapaka muzipangizo zapadera za microwave. Kenaka yikani makapu angapo a batala ndi kuphika kwa mphindi imodzi pokhazikika. Mazira amaswa pamwamba pa mkate, kutsanulira pansi ndi kuwaza ndi tchizi. Timakonza masangweji a mphindi 2, timasokoneza masekondi 30. Ikani mazira mu mkate pa mbale ndikusangalala kadzutsa wabwino kuchokera ku microwave.