Chikondi chapachiyambi ndi kulemera kwa msuzi wa mtola uli ndi chidwi chochuluka. Kukonzekera kwake sikungotenge nthawi yambiri ndipo sikutanthauza luso lapadera. Chinsinsi cha kupambana ndi nthanga zabwino ndikuziika musanayambe kuphika mbale yoyamba.
Zikhoza kupangidwa mwatsopano mu saucepan, koma makamaka wolemera ndi onunkhira msuzi msuzi ndi kusuta zimapezeka mu multivariate.
Msuzi wa pea ndi nthiti za kusuta mu multivariate - Chinsinsi
Zosakaniza:
- kusuta nthiti za nkhumba - 320 g;
- mbatata tubers - 720 g;
- anyezi si aakulu - ma PC 2;
- kaloti - zidutswa 2;
- nthanga - 420 g;
- mafuta a masamba - 35 ml;
- madzi oyeretsedwa - 2 malita;
- Kusakaniza kwa tsabola - kulawa;
- mchere - kulawa;
- masamba a laurel - zidutswa ziwiri;
- toast kapena croutons - kulawa;
- amadyera - kulawa.
Kukonzekera
Pachiyambi timatsuka nandolo, timadzaza ndi madzi otentha, timaphimba ndi chivundikiro ndipo timachoka kwa ola limodzi.
Kaloti ndi anyezi amatsukidwa ndikudulidwa kukhala cubes. Mukhoza multivarka kutsanulira mu masamba mafuta, ikani anyezi ndi kaloti ndi kutembenukira zochitika "Kuphika" kapena "Frying". Timasunga masamba ndi chivindikiro chatsekedwa kwa mphindi fifitini, kusakaniza kamodzi kapena kawiri.
Timachotsa chotupitsa kuchokera ku multivark mu mbale, ndipo apo timayika nthiti za nkhumba ziduladutswa, ndikuziviika ndikusambitsanso nandolo. Lembani zonse ndi madzi oyera ndikusintha chipangizo ku "Msuzi" kapena "Chotsani" mawonekedwe ndikuyika nthawi ya maora awiri.
Dulani nyemba za mbatata ku peel, dulani mu cubes ndikuyika msuzi ndi masamba okazinga kwa mphindi makumi atatu mapeto asanafike. Pambuyo pake maminiti makumi awiri, perekani mbale ndi mchere, pansi ndi tsabola wa tsabola ndi kuponyera masamba a laurel.
Timatumikira msuzi wokometsetsa wokonzeka ndi zitsamba zouma zoumba komanso zitsamba.
Kodi kuphika msuzi ndi nkhuku ndi mankhwala osuta mum multivariate?
Zosakaniza:
- nkhuku pachifuwa - 490 g;
- sausages Munich - 2 zidutswa;
- mbatata tubers - 590 g;
- anyezi - ma PC 2;
- kaloti - zidutswa 2;
- nandolo zophika - 390 g;
- mafuta a masamba - 35 ml;
- madzi oyeretsedwa - 2 malita;
- zonunkhira za msuzi - kulawa;
- mchere - kulawa;
- masamba a laurel - zidutswa ziwiri;
- toast kapena croutons - kulawa;
- amadyera - kulawa.
Kukonzekera
Nkhumba zotsekedwa zimatsuka bwino, zimatsanulira madzi ndikuchoka kutentha kwa maola angapo kuti kutupa.
Mu katsabola katsabola ka multivarka, mwachangu kalavu yamtengo wapatali yomwe inagwidwa ndi karoti ndi anyezi, kuphatikizapo "Kuphika" kapena "Kuwotcha" mawonekedwe kwa mphindi fifitini. Kenaka timayika chifuwa cha nkhuku, kuduladutswa tating'ono ting'ono, ndipo timayima maminiti khumi. Onjezerani nyembazo mchere wa Munich ndi mwachangu kwa mphindi ziwiri.
Kwa zopangira zokazinga, timayambitsa nthanga zotupa, zomwe tinkatsuka kale. Onjezerani mbatata yosakanizidwa ndi kutsanulira ndi kuthira madzi onse otentha. Chipangizochi chimayikidwa mu "Kutseka" kapena "Msuzi" ndipo timayika maola awiri. Mphindi khumi ndi zisanu usanafike kumapeto kwa kuphika nyengo ndi mbale ndi mchere, zonunkhira za msuzi ndi kutaya masamba a laurel.
Timatumikira msuzi wokonzeka ndi zitsamba zatsopano komanso croutons kapena croutons.
Msuzi wa pea ndi soseji wosuta mu multivariate
Zosakaniza:
- soseji kusuta - 120 g;
- sausages Munich - 2 zidutswa;
- mbatata tubers - 520 g;
- anyezi - ma PC 2;
- nandolo - 390 g;
- mafuta a masamba - 35 ml;
- madzi oyeretsedwa - 2 malita;
- zitsamba zouma zokoma - kulawa;
- mchere - kulawa.
Kukonzekera
Nkhumba zatsuka ndi kuthira madzi kwa maola angapo. Pakapita nthawi, kutsitsa kumakhala kosavuta mu msuzi womaliza.
Mu chidebe chophimba mafuta a multivark, bulauni anyezi wodulidwa, kuyika chipangizo ku "Kuphika" kapena "Kukhetsa" mawonekedwe. Kenaka timayika udzu wodula kapena cubes utsi wosuta, mugs Munich sausages ndi mwachangu kwa mphindi ziwiri.
Tsopano tikuwonjezera zitsamba za mbatata, zitsamba zouma zokometsera ndi zotupa. Lembani zonse ndi madzi ndikusintha chipangizo kuntchito "Chotsani". Nthawi yophika imayikidwa maola awiri. Maminiti asanu tisanathe kumaliza, timapereka mchere kuti tilawe.