Malo ogulitsa mkaka ndi zakumwa zomwe akulu ndi ana sangakane kudya. Ndimasangalatsa kwambiri kusangalala ndi kukoma kokoma ndi kowona bwino zakudya zokoma mu chilimwe kutentha, pamene mukufuna kwenikweni chinachake chozizira, zolimbikitsa ndi kuphika.
Kodi mungapange bwanji mkaka?
Ngati muli ndi zofunikira, mukhoza kukonzekera mkaka maminiti, popanda khama lalikulu. Atasankha njira yoyenera ndikudziwiratu ndi malamulo oyendetsera zakumwa, aliyense akhoza kuchidziwa.
- Mwachangu komanso mofulumira mukhoza kukonzekera mkaka mu blender kapena mothandizidwa ndi wosakaniza wamphamvu, omwe amachititsa kuti zigawo zakumwa zikhale zokongola komanso zokondweretsa.
- Chinsinsi chachidule cha zochita zimaphatikizapo, monga lamulo, mkaka ndi ayisikilimu, zomwe zimatulutsa zokoma, zipatso, zipatso, zonunkhira ndi zokometsera zina kuwonjezera pa kulawa ndi chifuniro.
- Kuchuluka kwa mkaka wa kirimu ndi ayisikilimu kumasiyana malinga ndi chophimba kapena zokonda.
- Ngati chipangizo chomwe chimagwiritsidwa ntchito poyamwa chakumwa chimakhala ndi ntchito ya "Push Effect", nkhaniyi imaponyedwa mu njirayi pamapeto omaliza mphindi imodzi. Kuchita koteroko kumapatsa zakumwa zozizwitsa zina.
Milkshake ndi ayisikilimu - Chinsinsi
Pofuna kukonzekera mkaka ndi ayisikilimu mu blender, sankhani mkaka wosakanizidwa komanso masewera a ayisikilimu, makamaka okonzeka. Kukoma komaliza kwa chakumwa chotsatiracho kumadalira mwachindunji kufunika kwa zipangizo. Chiwerengero cha shuga chikhoza kuwonjezeka, kuchepetsedwa kuti chilawe kapena kusandulika ndi gawo la madzi a shuga (akale kapena zipatso).
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 1 galasi;
- mkaka kapena ayisikilimu - 200 g;
- granulated shuga - 1 tbsp. supuni.
Kukonzekera
- Mkaka uli utakhazikika ndi kutsanulira mu mbale ya blender.
- Fukani shuga ndikugwedeza chisakanizo kwa mphindi zisanu ndi zitatu.
- Thirani ayisikilimu mu mkaka wabwino ndi kukwapula misa kwa mphindi zisanu.
Milkshake ndi nthochi mu blender
Pamalo odyera ndi nthochi, padzakhala zonunkhira komanso zowonjezera. Chakumwa choterecho chidzatha kusinthitsa chotukuka kapena chakudya cham'mawa, nthawi yomweyo chidzakwaniritsa njala ndi ludzu, zidzatsitsimutsa kutentha ndipo zidzasangalatsa ndi makhalidwe abwino. Pa chifuniro, chokomacho chingakhoze kukometsedwa kuti chilawe powonjezera uchi, shuga kapena madzi.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 300ml;
- mkaka wa kirimu - 150 g;
- nthochi - 1 pc.
Kukonzekera
- Banana amayeretsedwa, atathyoka kapena kudula mu zidutswa ndikuyika mu botolo la blender.
- Thirani mkaka pang'ono ndikuwombera misa mpaka kusakaniza ndi yunifolomu.
- Thirani mkaka wotsala, ayeke ayisikilimu ndi chikwapu chodyera cha banki kwa mkaka kwa mphindi zisanu.
Strawberry Milkshake
Chokoma chodabwitsa chimayendetsa mkaka wa mchere ndi strawberries . Imwani ikhoza kukhala yokonzeka monga nyengo ya zipatso zatsopano, ndipo gwiritsani ntchito zitsanzo zowonongeka, zomwe zingapangitse kuti thupi likhale labwino komanso likhale lolimbikitsa kwambiri. Mukamagwiritsa ntchito mkaka ndi mafuta ochulukirapo (oposa 5%), ayisikilimu sangagwiritsidwe ntchito, mmalo mwake muli ndi gawo la mkaka, omenyedwa ndi blender.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 300ml;
- Strawberry - 300 g;
- mkaka wa kirimu - 200 g;
- ufa shuga - kulawa.
Kukonzekera
- Froberries amatsukidwa, zouma, kuchotsa zisindikizo, kuziyika mu blender container.
- Onjezerani ayisikilimu, mkaka pang'ono, phokoso mpaka yunifolomu.
- Thirani mkaka wotsala, sungani mkaka wa mkaka ndikuwombera kwa mphindi 3-5.
Chokoleti milkshake - Chinsinsi
Chotsatira chotsatira cha masewero a chokoleti. Chakumwa chidzakonzedwa ndi kutenga nawo mbali ndipo zotsatira zake zidzabwera ndi kukoma kwa chokoleti, mlingo wa kukwanira komwe kungasinthidwe kulawa. Kuchita izi, mkaka umatha m'malo mwa mdima wamba kapena kusintha kuchuluka kwake kapena pang'ono.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 300ml;
- chokoleti mkaka - 50 g;
- mkaka wa kirimu - 2 tbsp. makuni;
- vanila - kutsini;
- ufa shuga - kulawa.
Kukonzekera
- Kutenthetsa mkaka mu chokopa, kuika chokoleti chophwanyika mu chidebe, kuponyera vanila, kutsinthana lonse mpaka magawo a chokoleti achotsedwe, ozizira.
- Thirani mkaka wa chokoleti mu blender, kuwonjezera ayisikilimu ndi shuga ufa kuti mulawe.
- Whisk chokoleti milkshake 3-5 mphindi, kutsanulira pa magalasi ndi kutumikira.
Milkshake ndi zipatso
Pankhani yokonzekera mkaka wa ana, gwiritsani ntchito zakumwa zakumwa, zomwe siziyenera kukhala zokoma, komanso zachilengedwe, zowonjezera komanso mavitamini. Mungathe kukwaniritsa zotsatira zofunikira pogwiritsira ntchito chipatso kapena mabulosi osakaniza monga kukhuta.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 250ml;
- nthochi ndi apulo - 2 ma PC.;
- Strawberry kapena mabulosi kusakaniza - 200 g;
- mkaka wa kirimu - 200 g;
- ufa shuga - 2 tbsp. supuni kapena kulawa.
Kukonzekera
- Mitengo ya peeled zipatso imayikidwa mu mbale ya chipangizo, kuwonjezera pa zipatso, pang'ono mkaka ndi whisk chirichonse kuti puree boma.
- Thirani mkaka wotsala, ayeke ayisikilimu ndi shuga ufa, mkwapule mkaka wa chipatso cha mkaka kwa mphindi zisanu.
Mkaka wophika vanila
Pofuna kukonza mkaka kunyumba ndi zokometsetsa za vanilla, muyenera kugwiritsa ntchito njira zotsatirazi. Makhalidwe a zakumwa adzawonjezeranso ku zinyama zakutchire, vanillin ndi shuga ya vanilla. Kupambana kudzatsimikiziridwa mukamagwiritsa ntchito zowonongeka ndi zakuthupi.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 350 ml;
- vanila kuchotsa - kulawa;
- mkaka kapena vinyo wa kirimu - 4 tbsp. makuni;
- ufa shuga - kulawa.
Kukonzekera
- Thirani mkaka mu botolo la blender, onjezerani vanila, ayisikilimu ndi ufa.
- Menya zomwe zilipo mphindi zisanu pamaso pa ndege.
Malo ogulitsa mkaka monga McDonald's - Chinsinsi
Otsatsa Zakudya za McDonald's adzatha kudzikonzekera okha kukonzekera mkaka wochuluka wa mkaka, wofanana ndi kukoma ndi mawonekedwe kwa zomwe zimapereka alendo ku malo odyera otchuka. Malingana ndi zokonda zanu, zomwe zimapangidwa ndi zakumwazo zimaphatikizidwa ndi kuchotsa vanila, ufa wa kaka kapena sitiroberi.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 250ml;
- vanilamu - 400 g;
- kirimu - 0,25 chikho;
- Mafuta a vanilla, kakale kapena madzi - kulawa;
- ufa shuga - 3 tbsp. makapu.
Kukonzekera
- Chidebe cha ayisikilimu ndi makina oundana amamenyedwa mu blender kwa mphindi zitatu.
- Ikani ayisikilimu, zonona, zonunkhira, ufa wa shuga, kumenya kwa mphindi zisanu.
Milkshake ndi ayisikilimu ndi madzi
Kukonzekera mkaka kunyumba potsatira njira yotsatirayi mukhoza kusangalala kwambiri ndi zakumwa, zomwe zimadalira mwachindunji mtundu wa madzi osankhidwa. Mankhwala ofewa amodzi adzakutsatirani: kuchokera kumasewero akale a shuga ndi madzi kapena madzi a zipatso, kuti mukhale ophatikizidwa kwambiri monga chokoleti kapena mazira a mapulo.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 250ml;
- vanilamu - 250 g;
- siketi - 30 ml kapena kulawa.
Kukonzekera
- Mkaka wabwino kwambiri umamenyedwa ndi blender kwa mphindi 2-3.
- Onjezerani ayisikilimu, manyuchi, tembenuzani blender kwa wina mphindi 3-5.
- Chovala chokonzekera chimatsanulira pa magalasi ndipo amatumikira.
Chidakwa chakumwa chaukaka
Momwe mungapangidwire mkaka wa ana onse ndi akulu omwe mumadziwa kale. Kuwonjezera pa maonekedwe a kukonzekera chakumwa, amawerengedwa kwa omvera akulu okha. Cholakwika ndi kupezeka kwa mowa. Pankhaniyi, ntchito ya brandy imagwiritsidwa ntchito, yomwe ngati ikufunidwa, ingasinthidwe ndi brandy, ramu kapena liqueur yochepa kuti musankhe.
Zosakaniza:
- mkaka wosakanizidwa ndi mafuta oposa 2.5% - 130ml;
- vanilamu - 200 g;
- ufa wofiira - 1-3 st. makuni;
- Vanila, mandimu ndi nthaka - kulawa;
- cognac - 100 ml.
Kukonzekera
- Mkaka wofiira umasakanizidwa ndi cognac, kuwonjezera shuga, vanila, ndi nutmeg kuti alawe.
- Ikani ayisikilimu mu botolo la blender ndipo, ngati mukufuna, ayezi, ikani chipangizo kwa mphindi zisanu.
- Mkaka wokometsera mkaka ndi cognac umatsanulira pa magalasi ndipo umakhala ndi udzu.