Kwa moyo wake waufupi (pafupifupi zaka 20+), malo odyera "Sex on the Beach" sanagwirizane ndi kusintha dzina lake ndi chophimba kawiri kapena katatu, komanso kuti adziŵe padziko lonse lapansi potsalira za "Santa Barbara" kenaka alowetsani gulu lapamwamba la barmen monga limodzi la zakumwa zabwino kwambiri pakati pa maphikidwe amakono akale.
Inde, pali njira yowonjezera, koma yokongola kwambiri, koma monga chophimba chirichonse, ichi chinasokonekera kusintha ndi kusintha osati kokha pamabwalo, komanso chifukwa cha maphikidwe apanyumba.
Chinsinsi cha malo odyera achikale "Kugonana Pamadzi"
Tiyeni tiyambe, mwinamwake, ndi ndondomeko yoyenera. Kuphika "Kugonana pamphepete mwa nyanja" ndi kophweka, koma kukoma kumakhala kogometsa kwambiri ngati muwona zonse. Onetsetsani kuti mumabweretsa zovala ndi highball mndandanda wa zofunikira zogula.
Zosakaniza:
- vodka - 60ml;
- Peach chakumwa - 30 ml;
- madzi a kiranberi - 60ml;
- madzi a lalanje - 60 ml.
Kukonzekera
Zosakaniza zogulitsa "Kugonana pamphepete mwa nyanja" ziyenera kutsanuliridwa mu madzi odzazidwa ndi ayezi ndi kugwedezeka mosamala. Pambuyo pake, sungani zakumwazo kudzera mumtambo wopita ku highball wodzaza ndi ayezi watsopano ndikukongoletsa. Chokongoletsera chachikhalidwe ndi chidutswa cha lalanje ndi peyala yamoto, ndithudi.
Zoledzera "Kugonana pa gombe" ndi schnapps
Mmodzi mwa zosiyana zamakono, ngati zilipo, angakhale pa phwando ndi mbiri ya zaka 20, vodka ina ingasinthidwe ndi mowa wina. Pogwiritsa ntchito ndondomekoyi, timagwira ntchito bwino pamapangidwe amphamvu a pichesi.
Zosakaniza:
- peach schnapps - 30ml;
- vodka - 30ml;
- madzi a lalanje kapena atsopano - 60ml;
- madzi a chinanazi - 45 ml;
- madzi a chidutswa cha mandimu.
- Msuzi wa kiranberi - 45 ml.
Kukonzekera
Mu madzi odzazidwa ndi ayezi, tsanulirani mu schnapps ndi voodka, onjezerani kusakaniza kwa timadziti ta zipatso ndi kugwedeza bwino. Timadzaza iceball ndi ayezi, kutsanulira chovalacho pa ayezi ndi kumaliza kumwa ndi madzi pang'ono a mandimu.
Kodi mungaphike bwanji "kugonana kosasamala pagombe"?
Zomwe zikuchitika kumalo odyera okalamba "Kugonana pa gombe" ife tikudziwa kale, koma nanga bwanji osakhala mowa? Kwa anthu omwe sali oledzeretsa omwe amawatcha kuti "Kugonana mosatetezeka m'mphepete mwa nyanja." Dzina latsopano linakhazikitsidwa kwambiri moti linadutsa mu bar.
Zosakaniza:
- madzi a chinanazi - 30 ml;
- madzi a kiranberi - 30ml;
- madzi a pichesi - 45ml;
- makangaza - 20 ml.
Kukonzekera
Mofanana ndi malo oledzeretsa oledzeretsa, kuphika "Kugonana pamtunda" ndi koyamba. Mukutsetsereka ndi ayezi kutsanulira madzi amitundu yonse, sakanizani ndikugwedezeka ndikutsanulira mu highball yodzaza ndi ayezi atsopano.
Chokwanira "Kugonana pa gombe" ndi tchire
Rasipiberi "Kugonana pamphepete mwa nyanja" kumatha kukhala ndi kukoma kwa zipatso zilizonse, chofunika kwambiri, kupeza madzi omwe mumakonda kwambiri mabulosi amchere ndikuwonetsetsa. Mafuta atsopano amatha kukongoletsa chovala chokonzekera.
Zosakaniza:
- vodka - 45ml;
- mchere wofiira kapena mabulosi - 8 ml;
- madzi a kiranberi - 60ml;
- peach schnapps - 15ml;
- madzi a chinanazi - 60 ml.
Kukonzekera
Timadzaza madziwa ndi kuwatsanulira pa vodka ndi schnapps, rasipiberi zakumwa ndi kusakaniza ndi madzi a cranberries ndi chinanazi. Sakanizani zosakaniza zonse ndi ayezi, ndikugwedezeketsa. Timatsanulira zakumwazo mu highball ndi ayezi, pogwiritsira ntchito bar.
Chovala "Kugonana pa gombe" ndi currant yakuda
Zosakaniza:
- vodka - 45ml;
- peach schnapps - 20ml;
- mowa Сreme de cassis - 15 ml;
- madzi a kiranberi - 60ml;
- madzi a lalanje - 60 ml.
Kukonzekera
Mu madzi odzazidwa ndi madzi oundana, lembani zitsulo zonse zofunikira pophika ndi kuzigwedeza mwamphamvu, mukuzisakaniza pamodzi. Timatsanuliranso ku highball ndi ayezi.