Maluwa a myrtle

Maluwa okongola a mchisu akhoza kukhala wokongola kwambiri wa ofesi kapena chipinda chokhalamo. Iyi ndi shrub yobiriwira yomwe ili ndi tinthu tating'ono (mpaka mamita 5 cm).

Kuti zomera ngati mchisu zizikhala bwino kunyumba, ziyenera kukhazikitsa zinthu zina.

Momwe mungasamalire mchisu wakula ngati duwa lamkati, mudzaphunzira kuchokera m'nkhaniyi.

Mbali za kusamalira mchisiti

Kuika mchisanu kumakhala bwino m'chipinda choziziritsa, monga miyezi ya chilimwe idzakhala yabwino ku 18-20 ° C, komanso m'nyengo yozizira - + 5 ° C-10 ° C. Kuika mphika ndi duwa kumakhala pamalo pomwe padzakhala bwino, koma kumapatsa kuwala, popanda masamba a dzuwa. Mawindo akumadzulo ndi kummawa ndi abwino kwambiri, koma m'nyengo yozizira n'zotheka kuvala kumwera.

Kusamalira kwakukulu ndiko kuthirira maluwa nthawi zonse ndi fetereza mlungu uliwonse. Myrtle sakonda chinyezi chochulukirapo, kotero kuti pewani mphukira mu mphika, madzi ayenera kukhala monga pamwamba pa primer. Kwa ulimi wothirira, ndi koyenera kuti mugwiritse ntchito madzi otayirira kutentha. Pakamera feteleza ayenera kugwiritsa ntchito feteleza ovuta kumera . Kupatula nthawi yotsala (m'nyengo yozizira), mchisitara iyenera kuwaza tsiku ndi tsiku.

Ndiponso, nthambi zapamwamba za mchisitara zimayenera kudulidwa kapena kuponyedwa. Izi sizidzangowonjezera kukula kwawo, komanso kuthandizira kupanga mawonekedwe okongola a korona: mpira, khola, ndi zina. Izi ndizofanana ndi bonsai ficus .

Chikhalidwe choyenera chokula ming'alu ndicho bungwe la chisanu chozizira. Panthawi imeneyi, imafunika kuchepetsa kuthirira, ndi kusiya kudya ndi kukonkha nkomwe. Mpumulo, malinga ndi malo, uyenera kukhala m'njira zosiyanasiyana: pawindo lakumwera - miyezi 1.5, ndi kumpoto - miyezi itatu.

Kuika kwa myrtle

Ana a zaka chimodzi ndi ana a zaka ziwiri ayenera kuikidwa m'chaka cha chaka chilichonse. M'tsogolomu amafunika kuchita izi zaka 2-3. Kuti muchite izi, konzekerani gawo lapansi kuchokera ku dothi ndi peat dothi, humus, mchenga, mutengedwe mofanana. Pansi pa mphika ayenera kuikidwa madzi. Asanaikidwe, ndi bwino kuti azidulira bwino, kusiya 1/3 ya mphukira.

Kufalikira kwa mchisiti

Kusuntha kwa chomera ichi chikhoza kuchitika m'njira ziwiri:

Mitengo ya cuttings, yomwe imapezeka chifukwa chokongoletsa korona, imachokera mu February mumabokosi otsika omwe ali ndi gawo la sod ndi tsamba la masamba, losakanizidwa ndi mchenga wa coarse-grained. Ayike m'malo amdima ndikuphimba ndi pulasitiki. Pafupifupi patapita mwezi umodzi, zidutswazo zidzakula, ndipo zikhoza kuikidwa m'miphika. Waukulu kusamalira mbande adzakhala mu madzi ambiri.

Mbewu ya mchisitara ikuchitika mu April-May. Pachifukwachi, zokololazo zimafalikira pamwamba pa gawo lapansi lonyowa. Timapanga zinthu zowonjezera kutentha, kuziphimba ndi galasi. Bokosi liyenera kusungidwa kutentha kwa 20 ° C ndi chinyezi chokhazikika, ndi mpweya wokhazikika. Pambuyo pakuonekera kwa masamba oyambirira (pambuyo pa milungu iwiri), ziphuphu ziyenera kuthyoledwa ndikupitiriza kusamalidwa komanso kumbuyo kwa cuttings.

Kuteteza tizilombo ndi matenda

Mankhwala akuluakulu okhudza mchisitere ndiwo: kangaude, mbewa, ndi pemphigus. Zimakhala zosavuta kuchotsa, kutsuka masamba pansi pa madzi kapena madzi a sopo. Osauka kwambiri kwa iwo ndi zomera zakale kapena zomwe ziri pamalo otentha kwambiri.

Pafupifupi, pali mitundu pafupifupi 70 m'banja la Myrtle, koma mchisitere umakula pakhomo. Kuphatikiza pa kukongoletsa kwake, maluwa awa amachitabe ngati tizilombo toyambitsa matenda. Ma phytoncides amene amamasula amawononga tizilombo toyambitsa matenda.

Kukula ming'alu pawindo lanu, tiyenera kukumbukira kuti ngakhale kuphwanya pang'ono phindu lakumusamalira, kungachititse kuti aphedwe.