Zakudya zonse za dziko ndi kuphatikiza miyambo yophika ya anthu okhala m'dziko lino. Izi zikhoza kunenedwa za zakudya za Indonesia . Ilo liri ndi maulendo angapo, omwe anali obadwira mu mitundu ina, koma pang'onopang'ono anakhala a dziko. Kuonjezera apo, miyambo ya ku Indonesia yophikitsako idakopeka ndi zakudya za mayiko ena padziko lapansi: Chiarabu, Chihindi, China komanso Ulaya.
Makhalidwe a zakudya za Indonesia
Tiyeni tiwone zomwe ziri zosiyana ndi zakudya za dziko la chilumba ichi:
- Indonesia ili pazilumba , ndipo pafupifupi iliyonse ya izo ili ndi makhalidwe ake. Mwachitsanzo, ku Bali, anthu amakonda zakudya zonunkhira zonunkhira ndi zonunkhira, ndipo anthu okhala pachilumba cha Java amadya zakudya zonse zokoma ndi soya msuzi. Mu Sumatra, mkaka wa kokonati umagwiritsidwa ntchito mu mbale, sauces komanso mowa wokhazikika.
- Maziko a zakudya za dziko la Indonesia ndi mpunga. Chigawo chofunikira ichi cha chakudya ku Indonesia chikuwonetseredwa ngakhale pa mikono ya dziko lino.
- Nkhumba imagwiritsidwa ntchito popangira nyama, koma popeza Asilamu ambiri akukhala pano, m'malo mwa nyama, nkhuku, nsomba kapena shrimp amapezeka nthawi zambiri.
- Chophimba chovomerezeka mu mbale iliyonse ya ku Indonesian ndi zokometsera: tsabola, cloves, curry, tamarind, nutmeg, adyo, ginger, ndi zina zotero.
- Zakudya zambiri zimatumizidwa ku Indonesia kaamba ka masamba a nthochi. Kuchokera apa, chakudya chimatenga kukoma kwake, ndipo zimawonekera pachiyambi patebulo.
- Makhonje ku tebulo ku Indonesia sayenera kutumikiridwa. Anthu ammudzi amakonda kumadya ndi manja awo, koma alendo amaperekedwa nthawi zonse.
Zakudya zazikulu za Indonesian zakudya
Chakudya sichiyenera kuimiridwa kapena kufalitsidwa, muyenera kuyesa kuti muwonjezere malingaliro anu. Zakudya zambiri zokoma mu zakudya za ku Indonesia. Nazi ena mwa iwo:
- Sate - shish kebabs kuchokera ku nyama, nsomba, nkhuku, kuzifutsa mu msuzi wa msuzi, mtedza kapena china chilichonse, ndi kuphika matela.
- Rendang ndi ng'ombe yamoto yotentha kwambiri. Lili ndi kukoma kwapachiyambi, nyama ndi yofewa komanso yowutsa mudyo.
- Msuzi wokazinga amathandizidwa ngati zokongoletsa zamasamba, nkhuku, nsomba, ndi chakudya chodziimira.
- Nasi Ravon - Ng'ombe yamphongo yowonjezera ndi zonunkhira za nutty imaperekedwa ndi mpunga, ndipo mtundu wakuda wakuda umaperekedwa kwa nati ndi mtedza wa keluak.
- Sop rebut - msuzi uwu wa mchira wachitsamba umakhala wolimba mtima ndipo umatengedwa kuti ndiwothandiza kwambiri.
- Shimei - pelmeni, momwe kukhuta ndi nsomba yowonongeka. Kumbali ina kupita ku chakudya choterechi ku Indonesia ankatulutsa mbatata yophika, kabichi, mazira.
- Naxi uduk - kudya nyama, mpunga, sliced mazira ophwanyika, anchovies, zonse zopangidwa ndi zokometsera sambal msuzi.
- Baxo - nyama za nyama ndi kuwonjezera kwa sago kapena ufa wa tapioc, zimaphika kapena zokazinga ndipo zimatumikiridwa ndi msuzi kapena Zakudyazi.
- Otak-otak - chakudya cha nsomba zokomedwa kapena nsomba, wodzazidwa ndi mkaka wa kokonati, kusakaniza kukutidwa mu masamba a kanjedza ndi yokazinga pa makala.
- Gado-gado - saladi ku masamba obiriwira kapena owiritsa ndi kuwonjezera kwa tofu, tempe (zolimba zokolola za soya), zokhala ndi msuzi wamkonde.
Desserts ku khitchini ya Indonesia
Pali zokometsera zokoma m'zodyera zachikhalidwe cha ku Indonesia:
- Marbak - chakudya chotchuka kwambiri chimakhala chofanana ndi zikondamoyo za ku Ulaya, kulowetsa mmenemo kungakhale chokoleti, mtedza kapena tchizi;
- pisang goreng - zakudya zokoma za nthochi yachitsamba yokazinga, yosakaniza uchi;
- Bubur Injun ndi pudding yokoma yopangidwa ndi mpunga wakuda, yokhala ndi msuzi wokoma kokonati, ayisikilimu ndi zidutswa za zipatso;
- rudzhak - chipatso chamapanga chopangidwa ndi chinanazi, vwende, papaya, mango, kokonati yamatope, mitundu yambiri ya citrus, yodzazidwa ndi madzi ndi owazidwa ndi shuga, tsabola, mbewu za sameame.
Osamwa mowa
Zakudya za chi Indonesian zakutchire sitingaganizire popanda zakumwa zoyambirira:
- Zovala ndi mavitamini kuchokera ku ginger, kokonati, nthula, sinamoni;
- khofi ndi shuga ndi mkaka;
- otentha kapena chilled, komanso mabotolo, omwe posachedwapa amakhala otchuka kwambiri.
Mowa
Ngakhale kuti Islam imaletsa kumwa mowa, wokopa alendo ku Indonesia akhoza kuyesa mowa:
- tuvak - vinyo wamanja, okhala ndi mphamvu mpaka 15%;
- arak - moonshine linga mpaka 40%;
- brem - vinyo wotsekemera wa mpunga wodula;
- mowa wa mitundu yosiyanasiyana Anker, Bali Hai, Bintang.