Kuphika chimanga pa kuchepa

Ambiri adzakwiya, ataganiza kuti akunyengedwa, akuganiza kuti ataya thupi pochita zinthu ndi chikhalidwe ichi. Ndipo, monga mkangano, iwo adzanena kuti chimanga chiri ndi makilogalamu apamwamba kwambiri. Izi siziri zoona: zokhudzana ndi caloric ndizochepa, ndipo mitundu ina ndi yochepa komanso yochepa kwambiri. Kuonjezera apo, chimanga chophika pamene kutaya thupi ndi kofunika kwambiri chifukwa chakupanga kwake.

Kodi chothandiza mu chimanga ndi chiyani?

Kugwiritsa ntchito kuvulaza kwa mankhwala kumatsimikiziridwa pa maziko a kusanthula kwa zinthu zomwe zimalowa mmenemo. Mbewu ili ndi:

Ndizimenezi zomwe zimakhala zothandiza kwambiri polimbana ndi kunenepa kwambiri. Amasungidwa ndi chimanga, zomwe zimathandizanso kuchepetsa thupi.

Chakudya chabwino ndi kugwiritsira ntchito chikhalidwe cha njuchi kumathandiza kuthetsa zotengera za kolesterolini, ndi matumbo - kuchokera ku poizoni ndi zinyalala za calico-slag, zomwe zimapangitsa kuti chimbudzi chikhale bwino ndikuthandizira kulemera. Komanso, yophika chimanga kumathandiza kutentha mafuta.

Chida chilichonse chiri ndi zizindikiro zosiyana siyana za zakudya, mapuloteni, mafuta ndi zakudya (LBJ), zomwe zimatsimikizira kuti ndizofunika. Chophika chophika cha KBJU, chimathandiza kulimbana ndi kuchepa kwa thanzi komanso kusintha thanzi. Lili ndi:

Kugwiritsiridwa ntchito kwa chimanga chophika ndi kulemera kumatsimikiziridwa, chinthu chachikulu ndicho kudya izo moyenera.