Kwa anthu ambiri, njira yophika mbalameyi siilandiridwa, koma pali zinthu zina zomwe zimakhala ndi moyo pamene zikhoza kukulitsa tebulo lanu, makamaka ngati chakudya chokakamizidwa chokhazikitsidwa ndi dokotala. Choncho, ndi bwino kuphika nkhuku zokoma, ndipo mothandizidwa ndi maphikidwe awa mukhoza kutsimikiza kuti izi ndi zotheka.
Momwe mungaphike nkhuku zonse mu saucepan - Chinsinsi
Zosakaniza:
- nkhuku - 1 chidutswa;
- kaloti - 1 chidutswa;
- anyezi - anyezi 1;
- msuzi wa udzu winawake - chidutswa 1;
- katsabola - ΒΌ ya mtengo;
- tsabola;
- lauri;
- mchere.
Kukonzekera
Pofuna kuphika nkhuku, koma osati msuzi , mumakhala wachinyamata, makamaka osati wafriji wakale, ndi mbalame yatsopano yokha. Ndi bwino kuti ndi nyama ya broilers, osati nkhuku wamba, popeza ndi yabwino kwambiri msuzi. Kutenthetsa madzi kutentha, kuchuluka kwake sikuyenera kungowonjezera mbalameyo, monga madzi akuphika, ndipo ayenera kuphimba nkhuku mpaka mapeto a kuphika.
Sambani nkhuku yokha, yang'anani zotsalira za nthenga ndi malo otentha m'madzi. Pofuna kuwiritsa nyamayi, imayenera kutsetsereka m'madzi otentha, kotero pores ali otsekedwa komanso osachepera kukoma kwa mbalameyo mumadzi. Ndipo ngati muika nyama m'madzi ozizira, ndiyeno yophika, ndiye kuti mutenga msuzi wokoma, koma nyama yosakoma.
Yembekezerani chithunzithunzichi, sungani zamasamba ndikuzikonzekera motere: kudula anyezi mu magawo atatu, kaloti mu magawo atatu, udzu winawake umayenera chidutswa cha masentimita atatu kapena atatu. Katsabola kowonjezera mwachindunji mu bun, musaiwale za mchere ndi zonunkhira. Kenaka kuchepetsa kutentha kwachepetse, kuti madzi asapiritse. Pewani mbalameyo ikhale ya mphindi 40 mpaka 60, ngati ili ndi nkhuku ya nkhuku, ngati nkhuku ndi yakale, nthawiyo ikhoza kufika maola atatu. Ndipo ndithudi zimadalira kulemera kwa mbalame yokha, koma ngati muwona kuti nyama ikuchoka kutali ndi mafupa, ndiye kuti yayamba kale kuphika. Mukhozanso kutsegula ndi mphanda, ngati foloko imalowa mkati mwa nyama, ndiye nkhuku yophika, izi ndizonso zokonzeka.
Chotsatira chake, mukhalabe ndi zina, ndi msuzi, zidzakhalanso masamba. Choncho, yesani ndikugwiritsa ntchito msuzi kapena msuzi wa kirimu.
Kodi ndi zokoma bwanji kuphika nyama kapena nkhuku zina?
Zosakaniza:
- nkhuku pachifuwa - chidutswa 1;
- kaloti - 1 chidutswa;
- anyezi - anyezi 1;
- tsabola;
- lauri;
- mchere.
Kukonzekera
Ngati tikulankhula za fodya yophika, ndi bwino kugula chifuwa chonse, ndipo atangotsala pang'ono kuphika, amawombera. Choyamba, chipindacho chimakhala chamadzi wambiri komanso chochepa kwambiri, ndipo kachiwiri, mutha kupeza msuzi omwe angagwiritsidwe ntchito kuphika, ndithudi osati borscht, koma msuzi wina umakhala wangwiro.
Nyama ndi masamba ambiri odulidwa ndi zonunkhira zimayikidwa m'madzi mutatha kutentha ndipo pambuyo pa mphindi 20-25 mukhoza kuchotsa kale. Koma ngati ndilo mwendo waukulu, ndibwino kuti wiritsani theka la ola limodzi, choncho zidzakhala bwino.