"Anthill" ndi mlendo wachikhalidwe pa zikondwerero zambiri. Kuphweka pokonzekera, kutsika mtengo, kukoma kokoma ndi kusangalatsa, komwe kumapatsa keke iyi, kumapangitsa kuti azikonda akazi omwe sadziwa zambiri, komanso osati iwo okha. M'nkhaniyi, tinaganiza zoganizira momwe tingakonzekere "Anthill" kuchokera kukiki.
Keke ya "Classic" yamakhuki
Pamtima pa chophika cha keke iyi ndizakhungu zochepetsera zokha, zomwe zingaphikeke ndi wophunzira wophika, koma kupulumutsa mphamvu ndi nthawi yomwe mungathe kuphika keke pogwiritsa ntchito makeke ogulidwa.
Zosakaniza:
- mkaka wophika wophika - 1 mphika;
- margarine, kapena batala - 400 g;
- ufa - zinthu zitatu;
- soda - 1/2 supuni ya supuni;
- mchere - uzitsine;
- shuga - theka la zana;
- kirimu wowawasa - 200 g.
Kukonzekera
Maziko a keke ndi cokokie yokha yochepetsera , kotero yambani kuphika nawo. Msuzi udziwe mu mbale yakuya ndi soda, kenako utumize batala wofewa (theka la chiwerengero), shuga ndi mchere pang'ono. Sakanizani mtanda wofewa ndi wofewa, uupange mu mbale ndikuupaka ndi filimuyo. Timapereka mayeso kuti tiime m'firiji kwa mphindi 30-40. Mwamsanga pamene maziko a nkhuku "apumula", agawikeni mu magawo ndipo aliyense apite kudzera mu chopukusira nyama. Njira imeneyi siikulu, mungathe kugawaniza ma cookies m'magawo mwa kutulutsa mtanda ndi wosanjikiza. Ikani mtanda pa bokosi lophika lophimba pepala, ndikuphika pa madigiri 180 mpaka golide bulauni.
Kukonzekera kwa kirimu cha keke ndizofunikira pokhapokha: kumenya batala wofewa ndi chitha cha mkaka wophikidwa mpaka mkanjo. Ma cookies okonzeka amathyoledwa mu makina akuluakulu ndi kusakaniza zinyenyeswazi ndi zonona. Tikaika misa mu mbale yakuya ndipo timayisakaniza. Bwezerani mbaleyo pachitetezo chokwanira ndi kupeza mapiri okongola a "Anthill" omwe amapangidwa ndi bisakiti ndi mkaka wokhazikika.
Chinsinsi cha "Anthill" ya makeke ndi mbewu za mtedza ndi poppy
Zosakaniza:
- makeke - 250 g;
- poppy - kulawa;
- mtedza - 1 ochepa;
- mafuta - 75 g;
- owiritsa mkaka wophika - 1 akhoza;
- chokoleti.
Kukonzekera
Timadula ma cookies ndi pinini yonyamulira: ikani nyimboyi mu thumba la cellophane ndikuyendamo ndi botolo kapena pinipiringidzo kangapo, ngati kuti mutaya phulusa. Tikaika chimbudzi chachikulu mu mbale yayikulu ndikutsanulira mkaka wa mkaka wosakanizidwa, kukwapulidwa ndi batala wofewa. Wonjezerani poppy ku keke ndikuyiyika pachitetezo chokwanira.
Chokoleti yathyoka ndipo imasungunuka mu madzi osamba. Dzakumwa ndi chokoleti "Anthill" ndi kuwaza ndi walnuts odulidwa.
Chinsinsi cha keke "Anthill" ya makeke
Zosakaniza:
- Mkate wochepa (kunyumba, kapena wogula) - 500 g;
- Mkaka wophika (wophika) - mphika umodzi;
- poppy - 1/2 st.;
- mkaka - 50ml;
- mapaini mtedza - 50 g;
- batala - 1 tbsp. supuni;
- wokondedwa - 1/4 zinthu;
- Zoumba zoumba;
- mandimu - 1 pc.
Kukonzekera
Ma coke otsirizidwa amadulidwa pogwiritsa ntchito pini, matope, kapena manja awiri.
Kwa mbewu za poppy, tsanulirani madzi otentha ndikupita kwa ora limodzi, kenako tsambulani madzi ndikusiya mbewu zotupa
Pamene mbeu zapoppy zowonongeka, tiyeni tizipaka kirimu: sakanizani mkaka wosungunuka ndi mafuta, onjezerani madzi a mandimu, ndikuphatikizani ndi zinyenyeswazi. Onjezerani mbeu ya poppy kuti musakanikize ndikusakaniza bwino. Timayika keke pachitetezo chophatikizika ndikuchiika mufiriji kwa maola 1.5.
Mkate wokonzeka ukhoza kukongoletsedwa mwanzeru: chokoleti, maswiti, zipatso zokoma, kapena mtedza.