Chikumbutso chotsitsimula cha chilimwe chingakhale mtsuko wa timbewu ndi mandimu. Mutha kuika peppermint monga kuwonjezera pa kupanikizana kwa zipatso, kapena kugwiritsa ntchito magawo a mandimu ngati maziko odziimira.
Idyani ndi timbewu tonyika ndi mandimu - Chinsinsi
Musaganize kuti mankhwalawa akhale ndi kupanikizana, chifukwa mosiyana ndi zipatso, timbewu timakhalabe ndi pectin, choncho imayambitsa kupanikizika mopanda mantha. Ngati mukufuna, mutha kutsanulira pectin nokha, kapena kuikamo ndi wowuma.
Zosakaniza:
- timbewu - 145 g;
- madzi 270 ml;
- mandimu - chidutswa 1;
- shuga 320 g.
Kukonzekera
Kuphika ndimu mandimu kumayamba ndi kukonzekera timbewu timbewu. Manyowa otsukidwawo amakhala odulidwa ndipo amaikidwa muzotengera mbale. Onjezerani timbewu ta mandimu ku timbewu tonunkhira. Zipatso za Citrus zingasinthidwe kukhala kukoma kwanu: kupanga kupanikizana kowawa kumathandizira laimu, ndipo kutentha kudzawonjezera lalanje. Pamene zitsulo zili mu saucepan, zimathiridwa ndi madzi ndikupita kukaphika pa chitofu kwa mphindi pafupifupi 15. Zotsatira zake msuzi zimachotsedwa ku mbale, zatsala kwa maola 12 ndipo kenako zimasankhidwa kupyolera pawiri. Madziwo amachokera ku shuga ndi kuphika kwa mphindi 10. Kuti mupeze kupanikizana kwa timadzi timadziti ndi mandimu, mungathe, ngati mutatalika kuphika mpaka ola limodzi.
Strawberry kupanikizana ndi mandimu ndi timbewu tonunkhira
Peppermint ndi yabwino kwambiri kuwonjezera pa kupanikizana pambali pa chipatso chilichonse, kuphatikizapo kupanikizana kwa sitiroberi, komwe kumakondedwa ndi anthu ambiri.
Zosakaniza:
- Strawberry - 3.2 makilogalamu;
- mtolo wa timbewu;
- mandimu - chidutswa 1;
- shuga - 2,6 makilogalamu.
Kukonzekera
Sambani madzi ophika osakaniza ndi theka la madzi otentha ndikuchoka kuti mukaime pafupi theka la ora.