Lero tidzakuuzani momwe mungapangire zipatso zamtundu wa mavwende mwamsanga, zomwe zingagwiritsidwe ntchito mchere kapena zimagwiritsidwa ntchito zokha ndi tiyi.
Kodi mungapange bwanji zipatso zowonjezera mavwende mu multivariate?
Zosakaniza:
- makotoni - 1.2 makilogalamu;
- shuga granulated - 1,8 makilogalamu;
- madzi - 1,2 l;
- ufa wosakaniza.
Kukonzekera
Kukonzekera zipatso zowonjezera ndizofunikira mavwende otumphuka wandiweyani mavwende. Pambuyo pa zamkati, mutha kuyamba kukonza makina otsalawo.
Poyamba tinadula peel wobiriwira kwa iwo ndi mpeni. Mbali yotsalirayo imadulidwa mu zidutswa za mawonekedwe omwe timafuna, timayika mu chidebe chopanda madzi ndikuyikhathamira m'madzi ozizira kwa masiku asanu. Timasintha madzi tsiku lililonse.
Timayika mikate yofufumitsa pamtundu wa anthu omwe amawaika pamadzi, amawadzaza ndi madzi ozizira, ikani chipangizo cha "Steam cooking" ndikuyika nthawi ya maminiti makumi awiri. Pambuyo pa chizindikiro cha kumaliza kwa ndondomekoyi, sungani madzi mwa kuwombera chivundikiro cha mandon pa colander. Tibwezeretsa zikhomozo mu mbale, zodzaza ndi shuga, zitsanulirani ndi madzi, zisakanizeni ndi kutsegula "Plov". Pambuyo pa chizindikirocho, timachotsa zipatso zogwiritsidwa ntchito kuchokera ku mphamvu ya multivark ndikuziyika pa pepala lophika, ndikuchilemba ndi pepala lolemba. Wouma kufunika kwake, wothira shuga wothira ndi kuwuwonjezera ku chidebe chosungira.
Nkhumba zowonjezera mavwende - Chinsinsi chofulumira
Zosakaniza:
- mavwende crusts - 1 makilogalamu;
- shuga granulated - 0,5-0,75 kg;
- madzi (ngati n'koyenera) - 90 ml;
- Vanilla kapena zipatso za zipatso - kulawa;
- ufa wosakaniza.
Kukonzekera
Tsamba la mandimu lichotseni chobiriwira chobiriwira. Kenaka timasamba bwino, kuwonjezera pa mphika wa enamel, kutsanulira shuga ndikuiwala za maola asanu ndi awiri kapena khumi.
Pamapeto pake, sungani misa. Ngati pali madzi okwanira, sitiwonjezera madzi, apo ayi timatsanulira madzi pang'ono. Onjezerani vanila kapena chipatso china chilichonse, tenthetseni kuwira ndi kuwiritsa
Kenaka muzizizira zipatso zowonjezera kutentha, kuziyika pa pepala lolembapo, lomwe linayikidwa kale pa pepala lophika, ndi malo pamalo otentha kuti uume. Mukhoza kutentha mpaka madigiri makumi asanu ndi awiri ndikuyikapo poto ndi zipatso zowonongeka, nthawi ndi nthawi kutembenuza. Komanso chifukwa chaichi, n'zotheka, ngati alipo, kuti mugwiritse ntchito kuyanika. Mlingo wa kuyanika umatsimikiziridwa molingana ndi kukoma kwanu.
Kenako perekani zipatso zowonjezera ndi shuga ndi kuziwonjezera ku chidebe.