Ngakhale kuti madzi a grenadine angagulidwe pafupi ndi sitolo iliyonse yamtengo wapatali kwambiri, ndi bwino kulingalira kuti chilengedwe chake chili ndi funso. Anthu othandizira maphikidwe othandizira angapange kuphika timadzi timeneti timene timakhala ndi manja awo, ndipo tiwathandiza.
Sirasi ya Grenadine kunyumba
Kumbukirani kuti mndandanda wa zosakaniza sizowonjezera, chifukwa mankhwalawa ndi ophweka ndipo akhoza kukonzekera "diso". Thirani mbeu ya makangaza ndi madzi pang'ono, kuti muwaphimbe ndi theka. Ikani makangaza makangaza mpaka atapuma, kutembenukira ku puree. Mphungu ngati misa ukupukuta kupyolera mu sieve kuti musapewe maenje mu madzi. Pezani kuchuluka kwa madzi omwe amapeza ndikuwonjezera kuchuluka kwa shuga wambiri. Bweretsani kusakaniza kwa chithupsa ndi kupondereza nthawi zonse, ndiyeno muziziziritsa grenadine kunyumba ndikuzikhuthula m'mabotolo. Ngati mukufuna kugwiritsa ntchito grenadine kwa nthawi yayitali, zitsulozi ziyenera kuyamwa kale, ndipo chakumwa chiyenera kusungidwa kukazizira, kukhala ndi ubwino wambiri.
Sirasi grenadine - Chinsinsi
Njira inanso yokonzekera madzi otchuka a makangaza ndi kugwiritsa ntchito madzi a makangaza m'mwamba. Kukula kwa recipe n'kosavuta kukumbukira: Tengani makapu awiri a shuga kwa lita imodzi ya madzi, ndipo simukusowa zina.
Zosakaniza:
- makangaza a makangaza - 1 l;
- shuga - zinthu ziwiri;
Kukonzekera
Ikani makomamanga madzi wiritsani pa chimbudzi chakuda. Pambuyo pa mphindi 15, mphamvu ya madzi idzacheperachepera, zomwe zikutanthauza kuti mukhoza kuwonjezera shuga wa granulated. Pambuyo kutsanulira shuga, dikirani mpaka makhiristo asungunuka kwathunthu, ndiye tsanulirani madzi otentha pa mabotolo oyera ndikupatsanso mpaka utakhazikika. Pambuyo pake, madziwo akhoza kusungidwa m'firiji.
Lemonade ndi makangaza a grenadine
Mcherewo ndi wabwino kwambiri popangira makeke a biscuit komanso popanga zakudya zam'madzi ozizira ozizira, koma ntchito yake yapamwamba imakhala mu cocktails. Madziwo akuwonjezeredwa monga mowa ndi mowa mu maonekedwe, ndi omwe akukonzekera popanda. Tiyeni tiyambe ndi mankhwala osamwa mowa.
Zosakaniza:
- "Sprite" - 2 malita;
- grenadine - 190ml;
- yamatcheri mu madzi - 20 g;
- madzi a mandimu imodzi;
- chisanu cholemba.
Kukonzekera
Sakanizani grenadine ndi sprite ndi kuwonjezera madzi a mandimu kuti muzimeta kukoma kwa zakumwa. Pansi pa galasi, momwe mumakonzekera kumwa zakumwa, ikani ma cherries awiri ndi madzi oundana. Thirani mandimu ndi kukongoletsa galasi ndi chitumbuwa china.
Chophikira chophikira ndi syren gineadine
Imodzi mwa mazira ophweka kwambiri ndi grenadine imakonzedwa pambali mwa champagne ndipo imatchedwa "Mimosa".
Zosakaniza:
- Madzi a lalanje - 470 ml;
- madzi a chinanazi - 230 ml;
- grenadine - 65ml;
- botolo la champagne.
Kukonzekera
Sakanizani mitundu yonse ya madzi ndi grenadine. Mu galasi la chitoliro, gwirizanitsani zofanana ndi magawo a juisi ndi champagne.
Mowa wodzala ndi mowa grenadine
Monga gawo lachilendo chodabwitsa grenadine amapereka osati zokongola mtundu, komanso kukoma kokoma.
Zosakaniza:
- grenadine - 10ml;
- Cointreau - 15ml;
- madzi a Chimandarini - 30 ml;
- gin - 35ml;
- vermouth - 35ml.
Kukonzekera
Konzani malo odyetserako ambiri omwe ali ophweka, ingosakanizani zonse zosakaniza kuchokera pa mndandanda wa mthunzi ndi kumenyedwa bwino ndi madzi oundana kwa masekondi 30. Ndiye malo ogulitsira amatsanuliridwa pa magalasi-saucers ndipo amatumikira mophweka powonjezera sprig ya thyme onunkhira.