Mpunga wofiira uli ndi mavitamini ambiri ndi zinthu zina zofunika kwambiri. Zoonadi, currant ndi yothandiza kwambiri mawonekedwe atsopano, koma bwino brewed compote ofiira currant ndi chokoma kwambiri ndi zothandiza kwambiri. Pofuna kuteteza zopindulitsa katundu wa zipatso, m'pofunika kuwotcha pang'ono ngati n'kotheka pa kukonzekera kwa compote.
Red currant compote: yosavuta komanso yothandiza
Zosakaniza (pokonzekera 3 malita a compote):
- 2 malita a madzi
- kuchokera magalamu 800 kufika pa 1 kilogalamu ya zipatso zatsopano za currant
- kuchokera magalamu 100 mpaka 400 a shuga.
Kukonzekera:
Mwamtheradi kopanda shuga wopanda mankhwala akhoza kutuluka kwambiri, koma komabe, ndi nkhani ya kukoma. Kukonzekera kopanda shuga kopanda shuga wofiira kumathandiza kwa omwe amayang'ana shuga la magazi ndi omwe sakufuna kuti azikhala bwino. Mitengo ya red currant ya compote iyenera kukhala yosankhidwa mwatsopano, yodala komanso yosasinthika. Zipatso ziyenera kusankhidwa, zilekanitse aliyense kuchokera pa peduncle, nutsuka bwino, ikani mu colander, lolani madzi kukhetsa. Tsopano mukufunika kupanga shuga. Kuchita izi, wiritsani madzi mu supu ya enamel ndikuwonjezera shuga. Timasakaniza mosamala komanso pamene shuga imasungunuka kwathunthu, timatumiza zipatso zokonzedwa bwino. Kachiwiri kubweretsa kwa chithupsa, kuphika kwa mphindi imodzi (osatinso, mwinamwake zipatsozo zikuphwanyidwa ndi makwinya, ndipo mavitamini adzasokonezeka), kuphimba ndi chivindikiro ndikuzimitsa moto. Tidzakupatsani compote kwa mphindi pafupifupi 20, lolani kuziziritsa ndi kuzikakamiza bwino (ndiye mukhoza kuziziritsa).
Zosasangalatsa compote wa currant
Kuzizira kofiira ndi kofiira currant kumathetsa ludzu masiku otentha, imakhala ndi zokoma zokoma zowawa, ndipo zopindulitsa zinthu mukumwa izi zimasungidwa mochuluka momwe zingathere. Mungathe kukonzekera compote kuchokera ku currant ndi lalanje - kuphatikiza izi ndizosazolowereka, koma zowonongeka ndi zoyambirira. Kukoma kwa compote iyi kumakhala kolimbikitsa komanso kolimbikitsa.
Zosakaniza (pa malita atatu a madzi):
- Kuyambira 100 mpaka 400 magalamu a shuga granulated
- kuchokera 0,5 mpaka 0,8 makilogalamu a currant zipatso
- 1 lalanje.
Kukonzekera:
Choyamba, timatulutsa zipatso, kuchotsa nthambi, pedicels, ndi zina zotero, ndi kutsuka. Timachotsa lalanje ndikuchidula pakati, kenako pagawo lililonse - podutsa pang'onopang'ono, muzing'onozing'ono. Konzani madzi a shuga, monga mwachizolowezi, mu supu ya enamel. Choyamba, wiritsani mu madzi kwa mphindi 3-4, kagawola lalanje, kenaka yikani currant zipatso ndikuwiranso mphindi ziwiri. Phimbani poto ndi chivindikiro ndikuletsa kutuluka kwa moto. Pansi pa chivundikirochi chimagwiritsidwa ntchito panthawi yozizira. Kwa alendo ndi nyumba yanu, compote yoteroyo idzasangalala, ngakhale zili choncho, iwo adzadabwa kwambiri.
Ngati palibe zipatso zatsopano
Mukhoza kukonzekera compote ya mazira oundana - mankhwala ogulitsidwa m'sitolo, ndi yabwino kugwiritsa ntchito pamene currant isanavute kapena nyengo yake yadutsa kale. Mwa njira, mu mankhwala a mavitamini ozizira kwambiri ndi zinthu zina zothandiza zimasungidwa bwino, kotero compote iyi imathandizanso kwambiri. Ngati m'dera lanu, currant ikupsa muyeso yomwe ikuyenera kuzizizira - musamapangire ndi chisanu currant yofiira kuti mugwiritse ntchito mtsogolo. M'nyengo yozizira, mavitaminiwa amakupulumutsani ku chimfine ndi chimfine. Sikoyenera kutsekemera zipatso kuti zikonzekere compote. Kuphika compote wa mazira currant zipatso kotero: wiritsani madzi, kuwonjezera shuga, sakanizani. Timataya zipatso mumphika, timabweretsanso ku chithupsa, kuphimba poto ndi chivindikiro ndikuletsa kutuluka kwa moto. Izi ndi zokwanira kusunga mavitamini ambiri. Pamene izo zizizizira pansi - zimalowetsedwa. M'nyengo yozizira, compote ya zipatso zowonongeka zowonjezera sizingowonjezera, koma zimadzanso kuteteza thupi.
Yambani kugwiritsa ntchito ntchito zamtsogolo
A compote kuchokera currant akhoza kusungidwa ndi kupukuta mu magalasi. Kodi mungapeze bwanji compote kuchokera ku currant? Chitani izo mwa njira yosiyana.