Tikukupatsani inu kuphika mozizwitsa komanso zopindulitsa zikondamoyo kuchokera ku courgettes ndi mbatata. Iwo ndi abwino kuti azidya mofulumira kapena chakudya cham'mawa cham'mawa. Atumikireni bwino kwambiri ndi zonona zonona, yogurt kapena kirimu msuzi .
Chinsinsi cha zikondamoyo kuchokera ku courgettes ndi mbatata
Zosakaniza:
- ufa wa apamwamba kwambiri - 2 tbsp. makuni;
- zukini - chidutswa 1;
- mbatata - zidutswa ziwiri;
- babu - chidutswa 1;
- adyo - 2 cloves;
- katsabola - 0.5 tufts;
- dzira - chidutswa chimodzi;
- chomera;
- zonunkhira.
Kukonzekera
Sikwashi yasambitsidwa, kudula ngati kuli kofunika peel, kusakaniza kwa mdzukulu, timapatsa gruel pang'ono kuima, ndiyeno finyani madzi ena onse. Timagaya ndi mbatata yosakaniza pa grater, kuwaza mwatsopano maluwa, kuponyera grated anyezi ndi adyo. Onjezerani masamba onse ku msuzi wa masamba, kusakaniza ndi supuni, kutsanulira mu ufa ndi kuyendetsa mu dzira. Kenaka muzipaka nyengo ndi zonunkhira ndikusakaniza bwino. Mu poto yamoto, timatenthetsa mafuta ndikuyala mtanda wa masamba ndi phokoso, ndikukwera pamwamba mopepuka. Pamene pansi pa fritters pali bulauni, mwapang'onopang'ono mutembenukire ndi mwachangu mpaka mutachita. Timatumikira ndi masamba atsopano ndi kirimu wowawasa.
Fritters ochokera ku courgettes ndi mbatata
Zosakaniza:
- mbatata - 200 g;
- zukini - 500 g;
- ufa - 100 g;
- masamba mafuta.
Kukonzekera
Choncho, ndiwo zamasamba zatsukidwa bwino, zowonongeka, zowonongeka mu magawo ang'onoang'ono, kenako nkuika mu mbale wothira ndi whisk. Kenaka, muzigawo zing'onozing'ono, tsitsani ufa wosafawo ndikusakaniza bwino. Kuchokera pamayeserowa, timapanga zikondamoyo zazing'ono, kuziyala ndi supuni mu poto, komanso mwachangu mu mafuta otentha kumbali zonse. Pambuyo pake, ikani zikondamoyo pa mbale ndipo perekani kirimu wowawasa ndi masamba atsopano.
Fritters ochokera ku courgettes ndi mbatata
Zosakaniza:
- ufa - 5 tbsp. makuni;
- zukini - 2 ma PC;;
- kirimu wowawasa ndi otsika mafuta - 3 tbsp. makuni;
- mbatata - ma makina 8;
- mapuloteni otayidwa ndi dzira - ma PC 3;
- anyezi wobiriwira - 200 g;
- tchizi - 100 g;
- zonunkhira;
- masamba mafuta.
Kukonzekera
Zukini ndi mbatata zimatsukidwa, kutsukidwa ndi kupukuta pa lalikulu tetrochka mu mbale yakuya. Kenaka yonjezerani azungu azungu, muzitsanulira ufa, kuonjezerani katsabola, anyezi wobiriwira ndi zonunkhira kuti mulawe. Muzilimbikitsa misa ndi supuni mpaka homogeneous madzi boma. Tsopano timapanga spoonful of fritters, kuziika mu frying poto ndi mafuta ndi mwachangu mbali iliyonse. Kenaka, timatumiza ku thireyi yophika ndi kuphika mu ng'anjo yotentha kwa mphindi 15. Mphindi zochepa musanafike kuphika, tsanulirani zikondamoyo kuchokera ku courgettes ndi mbatata ndi grated tchizi ndikutumizanso ku uvuni. Timatengera mbale yomweyo patebulo limodzi ndi zonona zonona zonunkhira komanso masamba aliwonse atsopano.
Kodi kuphika zikondamoyo za courgettes ndi mbatata?
Zosakaniza:
- mbatata - 600 g;
- wowuma wa mbatata - 2 tsp;
- zukini - 500 g;
- ufa - 3 tbsp. makuni;
- Nkhumba yosungunuka ya Muscat - kulawa;
- dzira - chidutswa chimodzi;
- apulo puree potumikira;
- saladi yatsopano - 0.5 beam;
- masamba mafuta.
Kukonzekera
Saladi yatsopano imatsukidwa, yowuma ndi kudula ndi mpeni. Mbatata ndi zukini osambitsidwa, kusinthidwa, kuzitikita pa lalikulu grater ndi Finyani kunja madzi kwa iwo. Pambuyo pake, sakanizani masamba ndi saladi bwino, kutsanulira ufa wosasidwa, wowuma, kuwonjezera dzira, kuwonjezera mchere kulawa ndikuponyera pansi nutmeg. Apanso, ayambitseni zonse ndi mwachangu ndi zikondamoyo ndi mafuta otentha kwa mphindi zitatu mbali iliyonse mpaka kutuluka kwabwino kukuwonekera. Timayika fritters omaliza pamapepala ophimba mapepala kuti mafuta owonjezera apitirire, kenako amatumizidwa ndi apulo puree wokonzedweratu.