Kwa okonda tchizi, maphikidwe a zikondamoyo zapansipansi ndizomwe mumakonda. Ndipotu, tidzawaphika ndi tchizi, ndikuwonjezera mankhwala okazinga ku mtanda musanatenge mwachangu ndi kuwonjezera mbale ku zitsamba zatsopano.
Zakudya za tchizi ndi zitsamba - Chinsinsi ndi katsabola
Zosakaniza:
- mkaka wonse - 360 ml;
- Tirigu wagawanika - 165 g;
- tchizi wolimba - 155 g;
- kukula kwa nkhuku mazira - 2 ma PC;
- ufa wophika - 20 g;
- mchere waukulu wa iodized - 10 g;
- shuga granulated - 10 g;
- Dill watsopano wobiriwira - 1 gulu lamasamba;
- Mafuta a mpendadzuwa wopanda zonunkhira - 20ml;
- mafuta okoma bwino - kulawa;
- kagawo ka mafuta osatetezedwa kuti asakanike poto.
Kukonzekera
Kukonzekera mtanda wa tchizi zikondamoyo, pukuta tchizi wolimba pa vwende grater, ndipo katsabola katsopano katsukidwa, kouma ndi kudulidwa muzidutswa tating'ono ting'ono. Pakati pa mbale, yikani mazira ndi mchere ndi shuga granulated kwa chithovu, kuwonjezera mkaka wofewa, kufanikizitsa adyo mu dzira, ndi kusakaniza ufa wothira ndi kuphika ufa ndi whisk.
Tsopano ife timayika mu pastry grated tchizi ndi masamba, ife timatsanulira mu mpendadzuwa mafuta opanda fungo ndipo mwakhama kusakaniza misa ndi whisk. Fry tchizi zikondamoyo mofanana ndi mwambo. Tikaphika poto wofiira kwambiri ndi kagawo ka mafuta osakanizidwa ndi nkhumba, kutsanulira ladle ya tchizi pang'ono ndi ladle ndikumayesa ndi zilakolako za poto yozizira mosiyana. Timalola kuti zofiirazo zikhale zofiirira kumbali zonse ziwiri, ndikuziyala pa mbale, mafuta ndi chidutswa cha mafuta obiriwira ndikupita ku frying yotsatira.
Zakudya za tchizi zobiriwira pa kefir kuchokera ku suluguni ndi masamba
Zosakaniza:
- kefir - 260 ml;
- tirigu wophika ufa - 310 g;
- suluguni tchizi - 155 g;
- maluwa atsopano kuti musankhe;
- soda soda - 5-7 g;
- mchere waukulu wa iodized - 5 g;
- shuga granulated - 10 g;
- Mafuta a mpendadzuwa popanda kukoma - 40 ml;
- mafuta otentha olimba - kulawa.
Kukonzekera
Kudzaza tchizikiro tchizi mu nkhaniyi kudzakhala suluguni tchizi. Izo ziyenera kuyamba kutsukidwa pa medium grater. Mu mbale tikutsanulira kefir, kutsanulira mu koloko, mchere ndi shuga, sakanizani ndikuchoka kwa mphindi khumi. Tsopano ife timasakaniza mu mtanda ufa umafedwa, kuwonjezera pa okonzeka suluguni, akanadulidwa mwatsopano amadyera ndi kuphika wakuda zikondamoyo. Kuti tichite izi, timayambitsa mafuta a mpendadzuwa popanda mafuta onunkhira ndi poto yowotcha, kugawira mtanda wochepa pang'ono pansi pake ndikuphika zinthuzo, kuziwotcha kumbali zonsezo.