Chilimwe ndi nthawi ya zipatso, mpumulo, ndipo, ndithudi, nthawi yokolola m'nyengo yozizira. M'nkhaniyi, tikukuuzani momwe mungatseke compote ya strawberries ndi timbewu timbewu. Zimakhala zosangalatsa kwambiri komanso zonunkhira. Timbewu timapatsa zakumwa piquancy yapadera. M'nyengo yozizira, galasi ya compote yotereyi idzabwerenso m'nyengo yozizira.
Strawberry compote ndi timbewu
Zosakaniza:
- watsopano strawberries - 3 magalasi;
- shuga - 250-300 g;
- madzi osungunuka;
- masamba ambewu .
Kukonzekera
Timatulutsa zipatso, kuchotsa zowonongeka ndi zobiriwira. Kenaka amatsukidwa ndikusambitsidwa bwino, kotero kuti palibe mchenga ndi nthaka. Pambuyo pake, tsanulirani muzitsulo zokonzedwa bwino, kutsanulira shuga, kuwonjezera timbewu masamba ndi kuthira madzi otentha ku khosi la mtsuko. Timayendetsa zitsulo zophika zitsulo, ndiyeno nkuzipindula ndikuzikulunga. Siyani mabanki mu mawonekedwe awa mpaka utakhazikika kwathunthu. Kenaka, timachotsa sitiroberi kuti ikhale yosungirako.
Strawberry amatsanulira ndi timbewu ndi mandimu
Zosakaniza:
- madzi - 2.5 malita;
- magawo a mandimu - 2 ma PC.;
- Strawberry - 450 g;
- shuga - 350 g;
- timbewu - 2 nthambi.
Kukonzekera
Froberberries ndi yanga ndipo amatsukidwa ku mchira, timayika zipatso mu mtsuko, timapatsa timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timbewu ta timitengo ta timbewu ta timbewu ta timbewu Thirani madzi otentha, tiyeni tiyime kwa mphindi 10-15, ndiye tanizani madzi mu phula. Njira yabwino kwambiri yochitira izi ndi kugwiritsa ntchito chivindikiro chapadera ndi mabowo. Timatsanulira shuga mu kapu ndi madzi okwanira, kusakaniza, perekani madzi kuti awiritse ndi kutsanulira zipatso. Tsopano ife timayendetsa zitini ndi tinki zids ndipo nthawi yomweyo tizitembenuza izo. Pankhaniyi, mabanki sayenera kutsekedwa, ngati kudzaza kawiri kudzakhala kokwanira.
Strawberry amawerengera nyengo yozizira ndi timbewu timatche ndi chitumbuwa
Zosakaniza:
- Strawberry - 300 g;
- chitumbuwa - 200 g;
- shuga - 1 chikho;
- madzi;
- masamba ambewu.
Kukonzekera
Ife timatsuka sitiroberi zipatso ku mchira, ndi kuziika muzitini zowonongeka. Kumeneku timatumizanso chitumbuwa, chomwe chatsambidwa kale. Mitsinje ikhoza kuchotsedwa, ndipo mukhoza kuchoka. Komatu compote imeneyi ndi yabwino kumwa mochedwa kuposa Chaka Chatsopano, monga momwe chinthucho chidzayamba kumasulidwa ku ossicles, chomwe chikhoza kuwononga kukoma kwa zakumwa. Kenaka, tsitsani shuga mu mbiya ndikuwonjezera timbewu. Tsopano tsanulirani pafupifupi theka la madzi otentha ndikuchoka maminiti 30. Pambuyo pake, timachotsa masamba, timathira madzi otentha pamwamba ndipo nthawi yomweyo timagwedeza, kutembenuka, kukulunga, ndi kuchoka kuti tizizizira. Kukonzekera mwanjira iyi, compote akhoza kusungidwa popanda chipinda chapansi pa nyumba.