Zakudya zosiyanasiyana ndi zakudya zabwino nthawi zina zimaphika nsomba, zimatha kuphika nsomba, nyama kapena mafuta ochepa. Zakudya zapakati zofunikira kwambiri zimapangidwa ndi thupi laumunthu, zimayenera kudyetsa ana kuyambira zaka ziwiri komanso pansi pa zochitika zosiyanasiyana zachipatala.
Msuzi wamphongo (wodetsedwa pang'ono) ndi bwino kudya yekha kapena ndi zakudya zina. N'zotheka kukonzekera zakudya zosiyanasiyana zochokera ku zakudya za broths.
Kodi kuphika ndi yachikale nkhuku chakudya msuzi?
Pofuna kukonzekera zakudya zamsuzi, ndi bwino kusankha nyama yatsopano ya mbalame. Mukhoza kugula mbali zosiyanasiyana za mitembo, yomwe ndi: mawere, chiberekero ndi mmbuyo - ndiwo abwino kwambiri msuzi. Mapazi ndi abwino kwambiri osagwiritsa ntchito - iwo ndi zhirnovaty. Mulimonsemo, kukonzekera zakudya zamsuzi, khungu liyenera kuchotsedwa.
Zakudya za nkhuku msuzi
Zosakaniza:
- nkhuku yowirira (mwachitsanzo, bere kapena chiberekero cha 1) - pafupifupi 400-500 g;
- anyezi - 1 pc.;
- kaloti - 1 PC. kukula kwakukulu;
- parsley mizu - 1 chidutswa;
- Bay masamba - ma PC 4;
- cloves - 2 masamba;
- tsabola nandolo - 3-5 ma PC.
Kukonzekera
Choyamba, konzani nyama: chotsani khungu ndikutsuka. Bulub, mizu ya parsley ndi kaloti zitsukidwe (kaloti akhoza kudulidwa, osati osati finely).
Timayika nyama mu supu, kutsanulira voliyumu yofunikira ya madzi ndi kuphika. Pambuyo pa chithupsa chodalira, kuchepetsa moto kwa sing'anga ndikuphika nkhuku kwa mphindi zitatu, kenaka pukutani madzi. Tsopano sambani mosamala nyama (makamaka madzi otentha otentha) ndikuisamutsira ku poto yoyera, kenaka mudzaze madzi ozizira, muphike ndikuyika zina zonsezo nthawi yomweyo. Kuphika pamtunda wotsika kwambiri, kuphimba chivindikiro, kwa mphindi 40-50, nthawi ndi nthawi kuchotsa phokoso.
Zakudya za nkhuku zowonjezera ziyenera kukhala zosaoneka bwino (ngati kuwonetsetsa sikokwanira, timayambitsa chovala choyera kuchokera ku dzira loyera ndi zovuta). Kaloti ndi nyama zingagwiritsidwe ntchito pokonzekera msuzi (zina zonse zatayidwa).
Zakudya za nkhuku zowonjezera zingathe kutumikiridwa, mwachitsanzo, ndi nyama yomwe yophika, ndi dzira yophika, ndi mbatata yosenda , mpunga ndi / kapena zakudya zina. Musaiwale za masamba atsopano.
Kuchita chimodzimodzi (onani pamwambapa), mukhoza kukonzekera zakudya zamtundu kuchokera ku Turkey, nyama yowonda kapena nkhosa (nyama izi zimaphika pang'ono kuposa nkhuku nyama).