Mphesa amatha kuwona pafupi ndi bwalo lililonse kumadera kumene nyengo yozizira ndi chilimwe sizowopsya. Zipatso zake sizimangokhalira kukondwerera nyengo, koma ndizogwiritsidwa ntchito popanga vinyo wopangidwa ndi kunyumba , juisi ndi compotes. Oyamba kumene mukukula mphesa sangathe kudziwa maonekedwe onse ndi kusokoneza zomwe zimakhudza zokolola. Mwachitsanzo, zimakhudza njira yofunika monga kuthirira. Tidzakudziwitsani momwe mungagwiritsire ntchito mphesa.
Kuthirira mphesa - inde kapena ayi?
Amaluwa ambiri omwe amalima mphesa amakhulupirira kuti, sizinali zofunikira kuti amwe madzi, chifukwa amatha kukula ndi kubala chipatso popanda njirayi. Maganizo awa ndi olondola. Inde, mbewuyo imatengedwa ngati chilala chosagonjetsedwa chikhalidwe. Mphesa zambiri zimakhala ndi mizu yabwino kwambiri. Amalowa mkati mwa nthaka ndipo amachotsa chinyezi m'munsi mwake. Koma kwenikweni, chomeracho chimayankha ku kuthirira ndi kukula kwakukulu ndi zokolola. Komabe, ndikofunika kudziwa nthawi komanso momwe mungamve bwino.
Kuthirira mphesa m'chaka
Kumapeto kwa masana, kutsegula kwa maso, kutchedwa kuthirira madzi (kutulutsa chinyezi m'nthaka kwa zomera) kumapangidwa, komwe kamapangidwa kuti athandizidwe kulowa mkati mwa madzi kufika mamita limodzi ndi theka. Ndiye mu chilimwe chilimwe mphesa zimayamwa chinyezi ichi, chimene nthawi zambiri sichiuma. Kwa njira iyi, mu bwalo la thunthu, mabowo ndi ngalande zimatulutsidwa, kumene ulimi wothirira umagwiritsidwa ntchito pogwiritsa ntchito njira yochepetsera. Mwachitsanzo, mutha kugwiritsa ntchito phula ndikutsegula madzi pamutu pang'ono, kotero kuti dontho lililonse limalowetsedwa ndikukasiyidwa kumalo a dziko lapansi kumene mizu ya mphesa ilipo, m'malo mozungulira. Komabe, samverani kuti izi ndizofunikira pakuchitika kuti m'nyengo yozizira kunali kochepa ndipo kunalibe chisanu konse.
Kuthirira mphesa m'chilimwe
M'chilimwe, ngati pali mvula yowonongeka, sikoyenera kuthirira mphesa. Chinthu china ndi chakuti chilimwe chili chowopsa. Ngati tilankhula za nthawi yomwe imathirira mphesa kutentha, ndiye kuti njirayi ikufunika pambuyo pa maluwa komanso pakadzaza zipatso kuti zithandize zomera. Makamaka kuthirira n'kofunika mu June ndi July oyambirira mphesa mitundu. Pakati pa mitundu yofiira ndi yochedwa, ayenera kuthiriridwa mu August. Komabe, kumbukirani kuti posachedwa kukolola chinyezi sikufuna chikhalidwe, mwinamwake masango adzasweka.
Pofuna kusamalira bwino mphesa m'chilimwe, ndi bwino kugwiritsa ntchito 50-70 malita pa akulu akuluakulu ngati muli ndi dothi lakuda. Pofuna dothi lotayirira, gwiritsani ntchito malita 20. Pambuyo kuthirira, nthaka yozungulira tsinde imaphimbidwa ndi mulch.
Kuthirira mphesa m'dzinja
Kumapeto kwakumapeto kumapangidwanso madzi a recharge ulimi wothirira. Izi ziyenera kuchitika ngati nthawi yophukira idakhala youma. Madzi amafunika kuonetsetsa kuti m'nyengo yozizira mu nthaka yosakanizika, chisanu sichidutsa ndipo sichiwononga mizu ya mphesa. Ngati kuli mvula, palibe chifukwa chokhalira madzi.
Kuthirira mbewu ndi mphesa za mphesa
Mu zomera zazing'ono, chisamaliro chimakhala chosiyana. Kotero, mwachitsanzo, ngati tikulankhula za momwe tingamwetsere zipatso za mphesa, nkofunika kuti nthaka ikhale yothira pang'ono. Kuwombera mvula ndi koopsa: mizu imayamba kuvunda, ndipo shank amafa. Pano lamulo "nthawi zambiri ndi ndi" ntchito. Izi zikutanthauza kuti chidebe ndi cuttings chimanyowa kamodzi pa masiku khumi ndi awiri ndi khumi ndi limodzi ndi madzi pang'ono.
Ndikofunika kunena mawu ochepa ponena za momwe mungayamire bwino mbewu za mphesa. M'chaka choyamba cha moyo, sapling ndi zofunika kuti mizu ikhale ndi mizu ndikukula mizu. Popeza mizu ya zomera zazing'ono sizinafike pozama, kuthirira kumachitika mkati mwa dzenje. Kwa ichi, fosholo 20 cm kuchokera thunthu amapangidwa mu bwalo ndi bwalo, lomwe limatsanulidwa ndi madzi pang'ono.