Maganizo a mkaka apangidwa mwa anthu ambiri osamvetsetseka, koma ndikufuna kufunsa: kodi munawadya kamodzi m'moyo wanu? Ndipotu, mafanizidwe a nsombazi ndi ambiri. Mkaka wokazinga, kuphatikizapo kukhala wosakhwima mu kukoma, ndi kosavuta kukonzekera. Simukusowa kuwayeretsa ku mamba, kuwasiyanitsa ndi mafupa, kuwadula. Zonse zomwe mukufunikira ndi kusamba ndi kutumiza ku skillet.
Kodi mungakonde bwanji mkaka?
Ngati munayamba mukuphika nsomba, muthamangire mkaka kuti mugwire ntchito. Fukani mkaka mofanana ndi nsomba zachangu - pafupifupi mphindi 8-10 mu poto yophika pansi pa chivindikirocho. Fry kumbali zonse ndi patebulo - kudyetsa banja. Inde, nthawi yophika imadalira mlingo wa moto komanso zomwe mumakonda kupuma poto - apa mukuyenera kudziyang'ana nokha.
Milk yokazinga - Chinsinsi
Musanayambe kutumiza mkaka ku poto, ndibwino kuti muwayeretsenso ku filimuyi, koma amayi ena samakhala ndi nkhawa ndi izi, amaphika nawo. Choncho kukonza mkaka kapena ayi - sankhani nokha.
Zosakaniza:
- mkaka - 250 g;
- dzira - chidutswa chimodzi;
- zinyenyeswazi za mkate - 2 tbsp. makuni;
- mchere, tsabola - kulawa;
- masamba a mafuta - kulawa.
Kukonzekera
Choyamba, muyenera kuyamwa mkaka m'madzi ozizira, kenaka pezani filimuyo ndikutsuka. Mkaka uliwonse umasakanizidwa ndi mchere ndi tsabola, mungagwiritse ntchito zomwe mumazikonda nsomba. Timatentha poto, kutsanulira masamba a mafuta. Mkaka wothira mu dzira lopachikidwa, kenako umatuluka mu mkate wambiri ndipo umatumizidwa ku poto.
Okazinga okapaka mkaka
Zosakaniza:
- mkaka - 500 g;
- dzira - zidutswa ziwiri;
- ufa - 3 tbsp. makuni;
- mchere, tsabola - kulawa;
- mafuta a masamba - kulawa;
- madzi - 3 tbsp. makapu.
Kukonzekera
Mkaka watsukidwa, gwirani kwa mphindi pafupifupi 20 m'madzi ozizira, chotsani filimuyi, ndiye mchere ndi tsabola. Timapanga mazira ku mazira, madzi ndi ufa, kuthira mkaka uliwonse mmenemo ndikuwotcha mumoto wotentha, mu mafuta a masamba.
Mkaka wokazinga wa nsomba
N'zoona kuti nsomba zofiira ndi zonunkhirazo ndi zokoma zokoma. Yesani, mwachitsanzo, kugula mkaka wa salum kapena salimhum, nsomba zonsezi ndi za banja la salmonids. Iwo ndi okoma kulawa, aakulu. Kodi mumawawombera kumenyana kapena kumangotaya poto, ndiyeno ndikumwa ndi mandimu - chakudya chamadzulo chimatsimikiziridwa mwanjira ina iliyonse. Eya, ngati mbale yonyamulira ku mkaka wokazinga, mbatata yosakaniza, mpunga, ndi masamba ndi amwiro.