Ma cookies kuchokera ku kanyumba tchizi - Chinsinsi

Tsopano tidzakondwera ndi dzino lokha komanso ndikukuuzani momwe mungapangire cookies ku kanyumba tchizi. Kuphika koteroko sikukoma kokha, komanso kumathandiza. Izi zokondweretsa zidzadyedwa mokondwera ndi ana, zomwe nthawi zina zimakhala zovuta kukakamiza kudya kanyumba tchizi .

Chinsinsi cha makeke ku kanyumba tchizi "Triangles"

Zosakaniza:

Kukonzekera

Razirayem kanyumba tchizi ndi Kuwonjezera kwa supuni imodzi ya shuga ndi mchere wambiri. Onjezerani batala wosungunuka ndi kusakaniza. Kenaka timatsanulira ufa womwe umasakanizidwa ndi ufa wophika ndikusakaniza mtanda. Timapanga mpira kuchokera pa izo ndikutumiza ku firiji kwa maola awiri.

Pambuyo pake, chotsani mtanda ndi kugawa m'magawo khumi ndi awiri, omwe amapanganso mipira. Kenaka mpira uliwonse umasandulika keke yopanda phokoso ndi makulidwe a 7-10 mm. Timasunthira mbali imodzi mu shuga, kenaka yikani mobwerezabwereza ndikuyikamo mu shuga. Kachiwiri, kuwonjezera pa theka - zotsatira ndi katatu. Mbali imodzi imadindidwa mu shuga, ndipo ikani pa pepala lophika. Pa kutentha kwa madigiri 200, kuphika mu uvuni kwa mphindi 20-25.

Chinsinsi cha oatmeal cookies ndi kanyumba tchizi

Zosakaniza:

Kukonzekera

Timatsuka nthochi ndikugwiritsa ntchito mphanda kuti tipeze zamkatizo. Kwa iwo timawonjezera kanyumba tchizi ndi kudzera mu blender kapena chosakaniza ife timasintha zonse kukhala minofu yofanana. Pa khofi wopukusira khofi, pukuta oat flakes mu ufa. Timagwirizanitsa ndi nthanga ya nthochi, kuwonjezera uchi ndi kusungunuka batala. Knead pa mtanda - ziyenera kukhala zovuta. Timaphimba chidebe ndi filimu yoyesera ndikuyiyika mufiriji kwa ora limodzi. Pambuyo pake, mtandawo wachotsedwa ndipo wothira ndi manja a manja amapanga cookie yozungulira. Ngati mtanda ukupitirizabe kuumirira, mukhoza kuwonjezera supuni ya ufa wa tirigu. Timasintha timagetsi ku bokosi lophika, lopaka mafuta, komanso kutentha kwa madigiri 180 chifukwa cha mphindi 25-30.

Choko chaching'ono chaching'ono chaching'ono ndi kanyumba tchizi

Zosakaniza:

Kukonzekera

Msuzi wodulidwa ndi mafuta, kuwonjezera shuga, soda, kanyumba tchizi, dzira yolk, mchere ndi grated pa golide wabwino wa gramu wa mandimu imodzi. Timasakaniza zonse bwinobwino. Tiyenera kutuluka pafupipafupi, tipezerani mpira ndi kuchoka maminiti 10. Tidatulutsa wosanjikiza pafupifupi 1 cm wakuda kuchokera pa mtanda. Ndi chithandizochi, timadula zidutswa za biscuit. Timawafalitsa pa pepala lophika, mafuta ndi masamba. Pa kutentha kwa madigiri 170, kuphika kwa 25-30 mphindi. Pambuyo pake, timachotsa cookie yaifupi , ikhale yozizira komanso yowonjezera kupanikizana. Ngati mukufuna, mukhoza kuwaza kokonati kuchokera pamwamba.

Chinsinsi chophweka cha makeke ku kanyumba tchizi

Zosakaniza:

Kukonzekera

Odzola mafuta atatu pa lalikulu grater, onjezerani ufa, kanyumba tchizi ndipo mwamsanga mugweke mtanda. Timayika mu mpira, kukulunga ndi filimu ndikuyiyika mufiriji kwa mphindi 20. Whisk azungu azungu kuti aziwombera. Timachotsa mtanda kuchokera pa firiji, timayika mu mphika wa 5 mm wakuda ndikudula mafano kuchokera pamenepo. Timawaika pa pepala lophika, lomwe kale linkaphikidwa ndi pepala lophika, osati pafupi kwambiri. Chiwerengero chilichonse chimaphatikizidwa ndi mapuloteni ambiri ndipo amawaza shuga. Pa kutentha kwa madigiri 180, kuphika ma makeki pafupifupi mphindi 15.

Zakudya zokoma za kanyumba tchizi

Zosakaniza:

Kukonzekera

Buluu ndi batala (150 g), onjezerani kanyumba tchizi, kusakaniza ndi kuwonjezera soda, slaked ndi viniga wosasa, ufa ndi kuwerama mtanda. Timayendetsa mu mpando wa 3-5mm wandiweyani ndikudulidwa m'mabwalo. Pakati pa aliyense timatsanulira shuga pang'ono ndipo timapanga envelopu, tikuphwanya mbali zosiyana pakati pa wina ndi mnzake. Ndipo ikani mabulosi kapena zest pakati. Pa kutentha kwa madigiri 180, kuphika ma cookies kwa mphindi 20.