Pyshki - bulu wobiriwira, wokazinga mafuta komanso nthawi zambiri pakatikati. Nthawi zambiri amasokonezeka ndi donuts , chifukwa kusiyana kulibe kwakukulu. Tiyeni tione njira zingapo zomwe mungakonde, kuphika pyschki.
Kodi kuphika mwanawankhosa pa kefir?
Zosakaniza:
- kefir - 1 l;
- ufa - 700 g;
- shuga - 1 tbsp. supuni;
- soda - supuni 1;
- mchere - uzitsine;
- masamba mafuta.
Kukonzekera
Kefir firiji imatsanulira mu mbale, timapereka mchere, shuga ndi soda. Sakanizani chirichonse, kuwonjezera ufa ndikusakaniza mtanda wofewa. Kenaka, timapanga soseji wandiweyani, timaduladula, tifunikira ufa wambiri ndikupanga phokoso pakati. Wokonzeka kuika pyshki pa bolodi. Pakani poto yotsanulira mafuta, tentheni bwino komanso mwachangu miphika yophika pamoto. Kenaka muwaike pa thaulo lamapepala, ndipo mutumikire ndi mkaka wofunda.
Kodi kuphika pyshki pa yisiti?
Zosakaniza:
- ufa - 500 g;
- mkaka - 1 chinthu;
- yisiti yowuma - 1 tbsp. supuni;
- margarine - 100 g;
- madzi osankhidwa - 2 tbsp. makuni;
- dzira - zidutswa ziwiri;
- shuga - 100 g;
- shuga wabwino kwambiri.
Kukonzekera
Mkaka umasakanizidwa ndi madzi ofunda, owazidwa ndi yisiti ndi kuponyera spoonful shuga. Ndiye timapereka mchere, kuwaza ufa wambiri, kusakaniza bwino ndikuusiya kwa mphindi 20 kuti opara ifike. Kumapeto kwa nthawi, onjezani margarine wofewa, kuyendetsa mazira, kuwonjezera ufa wotsala ndi shuga. Timayika mtanda mu mpira ndikuuyika pamalo otentha kwa maola awiri. Kenaka tang'anani mipira yaying'ono, tifunikize timabowo tambiri ndikuwotchera mafuta otentha poto.
Kodi kuphika puff Pastry pa kirimu wowawasa?
Zosakaniza:
- dzira - zidutswa ziwiri;
- kirimu wowawasa otsika mafuta - 5 tbsp. makuni;
- shuga - 4 tbsp. makuni;
- soda - pinch;
- ufa - 1 chinthu;
- viniga - 0.5 tsp.
- masamba a masamba - 200 ml;
- mchere - uzitsine.
Kukonzekera
Mu mbale ya enamel, ikani mazira ndi shuga, ikani kirimu wowawasa ndi kuponya mchere. Kenaka yikani kolokoyi, muzimitsa ndi vinyo wosasa, ndipo musakanizani bwino. Kenaka, tsitsani magawo a ufa ndikuwotcha mtanda wofewa, koma wofewa. Timayendetsa mosasinthasintha ndipo timadula maonekedwe okongola osiyana kapena mabwalo okhaokha. Frys the pyshki pa frying poto yophika ndi mafuta kumbali zonse. Mabulu okonzeka amafalikira pa mbale ndikukongoletsa ndi shuga wofiira.