Tikukupatsani maphikidwe angapo kuti mupange chitumbuwa chokhazikika ndi zipatso. Kuphika kotereku kumagwirizana bwino ndi kulandira alendo ndipo kudzawathandiza kukhala ndi maganizo abwino.
Mchenga mkate ndi zipatso
Zosakaniza:
- gooseberries - 50 g;
- margarine - 200 g;
- wakuda currant - 50 g;
- ufa wophika - supuni 1;
- watsopano raspberries - 100 g;
- ufa - zinthu ziwiri;
- shuga - 1 chinthu;
- dzira - ma PC 2.
Kukonzekera
Mazira aphwanyidwa mu mbale, kulekanitsa mapuloteni kuchokera ku yolks. Kenaka kabatikani margarine ndi yolks, ndipo chotsani mbale ndi agologolo kwa kanthawi m'firiji. Onjezerani ufa, kuwaza ufa wophika ndi kudula mtanda.
Timagaŵira pa pepala lophika, timapanga mbali ndi kulibaya m'malo osiyanasiyana ndi mphanda. Kekeyi imayikidwa mu uvuni kwa mphindi 20 kutentha kwa madigiri 200. Ndipo tikugwiritsa ntchito nthawiyi kuti tigwire azungu azungu ndi shuga mpaka pangidwe lather. Tsopano ife timafalitsa zipatso mofanana pa keke, kuwawaza iwo ndi wowuma ndi kugawira azungu akukwapulidwa mothandizidwa ndi sitiroko ya confectionery. Pambuyo pake, kuphika mkate wa mchenga kwa mphindi 30 pa madigiri 200.
Keke ndi zipatso mu multivark
Zosakaniza:
Kuyezetsa:
- margarine - 150 g;
- ufa - 250 g;
- dzira yolk - zidutswa zitatu;
- shuga - 3 tbsp. makuni;
- ufa wophika - supuni 1;
- Vanillin - kulawa.
Kwa kudzazidwa:
- Oyera azungu - ma PC 3;
- shuga - 5 tbsp. makuni;
- wowuma - 2 tbsp. makuni;
- kirimu wowawasa - 200 g;
- zipatso - 300 g;
- vanillin.
Kukonzekera
Kuti tipange tchizi ndi kanyumba tchizi ndi zipatso, timalekanitsa mapuloteni kuchokera kumatumba. Yogurt timayamwa bwino ndi shuga, timatsanulira mu ufa, timayika kirimu batala ndi vanillin. Timapaka mbale ya mafuta a multivark ndi kufalitsa mtanda, mofanana ndikugaŵira ndikupanga mbali. Kuchokera kumwamba, kuphimba zonse zipatso ndi mopepuka kuwaza ndi wowuma. Mapuloteni otayidwa ndi shuga amamenyana ndi chosakaniza ndi mapiri.
Mu kapu ina, sakanizani kirimu wowawasa, wowuma, kanyumba tchizi ndipo pang'onopang'ono muphatikize unyinji ndi kukwapulidwa azungu. Zakudya zotsekedwazo zimafalikira pa zipatsozo ndikuphika keke mu "Kuphika" mawonekedwe kwa mphindi 90. Ma cookies okonzeka amatsekedwa pamtambo wotsekedwa, ndiye mosamalitsa amasunthira kudya, kudula ndi kutulutsa keke ndi zipatso pa tebulo.
Tsegulani pie ndi zipatso
Zosakaniza:
Kuyezetsa:
- madzi 20 ml;
- ufa wophika - 5 g;
- mafuta - 150 g;
- mandimu - chidutswa 1;
- ufa - 300 g;
- shuga - 30 g;
- dzira - 1 PC.
Kwa kudzazidwa:
- vanillin - 4 g;
- peyala - zidutswa ziwiri;
- blueberries - 100 g;
- watsopano strawberries, raspberries - 100 g;
- shuga - 50 g;
- kanyumba kanyumba - 250 g;
- dzira - zidutswa ziwiri;
- kirimu - 100 ml.
Kukonzekera
Dulani ozizira bata ndi mpeni muzidutswa ting'onoting'ono ndi kusakaniza ufa, mchere, kuphika ufa ndi shuga kuti zikhale bwino. Kenaka yikani zitsamba zamadzimu, kuzitikita pa grond, kulowa mu mtanda, phulani dzira ndikutsanulira madzi ozizira pang'ono. Pambuyo pake, ife timagwada pansi, koma osati phokoso lakuthwa, kukulunga mu filimu ya chakudya ndikuchotsamo kwa mphindi 30 mufiriji.
Kumapeto kwa nthawi, yekani mtandawo mu bwalo ndikuwufalitsa mu mawonekedwe omwe kale anali oiled, mofanana ndikugaŵira pansi ndi makoma. Timamatira mtanda ndi mphanda m'madera ambiri ndikuphimba ndi pepala lophika.
Komanso, nyemba zimatsanulidwa, keke yatsala kuti ikhale yoziziritsa, ndipo ife tikupitiriza kukonzekera kudzazidwa. Pochita izi, sungani kanyumba tchizi ndi shuga, onjezerani vanillin ndi kirimu. Mosiyana, kumenyana ndi chosakaniza dzira ndikuchifalitsa mu misala. Timadula mapeyala m'zigawo, kuziyika pansi pa chitumbuwa ndikudzaza ndi kirimu, kuwaza zipatso pamwamba. Kuphika kwa mphindi 40 mu ng'anjo yotentha. Pambuyo pake, timayendetsa pie, tiyike pa mbale ndikuikongoletsa ndi shuga.