Kupanikizana sikusangalatsa kokha, komanso kumathandiza. Ndipotu, pokonzekera bwino, mavitamini ambiri amakhalabe mmenemo. Tsopano ife tikuuzani momwe mungapangire nthuki yamoto. M'munsimu muli maphikidwe ochepa omwe amapangira kukometsera kwa chitumbuwa, komanso kuwonjezera maphikidwe opanga zokondweretsa izi mothandizidwa ndi multivark ndi wopanga mkate. Chifukwa cha othandizira awa a kakhitchini, kukonzekera kwa chitumbuwa cha jekeseni kumatenga nthawi yochepa ndi khama.
Kodi kuphika chitumbuwa kupanikizana?
Zosakaniza:
- chitumbuwa - 1 makilogalamu;
- shuga - 1,2 makilogalamu;
- madzi 250 ml.
Kukonzekera
Choyamba, timatsuka yamatcheri, ndikuchotsa mafupa. Timasuntha zipatsozo ku chidebe chojambulidwa, kutsanulira zigawo ndi shuga. Pamene chitumbuwa masamba madzi, monga lamulo, zimatenga maola 2-3 kuti tichite izi, timayika muzitsulo zosapanga dzimbiri, kuwonjezera 250 ml ya madzi ndipo, nthawi zonse oyambitsa, wiritsani kutentha pang'ono mpaka shuga wonse utasungunuka. Kenaka timapsa moto, tipatseni mtsukowo chithupsa chabwino ndikuchotsa pamoto. Ndondomeko ya kutulutsa-yowonongeka imabwerezedwa katatu, koma timatsimikiza kuti kupanikizana sikupsa. Chithovu, chimene chidzapangidwe, chiyenera kuchotsedwa. Kenaka timatsanulila kupanikizana pamwamba pa mitsuko ya magalasi, tinyanizani ndikusungira m'chipinda chozizira.
Cherry kupanikizana mu multivark
Zosakaniza:
- chitumbuwa - 1,5 kg;
- shuga - 1,8 makilogalamu.
Kukonzekera
Zakudya zamtengo wapatali zimatsukidwa ndi maenje omwe timayika mu poto la multivark. Timagona ndi shuga, timatsitsa "Kutseka" ndipo nthawi yophika ndi maola awiri. Pambuyo phokoso la beep, ponena za mapeto a kuphika, kupanikizana kwatsala.
Cherry kupanikizana mu wopanga mkate
Zosakaniza:
- chitumbuwa - 0,5 makilogalamu;
- shuga - 500 g;
- sinamoni - kulawa.
Kukonzekera
Mitengo yokonzeka timayika muyeso wa wopanga mkate, timayambitsa shuga ndi sinamoni kuti tilawe. Pang'ono pang'ono yesani shuga wogawanika. Timayambitsa pulogalamuyi "Gem".
Malingana ndi njira iyi, mukhoza kukonzekera kupanikizana kapena osakhala ndi mafupa. Pankhaniyi, onani kuti mafupa ndi zipatso adzakhala odzola kwambiri.
Kukonzekera chitumbuwa kupanikizana "Pyatiminutka"
Zosakaniza:
- chitumbuwa - 1,7 kg;
- shuga - 800 g.
Kukonzekera
Kuyambira kutsukidwa zipatso kuchotsa mwala, kugona ndi shuga, kusakaniza ndi kuyembekezera mpaka madzi akutulutsidwa. Pambuyo pake, ikani chidebecho ndi zipatso zazing'ono pamoto, kubweretsani ku chithupsa, kuyambitsa nthawi zonse, pambuyo pa kupanikizana, wiritsani mphindi zisanu, kuchotsa chithovu. Chotsani kupanikizana kumoto, khalani ozizira pansi, ndipo mutatha kuyipiranso kuwira kutentha pang'ono, wiritsani kupanikizana kwa mphindi zisanu, kenako tipeze kupanikizana kuti tiphizidwe komanso tiphike kwa mphindi zisanu. Kukonzekera kupanikizana kumatsanuliridwa pa zitini zopanda kanthu komanso kuzungulira ndi zitsulo. Timayendetsa mitsuko ndikusiya iwo kuti azizizira.
Kodi kuphika chitumbuwa kupanikizana ndi mbewu?
Zosakaniza:
- chitumbuwa - 2 kg;
- shuga - 2.4 makilogalamu;
- madzi - makapu 3.
Kukonzekera
Tsamba loyeretsedwa limaphatikizidwa ndi chotokosera zamoto m'malo 2-3. Izi ndizowonetsetsa kuti nthawi yokonzekera zipatso sizimangokhalira kudumphira ndi kuzizira mwamsanga. Timaphika madzi poto, timachotseni pamoto ndikudzaza ndi yamatcheri, zipatsozo ziyenera kumadzazidwa ndi madzi. Mphindi pambuyo pa 2 muwaponyeni mu colander. Ikani madziwo ndi madzi ndi theka la shuga. Lembani
Mu mitsuko yosawilitsidwa timasuntha zipatso popanda madzi, ndipo timaphika timapatsa mphindi 15, kenako timathira zipatso. Mabanki adakulungidwa ndi kutumizidwa kuti asungidwe bwino.
Komanso musaiwale kusungira pa sitiroberi ndi rasipiberi kupanikizana kwa dzinja!